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Los mejores restaurantes con platos de temporada en North Portland

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88 restaurantes cercanos disponibles

Una foto del restaurante Tartuca
4.8
Excepcional(62)
Precio: Caro
• Italiana • NE Portland
Reservado 17 veces hoy
Since 2022, Tartuca has been a quintessential Pacific Northwest restaurant, contextualizing its hyper-local, farm-direct produce through an Italian lens on the active strip of Mississippi Avenue in North Portland. Inside Tartuca is a hip, bustling environment with an open kitchen, powered by a grooving soundtrack, house made pastas and focaccia, inventive composed dishes, and abundantly flowing wine from a tightly curated Italian list that exclusively features small, artisanal producers making wine naturally from organic and biodynamically farmed vineyards. For those seeking a quieter experience, Tartuca's best kept secret is a cozy back patio open all year round. We can't wait to serve you!
Una foto del restaurante Arden
4.9
Excepcional(989)
Precio: Caro
• Americana contemporánea • NW Portland
Reservado 13 veces hoy
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
Una foto del restaurante LeChon
4.9
Excepcional(3510)
Precio: Moderado
• Sudamericana • SW Portland
Reservado 32 veces hoy
Los sabores de Sudamérica preparados al horno de leña en el centro de Portland
Una foto del restaurante Nostrana
4.7
Excepcional(5588)
Precio: Caro
• Italiana • Portland SE
Reservado 61 veces hoy
Nostrana, que literalmente significa "nuestros", invoca lo local. Comida sencilla con ingredientes italianos honestos, puros y regionales.
Una foto del restaurante Morchella
4.7
Excepcional(193)
Precio: Caro
• De la granja a la mesa • NE Portland
Reservado 4 veces hoy
Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!
Una foto del restaurante Mediterranean Exploration Company
4.8
Excepcional(163)
Precio: Caro
• Mediterránea • NW Portland
Reservado 40 veces hoy
Mediterranean Exploration is a restaurant located in Portland, Oregon that specializes in serving upscale Mediterranean and Middle Eastern cuisine. The restaurant features casual dining in an industrial setting with a chic décor. Mediterranean Exploration serves dinner nightly and offers a variety of raw, oven, mezza, piato and grilled options on the menu for diners to choose from. The restaurant features a seasonal, market driven menu that changes daily based on seasonal varieties and the local farmers' produce available.
Una foto del restaurante Portland City Grill
4.5
Increíble(9410)
Precio: Caro
• Pescados y Mariscos • Centro de la ciudad
Reservado 119 veces hoy
The Portland City Grill Podrá disfrutar de una de las vistas más espectaculares de Portland, que ofrece filetes de primera calidad USDA Prime, mariscos estilo Alaska y la costa Hawaiiana del Pacífico, preparados con influencias clásicas, del noreste, isleñas y asiáticas. Vistas fabulosas del centro de Portland y de las Cascade Mountains. Nuestro menu completo de sushi ofrece sushi tradicional, sashimi y una amplia selección de rollos clásicos y contemporáneos. ** Nota: Reservaciones en línea con OpenTable.com solo para nuestro Main Dining Room. Si quiere una mesa para un Holiday Buffet especial o el alguno de nuestros Private Dining Rooms, debe llamar por teléfono. No hay reservas para asientos en el lounge.
Una foto del restaurante Lilia Comedor
4.8
Excepcional(328)
Precio: Muy caro
• De la granja a la mesa • SW Portland
Reservado 18 veces hoy
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.Please note, our prices vary each week according to market price of local ingredients.
Una foto del restaurante Laurelhurst Market
4.8
Excepcional(912)
Precio: Caro
• Cortes de carne • NE Portland
Reservado 56 veces hoy
Please note that all "Standard" reservations are for Indoor Dining. "Outdoor" is for our Covered Patio. "Bar" is at the Bar Top. If your desired type of seating is not available, please call the restaurant. (503)206-3097 Laurelhurst Market is an American restaurant, bar and butcher shop. Not too many places can do as many things well as this particular eatery. If guests just need some premium meat to bring home to cook, the butcher shop has its own entrance at the side of the building where guests can peruse all kinds of cuts of beef, lamb, pork and various kinds of house made sausages and pate. Naturally, Laurelhurst Market's menu focuses on the many fine cuts of meat that are cut on-site as well as farm fresh produce. Appetizers include the Charcuterie Board that features house made cured meats and pates with seasonal mostarda and house pickles. The most popular entrées include the Ribeye and the Olympia Provisions Pork Chop!
Una foto del restaurante Screen Door - Pearl District
4.7
Excepcional(699)
Precio: Moderado
• Regional americana (Sureña) • Pearl District
Reservado 63 veces hoy
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous fried chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.

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