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Los mejores restaurantes veganos en Palisades Northwest

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142 restaurantes cercanos disponibles

Una foto del restaurante Bistro Aracosia
4.8
Excepcional(2680)
Precio: Moderado
• Afgana • Noroeste de Palisade
Reservado 34 veces hoy
Bistro Aracosia is a critically acclaimed authentic Afghan gourmet and Chop House located in the Palisades neighborhood of Washington, DC. Aracosia has been acknowledged as 1 of 50 best restaurants in the nation for Vegetarians on Forbes Magazine, written up and reviewed by top food critics from the Washington Post, Washingtonian Magazine and numerous other publications. Bistro Aracosia has been awarded 100 Best restaurants for 2 years in a row in the Washingtonian. Aracosia accommodates any diet and is proud of taking cooking back to its origins. Chef Sofia Masroor diligently ensures top grade quality cuts of meat and the freshest produce in the market. All foods prepared at Aracosia are prepared with love. No artificial ingredients MSG& or preservatives are used, nor do we cook anything with nuclear such as microwaves and pre-made stations. Full Bar , extensive Wine and Beer menu Come and experience authentic and classical Afghan Gourmet and hospitality at its finest.
Una foto del restaurante Elizabeth's
4.9
Excepcional(1274)
Precio: Muy caro
• Vegano • Centro de la ciudad
Reservado 5 veces hoy
Elizabeth's Gone Raw es una ocasión que se celebra cada semana, donde cada noche de viernes se ofrece una experiencia culinaria extraordinaria. En el restaurante, se fusiona una ubicación de primera con un menú de degustación crudivegano de precio fijo. Cada tiempo de la comida ha sido creado para evocar la escencia viva de los alimentos, preparados con imaginación y reflexión, siempre seleccionando ingredientes orgánicos de temporada. Cada platillos cuenta con una variedad de sabores, colores y texturas que combina ingredientes crudos de formas tanto saludables como innovadoras. Todos los "quesos" se hacen mediante la mezcla de hierbas frescas con nueces y semillas germinadas.
Una foto del restaurante Oyamel
4.7
Excepcional(9547)
Precio: Moderado
• Mexicana • Penn Quarter
Reservado 120 veces hoy
El restaurante Oyamel Cocina Mexicana combina las ricas tradiciones culinarias regionales de México con la cocina moderna urbana. Los comensales pueden deleitarse con antojitos tradicionales, además de tacos auténticos, ceviches y una selección impresionante de cócteles y tequilas; comida mexicana como nunca la ha probado. Bajo la dirección del reconocido chef José Andrés, el jefe de cocina Colin Rey utiliza ingredientes y técnicas tradicionales, elevándolos para ofrecer platos y bebidas refinados, servidos con una creatividad excepcional.
Una foto del restaurante Equinox - DC
4.5
Increíble(3433)
Precio: Caro
• Americana contemporánea • Centro de la ciudad
Reservado 5 veces hoy
El restaurante Equinox, de la mano de Todd & Ellen Gray, ofrece los mejores sabores de la temporada de todo el Atlántico medio.
Una foto del restaurante The Dabney
4.7
Excepcional(238)
Precio: Muy caro
• Americana • Shaw
Reservado 22 veces hoy
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Una foto del restaurante True Food Kitchen - Arlington, Ballston Quarter
4.6
Excepcional(806)
Precio: Moderado
• Americana • Arlington
Reservado 30 veces hoy
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Arlington guests leave feeling energized, satisfied and most importantly, feeling great. Located in Arlington at Ballston Quarter off of Wilson Boulevard and North Glebe Road, next to Macy's. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Una foto del restaurante MeJana
4.5
Increíble(1784)
Precio: Caro
• Libanesa • Arlington
Reservado 13 veces hoy
El restaurante ofrece gastronomía libanesa refinada, en un espacio contemporáneo, lujoso y acogedor a la vez.
Una foto del restaurante Aracosia McLean
4.9
Excepcional(1690)
Precio: Moderado
• Oriental • McLean
Reservado 44 veces hoy
Our newest restaurant, Aracosia McLean, is the sister restaurant to Bistro Aracosia in DC, and Afghan Bistro in Springfield VA. Tom Sietsema of The Washinton Post has acknowledged Afghan Bistro as “The area's best Afghan Restaurant”. Yelp's top 100 restaurants in The US awarded Afghan Bistro the honor of 3rd best in the country.Bistro Aracosia has been acknowledged by Forbes magazine as 1 of 50 best restaurants in the nation for Vegetarians, and awarded The Washingtonian's "100 best restaurants".Aracosia accommodates any diet and is proud of taking cooking back to its origins. Chef Sofia Masroor diligently ensures top grade cuts of meat and the freshest produce. Food at Aracosia is prepared with love. No artificial ingredients MSGs or preservatives are used, nor do we cook anything with nuclear such as microwaves and pre-made stations. Full Bar, extensive Wine and Beer menu. Come and experience authentic afghan cuisine.
Una foto del restaurante PLANTA, Bethesda
4.5
Increíble(130)
Precio: Caro
• Vegano • Bethesda
Reservado 4 veces hoy
Under Chef David Lee, PLANTA is dining as it should be- an un-guilty pleasure. Created in 2016, PLANTA is a celebration of delicious and innovative plant-based cuisine served in a beautifully designed space, without pretension and with an overflow of good vibes. PLANTA Bethesda offers signatures like Ahi Watermelon Nigiri and Bang Bang Broccoli while expanding on the plant-powered menu, offering even more in the way of Sushi, Pizza, sustainably-crafted cocktails, and more. PLANTA reimagines and reinvents plant-based dining, providing flavorful (and fun) proof the the power of plants can change the world.For Parties larger the 8, please contact hellobethesda@plantahq.comGETTING HERE: The closest private garage is just next to restaurant and can be entered from ELM Street. We are also a 5 minute walk from Bethesda Metro (Red Line)
Una foto del restaurante Moon Rabbit by Kevin Tien
4.8
Excepcional(360)
Precio: Muy caro
• Vietnamita • Washington
Reservado 44 veces hoy
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

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