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Los mejores restaurantes con comida saludable en Shoreline

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18 restaurantes cercanos disponibles

Una foto del restaurante Cedar + Elm
4.6
Excepcional(383)
Precio: Caro
• Americana • Kirkland
Reservado 25 veces hoy
Cedar + Elm is the heart of The Lodge at St. Edward State Park, a beautifully restored landmark hotel peacefully tucked away in a lush 326-acre forest just 30 minutes from Seattle. Led by Executive Chef Luke Kolpin (Formerly of Noma and Bravo's Top Chef), Cedar + Elm’s menu is inspired by the undeniable spirit of the region we’re proud to call home. Every ingredient, flavor, and method of preparation is infused with an anchored authenticity. The bounty of each season informs our direction, culminating in familiar and approachable dishes with refined presentations and bold flavors.Join us for breakfast, lunch, dinner, afternoon tea, or brunch, for an inspired Pacific Northwest dining experience. We also feature live music in our Tonsorium Bar Wednesday, Thursday, and Friday as well as all night happy hour Sunday through Thursday!
Una foto del restaurante Epulo Bistro
4.7
Excepcional(2728)
Precio: Caro
• Regional americana (Noroeste) • Edmonds
Reservado 20 veces hoy
El Epulo Bistro sirve cocina de temporada del noroeste de Estados Unidos con un toque mediterráneo y creativos cócteles, todo en un ambiente divertido y acogedor. Se ubica en la calle principal del centro de Edmonds, a poca distancia de tiendas locales, del teatro y del ferry Kingston. El Epulo Bistro es un negocio de propiedad familiar y de primer nivel que se enorgullece de ofrecer una combinación de cocina moderna y tradicional que da como resultado detacadas comidas y bebidas. El objetivo del Epulo Bistro es aportar algo a la comunidad de Edmonds y mejorar la calidad de vida en la región de Puget Sound.
Una foto del restaurante Stanford's - Northgate
4.8
Excepcional(796)
Precio: Moderado
• Americana • Northgate
Reservado 6 veces hoy
Stanford's is a classic American restaurant and bar focused on traditional ingredients with complex flavors. Our experienced restaurant team is eager to please and delight you with quintessential grill favorites, plus creative cocktails, local draft beers, and regional wines. Since 2006, we’ve been serving the greater Seattle area as a classic American restaurant and bar focused on traditional ingredients with complex flavors, and quintessential grill favorites. Whether you’re stopping by for a flavorsome dinner, casual lunch with friends, or enjoying our happy hour, guests from Northgate, Lake City, Pinehurst, Haller Lake, and beyond love pairing our delicious appetizers with steak, seafood, and pasta, alongside local beers, regional wines, and creative cocktails. We offer a welcoming atmosphere for both large groups and intimate dining. We look forward to serving you!
Una foto del restaurante Girardi's Osteria
4.5
Increíble(110)
Precio: Moderado
• Italiana • Edmonds
Reservado 6 veces hoy
Girardi's Osteria es un restaurante italiano de tradición familiar operado por sus propios dueños. El restaurante se inauguró en 1999 y desde entonces ha sido un punto de referencia en Edmonds. El Girardi es acogedor y elegante y cuenta con personal amable y eficiente. La comida también es maravillosa. Su dueño y chef ejecutivo, Bruno Girardi, se ha dedicado a la gastronomía en la zona de Seattle desde que llegó de Milán en 1995. Es reconocido por el toque moderno que aporta a los platos tradicionales italianos.
Una foto del restaurante The Blue Glass
4.4
Increíble(77)
Precio: Caro
• Americana contemporánea • Phinney Ridge
Reservado 1 vez hoy
The Blue Glass Restaurant and Bar in Seattle is a cozy 21 and over only, neighborhood seafood, steak, and garden house that also has vegan, vegetarian, and gluten-free menu offerings. A great choice for an intimate date, as well as brunch or dinner get togethers with friends and family. We are serious about our service, food, and drinks, and guest satisfaction is our #1 goal.
Una foto del restaurante Grappa - Seattle
4.7
Excepcional(1232)
Precio: Caro
• Mediterránea • Queen Anne
Reservado 31 veces hoy
From the beautifully prepared and exquisitely presented small plates, to the hand crafted cocktails, it is our goal to bring generations of family tradition to your neighborhood. Every dish is designed for you and your family to share, and our space offers the same warmth and passion you would find in our own kitchen. With our traditional Mediterranean small plates, thoughtfully designed cocktails, and extended wine and grappa list, it is our goal to give you the excellent dining experience you deserve!
Una foto del restaurante The Ballard Cut
4.7
Excepcional(647)
Precio: Caro
• De la granja a la mesa • Ballard/Fremont
Reservado 15 veces hoy
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*
Una foto del restaurante Portage Bay Cafe - South Lake Union
4.7
Excepcional(1088)
Precio: Moderado
• Regional americana (Noroeste) • Lago Union/Eastlake
Reservado 45 veces hoy
Located in the South Lake Union neighborhood of Downtown Seattle since 2005, this location continues the Portage Bay Cafe mission of local, organic and sustainable fare. From our Crab Cake Benedict to our signature House-Made Challah French Toast, our items are carefully crafted to use the best seasonal and organic ingredients available. Chef Pedro and his team create monthly specials to further highlight our food-producing partners.Portage Bay Cafe at South Lake Union is a large, airy, boisterous space with lots of energy and we have outdoor dining all year round. We look forward to serving you soon.
Una foto del restaurante Sushi Kappo Tamura - Dining Room
4.8
Excepcional(1763)
Precio: Muy caro
• Japonesa • Lago Union/Eastlake
Reservado 13 veces hoy
En la gastronomía japonesa, el elemento más importante es el uso de ingredientes locales de temporada. Este principio se ha convertido en el más importante también para la comunidad gastronómica internacional. El Tamura muestra su compromiso con esa filosofía empleando ingredientes de temporada del noroeste del Pacífico para elaborar auténticos platillos japoneses. El Tamura es un restaurante de estilo kappo donde los platillos se preparan en una cocina abierta y se sirven rápidamente en un ambiente animado en el que clientes y empleados hablan sobre la comida y otros asuntos. Su objetivo es convertirse en el restaurante mejor valorado por sus clientes mediante un servicio personal y a la vez profesional.
Una foto del restaurante mbar
4.3
Increíble(407)
Precio: Caro
• Libanesa • Lago Union/Eastlake
Reservado 27 veces hoy
Please note that booking a standard or bar reservation will not automatically guarantee seating on the patio. Thank you for your understanding. Large party reservations (groups 12-20) can be booked under the "experiences" section. If you have any questions or don't see what you're looking for, please email rez@mbarseattle.commbar is a modern restaurant with stunning views of South Lake Union and the Seattle skyline. We are proud to feature a dynamic contemporary art collection, cuisine showcasing the exceptional talent of Chef Alexus Williams paired with kind and warm service. mbar begins in the foyer of 400 Fairview at Ground Control. A host will check you in and then a private elevator whisks you up to the 14th floor to begin your mbar experience.

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