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Los mejores restaurantes con comida saludable en Kings Park

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8 restaurantes cercanos disponibles

Una foto del restaurante Bistro 44
4.7
Excepcional(1242)
Precio: Caro
• Bistro • Northport
Reservado 7 veces hoy
Este establecimiento, que está ubicado en la ciudad de Northport, es una propuesta interesante al ambiente rejuvenecido de la zona. Ofrece productos frescos y bien preparados de la nueva gastronomía americana en un ambiente acogedor con un magnífico patio. La ubicación lo hace perfecto para una cena antes de ir al teatro, o como parte de un paseo por la avenida principal.
Una foto del restaurante Limani Grille - Commack
4.5
Increíble(1140)
Precio: Caro
• Mediterránea • Commack
Reservado 25 veces hoy
Please call for reservations. 631-499-6700Limani Grille, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani Grille.
Una foto del restaurante Edoardo's Trattoria
4.7
Excepcional(184)
Precio: Muy caro
• Italiana • Huntington
Reservado 10 veces hoy
A fresh take on classic Italian fare, using premium and locally sourced ingredients.You are welcomed with exceptional service and a warm smile.
Una foto del restaurante Branzinos
4.4
Increíble(602)
Precio: Moderado
• Italiana • Huntington
Reservado 10 veces hoy
Bringing Manhattan to your Neighborhood. Huntington Station, NY 11746
Una foto del restaurante Lasagna Huntington Restaurant
3.9
Excelente(186)
Precio: Caro
• Italiana • Huntington
Reservado 2 veces hoy
Lasagna Ristorante has been open since 1993 and showcases chefs and owners Nourey and Adam Honig’s passion for Italian food. Our second location in Huntington, LI has opened and we’re bringing the best Lasagna from NYC to the Island. We are dedicated to perfecting traditional recipes while also crafting new ones and to us, there is nothing better than creating a sensational culinary experience for our guests. With over 17 different types of baked-to-order lasagnas, pasta, chicken, fresh fish, and plenty of vegan and gluten-free options, we are Huntington, Long Island's go-to place for all Italian cravings.
Una foto del restaurante Mirabelle Restaurant and Tavern at the Three Village Inn
4.3
Increíble(1349)
Precio: Caro
• Americana contemporánea • Stony Brook
Reservado 7 veces hoy
Mirabelle Restaurant and Tavern at the Three Village Inn is the epitome of coziness, with its casual atmosphere and combination of American comfort food and French bistro classics. Chef Guy Reuge brings to the table the freshest and best local ingredients with emphasis on value. An extensive selection of French, American & Italian wines are featured on a well chosen wine list. Fireplaces enhance the warmth of the Tavern and outside dining on our patio is available in warmer weather.
Una foto del restaurante Jonathan's Ristorante - Huntington Village
4.8
Excepcional(1843)
Precio: Caro
• Italiana • Huntington
Reservado 18 veces hoy
"Elegante pero informal, Jonathan's Ristorante ofrece gastronomía italiana de primera clase servida por un personal excelente. Su ambiente espacioso hace del restaurante un lugar indicado para cualquier ocasión especial". - Zagat
Una foto del restaurante Port Bistro and Pub
3.8
Excelente(64)
Precio: Moderado
• De la granja a la mesa • Port Jefferson
The Port Bistro and Pub, located in the heart of Port Jefferson, NY is a family friendly restaurant that serves classic dishes and specializes in old world authentic foods and recipes. The tap and bottled beer and wine selections rival any restaurant on Long Island. Owners Bob Nyholm, Chris Nyholm and Palma DiVito have decades of experience in the food industry. And endeavor to offer a casual, enjoyable dining experience for lunch and dinner every day of the week. The restaurant’s dining room and bar now occupy the former home of Port Jefferson’s Original Elks’ Hotel dating back to the 1930’s. Port’s Chef focuses on the farm to table concept, using organic and all fresh ingredients when creating the regularly changing menus. Daily fresh fish dishes are a staple, too. Old World Authentic dishes, from fresh pastas to desserts are inspired by traditional recipes of the owners’ and chef’s ancestors from Greece, Germany, Southern Italy and other European regions.
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