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Los mejores restaurantes con platos de temporada en Montreal / Quebec

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51 restaurantes cercanos disponibles

Una foto del restaurante L'Orignal
4.7
Excepcional(1430)
Precio: Muy caro
• Francesa / Canadiense • Old Montreal
Reservado 5 veces hoy
Restaurant L’Orignal is tucked a few steps below street level in a historic building on a sleepy side street in Old Montreal. We’ve been serving elegant comfort food and inventive dishes inspired by Quebec’s vast terroir since 2008. Our menu changes often in order to elevate seasonal ingredients. We choose our suppliers in consideration of the quality of their products as well as the sustainability of their practices. But a restaurant is more than outstanding food, wine and cocktails. When you visit us, you can also expect…
Una foto del restaurante Vargas-Montreal
4.4
Increíble(1632)
Precio: Caro
• Cortes de carne • Centro de la ciudad
Reservado 27 veces hoy
Vargas Steakhouse & Sushi Restaurant is located in the heart of downtown Montreal on the corner of Rene-Levesque and Robert-Bourassa; it was designed and crafted to dazzle you from the moment you walk in.In an elegant and sophisticated ambiance, we offer our guests delicately prepared dishes including our house specialty roast beef, fresh steaks, seafood, a sushi bar and a large selection of wines. Whether you are visiting us for lunch, dinner or simply to have a few drinks at the bar, our amiable and professional staff will be waiting to serve you.
Una foto del restaurante Restaurant Tbsp.
4.6
Excepcional(270)
Precio: Caro
• Mediterránea • Centro de la ciudad
Reservado 14 veces hoy
"In each spoonful, we embody a commitment to excellence and sustainability. At Tbsp., every dish is a statement for zero waste, one bite at a time."Tbsp. it is also an omnipresent English abbreviation in cooking, referring to the tablespoon measurement. Whether for tasting, measuring, eating, mixing, portioning or serving, the soup spoon is the most multifunctional utensil there is.
Una foto del restaurante Bord'Elle Boutique Bar & Eatery
4.4
Increíble(213)
Precio: Caro
• Mundial, internacional • Old Montreal
Imagine entering a venue that has three distinct spaces inspired by the 1920s that will make you feel as if you have traveled back to a time of great prestige. Every space was carefully designed to bring an air of exclusivity and a definitive sense of sophistication.
Una foto del restaurante The Keg Steakhouse + Bar - Place Ville-Marie
4.6
Excepcional(3488)
Precio: Caro
• Cortes de carne • Centro de la ciudad
Reservado 119 veces hoy
Keg Steakhouse + Bar sirve los mejores cortes de carne suculenta, madurados para darles la blandura ideal y asados ​​a la perfección. El Prime Rib es una especialidad del Keg, asado a fuego lento, cortado a mano y perfectamente sazonado con especias exclusivas del Keg. El restaurante también sirve deliciosos mariscos, aperitivos memorables, ensaladas frescas y postres milenarios. Un ambiente informal y agradable, personal muy conocedor y bien capacitado son marcas comerciales que llenan de orgullo y confiabilidad al Keg Steakhouse + Bar. Aquí encontrará una atmósfera realmente cómoda y satisfactoria para cenar, acompañada de un bar divertido y refinado donde los visitantes pueden disfrutar de una excelente carta de vinos, martinis con la firma Keg, y cocteles hechos con jugos recién exprimidos.
Una foto del restaurante Garde Manger
4.8
Excepcional(2714)
Precio: Muy caro
• Canadiense • Old Montreal
Reservado 16 veces hoy
Iron Chef winner Chuck Hughes and Chef Chris Merrick collaborate to offer a mind bending experience at this Old Montreal landmark. Over the top tasting menus in a supremely unique historic building, complimented by outstanding service, an unparalleled atmosphere and deep, notable wine selections.*Please note that we have a full bar permit, which in Quebec means NO CHILDREN UNDER THE AGE OF 18 ALLOWED.
Una foto del restaurante MAKAŌ
4.5
Increíble(61)
Precio: Caro
• Fusión / Ecléctica • Centro de la ciudad
Reservado 4 veces hoy
Nestled in the vibrant heart of Montreal’s Chinatown, MAKAŌ invites you on a culinary journey where East meets West, blending the rich traditions of Asian cuisine with the bold innovations of modern Western cooking. With a focus on fresh, seasonal ingredients, the restaurant's menu features a variety of dishes, including seafood, crudo, dim sum, and main courses such as steak, salmon, and lobster. MAKAŌ also has a wide selection of wines, cocktails, and sake. The restaurant's atmosphere is modern and stylish, with a focus on creating a welcoming and comfortable dining experience.MAKAŌ is more than just a place to eat; it’s a destination where every dish tells a story of cultural harmony.
Una foto del restaurante Damas
4.8
Excepcional(4671)
Precio: Muy caro
• Siria • Mile End
Reservado 55 veces hoy
Damas, localizado en la avenida Van Horne, es un restaurante sirio que vale la pena probar. Damas cuenta con una impresionante gastronomía refinada y rica y una encantadora decoración oriental. La gastronomía moderna y auténtica del restaurante ofrece especialidades que incluyen fattush, deliciosas piernas de cordero y kebab con cerezas. Su mezcla de aromas y sus deliciosas preparaciones, hacen que la experiencia culinaria que ofrece Damas valga mucho la pena.
Una foto del restaurante Le Club Chasse et Pêche
4.8
Excepcional(1578)
Precio: Muy caro
• Francesa • Old Montreal
Reservado 13 veces hoy
Since 2004 guests have been welcomed to Club Chasse et Pêche in an intimate decor for a memorable dining experience. Quite simply, exceptional customer service and fine dining await.
Una foto del restaurante Maggie Oakes
4.5
Increíble(2446)
Precio: Moderado
• Cortes de carne • Old Montreal
Reservado 28 veces hoy
GRILL. WINES. COCKTAILS.--Inspired by Montreal’s vibrant culinary scene and American bistros and steakhouses, Maggie Oakes is a vegetable-forward market grill, overlooking historic Place Jacques-Cartier in Old Montreal. The menu offers a perfect blend of seasonal vegetables and quality meat with a commitment to local farmers and purveyors.Maggie Oakes also offers a selection of beautiful AAA Canadian beef cuts dry-aged in-house for a minimum of 35 days. Bone-in striploin, T-bones, Porterhouse and Tomahawk steaks are always available, and most importantly perfectly aged in-house. Come discover some of the best dry-aged beef in Old Montreal!

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