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Los mejores restaurantes con hora feliz en Pasadena

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78 restaurantes cercanos disponibles

Una foto del restaurante Ruth's Chris Steak House - Pasadena
1. Ruth's Chris Steak House - Pasadena
4.8
Excepcional(4053)
Precio: Muy caro
• Cortes de carne • Pasadena
Reservado 47 veces hoy
¿Le gustaría hacer una reservación? Por favor, llame al (626) 583-8122 y el personal hará todo lo posible por complacerlo. Ruth's Chris Steak House se encuentra en Pasadena, California, y cuenta con la mejor carne de res calidad USDA Prime, servida a la parrilla a una temperatura de 900°C en platos a 250°C, para que los cortes conserven así sus sabores, jugos y temperatura, siendo deliciosos desde el primer hasta el último bocado. En este establecimiento podrá disfrutar de aperitivos inspirados en Nueva Orleans, filetes de calidad USDA Prime, mariscos frescos, guarniciones y postres caseros, mientras disfruta de la cálida y acogedora atmósfera y la hospitalidad genuina de Ruth's Chris. Ya sea un cliente habitual o si simplemente lo visita por primera vez, Ruth's Chris es el lugar perfecto para disfrutar de una excelente velada fuera de casa. La cena se sirve todos los días, pero se sugiere hacer reservaciones. El restaurante cuenta con servicio para atender cenas privadas y banquetes fuera de sus instalaciones.
Una foto del restaurante Fogo de Chão - Pasadena, CA
2. Fogo de Chão - Pasadena, CA
4.0
Excelente(1020)
Precio: Moderado
• Brasileña • Pasadena
Reservado 70 veces hoy
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Una foto del restaurante Pez Coastal Kitchen
3. Pez Coastal Kitchen
4.6
Excepcional(74)
Precio: Caro
• Pescados y Mariscos • Pasadena
Reservado 10 veces hoy
Executive Chef & Proprietor Bret Thompson, with a rich culinary background spanning prestigious establishments in the U.S. and abroad, brings his expertise to Pez Coastal Kitchen. Joined by his wife Lucy Thompson-Ramirez, they have left an indelible mark on the Los Angeles dining scene with their previous ventures, including the beloved Pez Cantina and LA Burrito Co. in Montebello, but at Pez Coastal Kitchen,Chef Bret’s focus shifts to innovative techniques such as curing, smoking, and specialized dry-aging of seafood which will be a distinctive feature.The menu at Pez Coastal Kitchen reflects our culinary team's commitment to excellence, offering a tantalizing array of appetizers, chilled seafood, crudos, family-style entrees, exceptional sides, and innovative desserts. From Chilled Beets with hazelnuts to Whole Fried Fish and decadent desserts like Warm Chocolate Butterscotch Peanut Butter Cake, each dish is crafted with precision and creativity.
Una foto del restaurante Craft by Smoke and Fire - Pasadena
4. Craft by Smoke and Fire - Pasadena
4.0
Excelente(654)
Precio: Moderado
• BBQ • Pasadena
Reservado 16 veces hoy
At Craft by Smoke and Fire, we see ourselves as more than a restaurant; our mission is to be a cornerstone in the community. A place where you can find great food made by great people. Craft by Smoke and Fire offers an emotional souvenir in every dish. Craft dishes, Craft cocktails and great entertainment. We don't just feed the body; we focus on the soul. Please note to serve more families in our community, every party has one hour and a half to dine at the table. Thank you again for choosing Craft by Smoke and Fire Pasadena
Una foto del restaurante Der Wolf
5. Der Wolf
4.1
Excelente(117)
Precio: Moderado
• Americana • Pasadena
American New Restaurant! (Not a German Pub) We show all sporting events, NFL, Dodgers, Lakers, Boxing, UFC & more! A chill neighbor bar with good vibes. Open format music, Top 40's & Hip-Hop. Three bars in One Place! Our main floor is open everyday. Come play Jenga, Beer Pong or enjoy one of our delicious Burgers and Beers! Dance on the weekend! Our Basement Lounge "The Dungeon" opens at 8pm on Friday & Saturday. Our Patio is the place to be for Sunday Brunch! Any of our 3 bars can be reserved for Private Gatherings. Email us at thewolfpasadena@gmail.com
