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Los mejores restaurantes veganos en Mission

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56 restaurantes cercanos disponibles

Una foto del restaurante Rajdoot Restaurant
4.4
Increíble(6)
Precio: Moderado
• Hindú • Calgary
Reservado 1 vez hoy
The word “Rajdoot” has its origins in the Sanskrit language, where it combines two elements: “Raj” and “Doot.”Raj This term translates to “king” or “royalty” and Doot This term means “messenger” or “emissary” and comes from the Sanskrit word “dūta” which signifies someone who carries messages or represents someone else.Together, “Rajdoot” can be understood to mean “royal messenger”. In the context of a restaurant it can symbolize a commitment to delivering something of high quality.Rajdoot is a family-run restaurant in the heart of the Calgary City, also known as the Entertainment District of Calgary. Its enduring popularity since 1988 is thanks to its expertly executed range of classic dishes that consistently impress.Rajdoot, founded over thirty six years ago, is renowned in Calgary for its authentic Indian cuisine, complete with vegan options! Rajdoot has garnered multiple awards, and esteemed food critics have also praised Rajdoot for its outstanding culinary offerings.
Una foto del restaurante DOPO
4.8
Excepcional(188)
Precio: Muy caro
• Italiana • Calgary
Reservado 55 veces hoy
DOPO, meaning 'after' in Italian, is an intimate dining experience in the lower level of Elizabeth Square in Marda Loop, Calgary. Inspired by D.O.P, its predecessor restaurant, DOPO has been reimagined by Executive Chef, David Leeder and Owner, Tony Migliarese. With strong opinions from Mamma Rose, of course. Our phone is not actively monitored and we don't have a voicemail. Please use OpenTable Messages to contact our team with any changes or reservation cancellations.If you need to contact us, please text (403) 826-6594, email info@dopoyyc.com, or message us on Instagram @dopo.yyc. We will do our best to respond to you as soon as we can.Ci vediamo dopo!
Una foto del restaurante The Coup
4.6
Excepcional(399)
Precio: Caro
• Vegetariana • Centro de la ciudad
Reservado 8 veces hoy
In 2004, The Coup opened its doors to Calgary and surrounding areas with the desire to provide a modern vegetarian restaurant to the community. Since then we have been dedicated to delivering a vibrant atmosphere and creative vegetarian fare. Our products have been selected based on a deep desire to support local, make everything from scratch, and celebrate the community we are in.Our bar program has a strong cocktail focus, with great partners who have aligned ethical and ecologically sustainable practices. We focus on local brewers and distillers, and strive to curate a cocktail menu that focuses on ingredients that are local, flavourful, and unique. We strongly believe that the experience of dining, or enjoying cocktails isn’t only for those who drink alcohol. As such, all of our cocktails are available in a non-alcoholic format, as well as a large compliment of other zero-proof offerings.
Una foto del restaurante Donna Mac
4.5
Increíble(566)
Precio: Moderado
• Canadiense contemporánea • Calgary
Reservado 10 veces hoy
Located in the bustling neighbourhood of the Beltline, Donna Mac is Canadian Cuisine that focuses on local and resourceful ingredients with an emphasis on vegetable offerings and sharing style dining. In addition Donna Mac proudly offers dining options for all, focusing mainly on Gluten Free and Vegan diners
Una foto del restaurante nupo
4.7
Excepcional(20)
Precio: Muy caro
• Japonesa • Centro de la ciudad
Reservado 15 veces hoy
In Calgary, Nupo offers a dining experience blending Japanese precision with a plant-forward philosophy, led by Chef Darren MacLean. Inspired by his mother’s love of plants, vegan recipes, and sushi, Chef MacLean highlights Canada’s bounty with dishes supported by the country’s only dry-aging fish chamber.The dining room features vegan, vegetarian, and seafood-forward dishes, emphasizing seasonal ingredients, sustainability, and Japanese roots. The décor reflects Alberta’s landscapes, with birchwood accents, shale, and shou sugi ban-treated pinewood blending natural beauty and tradition.Nupo’s bar program centers on Japanese teas, inventive cocktails, and an exclusive sake list to complement the menu. For sushi enthusiasts, Calgary’s first Omakase Sushi Experience offers seasonal sashimi, nigiri, and creative dishes. At Nupo, Chef MacLean delivers a vision of sustainable, plant-forward dining with artistry and precision.
