Los mejores restaurantes con platos de temporada en High Falls

Once again we had a wonderful time at this restaurant. Tonight reservation for six with a great table, a bit big so due to energetic level of restaurant a bit hard to hear, but not bad at all. Greeted warmly seated quickly, served efficiently and never ever feeling rushed we a great time. Appetizers of Clams Oreganata (a bit small), Beef Tartar, Fried Calamari and fresh lump crab meat, all were wonderful. Entrees of Veal Marsala, Double cut pork chop, Rib eye chop, Chicken Chow Bella cooked perfectly to temperature and well seasoned. Decent wine list of which we enjoyed a couple bottles, excellent bar cocktail menu and wonderful desert menu. Always enjoy the atmosphere, the staff and of course the food quality. Looking forward to the next night out at this location.

Taco Tuesday was wonderful. We had 4 different kinda and all were delicious They paired very well with a pitcher of Sante Fe Margaritas! Tatiana, our server was lovely

The place has charm. Our waiter Tom was very nice and polite. The food was good and cooked to our liking. I thought the menu was a touch limited and nothing remarkable about the cooking for the price. We were held up because of traffic and I called ahead to let them know but they were super cool about it and we had a nice valentines day celebration. Overall a great experience. Be aware though they pass in the credit card charge via the check 3% I’m not a fan of places that charge the high end prices and then hit you again at the end. If you go bring cash or pay the vig.