Una foto del restaurante Agents Only
6. Agents Only
4.2
Increíble(9)
Precio: Moderado
• Mexicana • Pasadena
A new elevated Mexican cuisine has landed in Pasadena. Agents Only by Pablo Salas, a casual bar/lounge concept that offers authentic Mexican flavors along with Agave spirit cocktails to pair well with your dishes. Most popular dishes are Tuna Guacamole (fresh tuna tossed in our house-made macha sauce, fresh guacamole made to order) that serve as a perfect appetizer. As well as our mouthwatering Queso Fundido that comes with either corn or flour tortilla on the side; you can add wild mushrooms or chorizo to elevate the flavors more. Of course, don't forget to try our shrimp enchilada with creamy guajillo sauce as your main dish. These are just a few dishes to mention. We can't wait for you to try!
Una foto del restaurante The Raymond Restaurant
7. The Raymond Restaurant
4.5
Increíble(3596)
Precio: Caro
• Americana contemporánea • Pasadena
Reservado 28 veces hoy
El restaurante Raymond 1886 ofrece una gastronomía inspirada y de temporada con una fina selección ingredientes. Las comidas van acompañadas de una colección variada de vinos, de productores internacionales y de la costa Oeste, y cocteles culinarios artesanales creados en el propio bar, 1886. El restaurante está ubicado en la antigua cabaña del conserje del glorioso Raymond Hotel. Es parte del pasado histórico de Pasadena y continúa con sus hermosas tradiciones de hospitalidad y arquitectura. Alberga una cabaña con salón comedor cubierto y patios al aire libre de estilo artesanal.
Una foto del restaurante The Arbour - Pasadena
8. The Arbour - Pasadena
4.7
Excepcional(2105)
Precio: Caro
• Californiana • Pasadena
Reservado 47 veces hoy
The Arbour brings rustic elegant dining to the historic Pasadena neighborhood of south Lake Avenue. Paying homage to the extraordinary agricultural bounty of California, The Arbour’s menu showcases relationships with sustainable local farms and purveyors.
Una foto del restaurante Le Grand Pasadena
9. Le Grand Pasadena
4.0
Excelente(124)
Precio: Moderado
• Americana • Pasadena
Reservado 15 veces hoy
Embark on a culinary journey like no other at Le Grand, where our Unlimited Tasting Experience lets you savor as many dishes as you’d like for $55 per person. Crafted in smaller, tapas-style portions, this menu is designed to help you explore a wide variety of flavors—from coconut shrimp and four-cheese ravioli to wine-braised brisket, mandarin salmon, and an array of delightful desserts. Our Brunch Menu offers the same unlimited approach for $49 per person, featuring favorites like French toast, avocado bagels, and cheddar bacon scramble, among many others. Pair your feast with our Unlimited Cocktail Experience at $27 per person, or opt for bottomless wines, beers, and mimosas at $25 per person. Enjoy more for less—why settle for just one appetizer and entrée elsewhere when you can treat yourself to unlimited mouthwatering dishes here at Le Grand? Join us in Downtown LA or Pasadena and discover a menu that truly offers something for every palate.
Una foto del restaurante Star Leaf - Asian Cuisine
10. Star Leaf - Asian Cuisine
4.5
Increíble(231)
Precio: Caro
• Asiática • Pasadena
Reservado 31 veces hoy
As an award winning restaurant group, Star Leaf creates a fine dining experience that combines ingredients and spices that will teleport guests across the Pacific to a tropical paradise. Founded in 2011, Star Leaf Pasadena is our first US-location in the beloved Playhouse Village. Every dish is prepared with passion and respect for the traditions that shaped Asian cuisine. The culinary team selects the freshest ingredients, ensuring each bite is a celebration of flavor and culture, while instilling innovative modern touches.

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