Una foto del restaurante Masa Mama
4.2
Increíble(64)
Precio: Moderado
• Mexicana • Calgary
Reservado 21 veces hoy
Masa Mama Taqueria is a new opening in Calgary where modern Mexican cuisine meets laid-back dining in a chic Mid-Century Modern setting. Led by Chef Mikko Tamarra, known for his culinary expertise at Fortuna's Row and the pop-up ConMi, Masa Mama offers a menu packed with bold flavors and elevated street food. Experience the perfect blend of cool, casual vibes and intimate charm, making it your new favorite neighborhood spot for delicious tacos and more. Come savor the magic of Masa Mama - your go-to destination for a memorable dining experience!
Una foto del restaurante Earls Kitchen + Bar - Bankers Hall
4.5
Increíble(1061)
Precio: Caro
• Americana • Calgary
Reservado 83 veces hoy
Adelante. El Earls.67 es, más bien, el restaurante Earls 67th. Es todo lo que uno conoce y ama, pero nada de lo que cabe esperar. En este establecimiento han dado un paso atrás y se han reinventado una vez más. Están probando con nuevas ideas: The Canteen, Bankers Bar, un patio de cerveza, un nuevo menú (con algunos viejos favoritos) y un café muy bueno.
Una foto del restaurante Goro + Gun
4.6
Excepcional(352)
Precio: Moderado
• Japonesa • Centro de la ciudad
Reservado 34 veces hoy
The Japanese film Tampopo was marketed as the world’s first “ramen western”. It’s the story of two truck drivers, Goro & Gun, who use their culinary expertise to change the fate of a struggling noodle shop. Those two characters' passion for noodle-making lives on at Calgary’s 150-seat noodle bar — led by executive chef Ryusuke Araki. Located inside Stephen Avenue Place, upstairs on the Plus 15 level, the restaurant melds modern art graphics with distinctive hardwood and right angles of Japanese decor. Tuck into a steaming bowl of ramen with our house-made noodles, made even better with an aji-tama egg. Or depart from noodle fare with house specialities like tuna poke or pork steam buns. Our menu boasts a variety of vegetarian, gluten, and dairy-free options. Whenever possible, dishes are prepared using wild fish instead of farmed. Complete your meal with one of 25 sakes from Goro & Gun’s curated selection from our Sake Sommelier, Amanda Jansen.
Una foto del restaurante Scarpetta Cucina Italiana
4.1
Excelente(46)
Precio: Moderado
• Italiana • Beltline
Reservado 15 veces hoy
Scarpetta Cucina Italiana is a modern Italian restaurant in Calgary, Alberta. The restaurant offers a variety of dishes, including pizzas, pastas, and entrees. The restaurant also has a full bar and a patio. Scarpetta Cucina Italiana is located in the Beltline district of Calgary. The restaurant is open for lunch and dinner. The restaurant's website describes Scarpetta Cucina Italiana as a "modern Italian eatery" that offers a "casual and inviting atmosphere." The website also states that the restaurant is "committed to using fresh, local ingredients" and that the menu "changes seasonally." Scarpetta Cucina Italiana has received positive reviews from critics and diners alike. The Calgary Herald has called the restaurant "one of the best Italian restaurants in Calgary," and the Calgary Sun has said that Scarpetta Cucina Italiana is "a great place to go for a special occasion." If you're looking for a modern Italian restaurant in Calgary, Scarpetta Cucina Italiana is a great option. The restaurant offers a delicious menu, a casual atmosphere, and a convenient location.
Una foto del restaurante Milpa
4.3
Increíble(108)
Precio: Caro
• Mexicana • Centro de la ciudad
Reservado 18 veces hoy
Milpa is a vibrant Mexican eatery and cocktail bar located in Calgary’s bustling 17th Ave entertainment district. Specializing in contemporary Mexican cuisine, Milpa showcases bold and authentic flavours from Chef Elia Herrera. Hailing from Cordoba, Veracruz, is a third-generation Mexican chef who is deeply rooted in family traditions and is dedicated to infusing her cooking with these bright flavours through inventive small plates crafted with quality ingredients. Drawing inspiration from the rich culinary traditions of Veracruz, Milpa offers a modern twist on classic dishes, providing a unique dining experience that highlights the diversity of Mexican cuisine. Enjoy an array of flavourful tacos & quesadillas made with our in-house tortillas, fresh ceviches, and handcrafted cocktails, all in a lively and welcoming atmosphere that captures the essence of Mexico.

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