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Los mejores restaurantes de cocina abierta en Lee Vista

Precios
Cocina
Regiones
Vecindarios
Opciones de comida
Opciones de asiento
Accesibilidad

3 restaurantes cercanos disponibles

Una foto del restaurante BACÁN
4.7
Excepcional(1165)
Precio: Muy caro
• Latinoamericana • Lake Nona South
Reservado 40 veces hoy
Come dine with Michelin Guide awarded Chef Guillaume Robin at the Fabulous Wave Hotel. Influenced by the many flavors of Central and South America, and centered around a dramatic open theater kitchen, BACÁN is elevated yet approachable, innovative, and just a little bit unexpected.To ensure the most sophisticated experience, we politely request all guests be respectful in their choice of attire while adhering to the following guidelines. For gentlemen we consider tank tops, sleeveless shirts, ripped jeans and flip flops too casual for our restaurant. Ladies are encouraged to wear dresses and skirts, casual dress pants, or jeans (no rips) with a stylish top. All guests should refrain from wearing ball caps, team athletic wear or clothing with offensive language. Any guest denied entry due to our dress code can be accommodated immediately or in the future after adhering to our attire guidelines.For larger party reservations, please email us at dining@lakenonawavehotel.com.
Una foto del restaurante Fiorenzo Italian Steakhouse
4.5
Increíble(1113)
Precio: Muy caro
• cortes de carne • I Drive/Sand Lake
Reservado 13 veces hoy
Fiorenzo Italian Steakhouse es la primera churrasquería con un "toque italiano". Fiorenzo ofrece cenas con maridaje de vinos al menos 8 veces al año, destacándose los mejores vinos de viñedos de renombre de todo el mundo.
Una foto del restaurante Cru Quarters at The Mayflower
4.5
Increíble(41)
Precio: Caro
• Mediterránea • Winter Park
Great food and great wine go hand-in-hand ... and at Cru Quarters by The Mayflower, we believe that it all tastes better together.Here, we've created a wine–based concept with a sophisticated, creative, eclectic menu–pushing the envelope beyond traditional fare to elevate the dining experience.Cru Quarters invites guests to discover a better way to enjoy food and wine. Our dining concept showcases cuisines inspired by wine country, prepared in an open kitchen that delights every sense.Each menu item has been carefully crafted to incorporate wine into its recipe. We've also noted the best wine pairings for every menu item to bring out the best tastes, flavors, and notes.Executive Chef - Patrick Tramontana and Director of Dining Services & Certified Sommelier - Elvis Burrows came together at The Mayflower, a distinctive senior living community, to reimagine what dining can be in retirement. This restaurant is open to the public via reservation. Dress code strictly enforced.
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