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Los mejores restaurantes con comida picante en Midtown Miami

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146 restaurantes cercanos disponibles

Una foto del restaurante Salvaje
4.3
Increíble(1476)
Precio: Caro
• Japonesa • Midtown Miami
Reservado 43 veces hoy
Una foto del restaurante DĀEK
4.8
Excepcional(184)
Precio: Moderado
• Tailandesa • Midtown Miami
Reservado 2 veces hoy
From the Lung Yai Group (and Chef Bas inspirations) Daek brings to you a fantastic experience of Traditional Street Food inspired Thai Bites, Classic and exotic Noodle Dishes, Market Fresh Sushi and Grilled Prime Cuts of Meats. For Outdoor, Patio seating or parties over 10 people please contact us in order to accommodate your request!
Una foto del restaurante Contessa - Miami
4.6
Excepcional(375)
Precio: Caro
• Italiana • Design District
Reservado 105 veces hoy
Contessa, the glamorous, all-day venue in the Miami Design District, is designed to welcome guests to eat, drink, celebrate, see and be seen well into the night, in the most elegant yet energetic neighborhood in Miami. The menu offers a wide variety of delicious options, from feasts of antipasti, carpaccios and pizzas, to pastas and large steaks. A vast wine list, classic cocktails and a selection of dolci punctuate a beautiful meal.
Una foto del restaurante Sofia - Design District
4.6
Excepcional(418)
Precio: Caro
• Italiana • Design District
Reservado 64 veces hoy
Sofia proffers classic Italian fine dining in a modern, glammed out space.
Una foto del restaurante Le Jardinier - Miami
4.4
Increíble(507)
Precio: Moderado
• Francesa / Americana contemporánea • Design District
Reservado 18 veces hoy
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
Una foto del restaurante Mayami Wynwood
4.4
Increíble(1066)
Precio: Caro
• Mexicana • Wynwood
Reservado 27 veces hoy
Located in the heart of Miami’s artistic Wynwood neighborhood, Mayami is a Tulum-inspired restaurant and bar brought to life by hospitality and nightlife guru Philippe Kalifa. Since opening in November 2020, this top Wynwood restaurant has made a name for itself with its ultimate Wynwood dinner parties and Mediterranean influenced cuisine. As one of the best restaurants in Miami, our 10,000-square-foot dining destination has attracted some of the biggest names in Latin entertainment and has unveiled a variety of new Wynwood dining options.Featuring performances from aerialists and fire dancers to top DJs and live music, Mayami transforms into a celebration destination seven days a week. Please see our website for dress code policy.
Una foto del restaurante DOYA
4.7
Excepcional(2591)
Precio: Caro
• Mediterránea • Wynwood
Reservado 144 veces hoy
Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
Una foto del restaurante Sexy Fish - Miami
4.5
Increíble(2087)
Precio: Muy caro
• Asiática • Brickell
Reservado 116 veces hoy
Chef Director Björn Weissgerber serves a diverse menu inspired by the Oceans of Asia, with a particular focus on Japan – sushi, sashimi, tiradito, tempura and robata. Sexy Fish has dishes to please all palates, from traditional tastes to plant-based plates. Among the signature dishes, you’ll be able to dive into are the Bloody Mary Ceviche; our Yellow Tartare, Smoked Tofu and Caviar; plus, the wonderful Enrygii Mushroom Tempura, with Summer Truffle and Aka Miso, as well as its King Crab and Bone Marrow counterpart. Sexy Fish’s interior is designed by the award-winning Martin Brudnizki Studio and includes a show-stopping fish tank. The luxurious dining room also houses amazing original artworks by legendary British artist Damien Hirst, as well as an installation from celebrated architect and designer Frank Gehry, whose 26 beautiful fish lamps play – and sway – beautifully to theme.
Una foto del restaurante Phuc Yea
4.7
Excepcional(1310)
Precio: Caro
• Asiática • MiMo/Zona este superior
Reservado 19 veces hoy
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.
Una foto del restaurante ZURI Restaurant
4.8
Excepcional(187)
Precio: Caro
• Marroquí • Wynwood
Reservado 2 veces hoy
Zuri is a hidden riad offering modern interpretations of Moroccan traditions. It is an ethnic experience where food, drinks, and music are designed to take you on an unforgettable journey of Moroccan fare.The menu features a variety of family-style dishes led by Trinbagonian Executive Chef Marlon Rambaron, who specializes in Mediterranean and Moroccan cuisine. Our fusion cuisine celebrates vibrant spices, aromatic herbs, and fresh ingredients. Indulge in signature dishes such as Zaalouk (Moroccan eggplant salad), Chicken & Preserved Lemons Tagine, Lamb & Prunes Tagine, Grilled Branzino and Red Chermoula, Mackerel Escabeche with Spicy Tomato. Rich desserts include Stuffed Dates, Chebakia, and Tart Tatin. Must-try cocktails include the Pink Oasis, which pays homage to traditional Moroccan Atay made with vodka, pomegranate, mint, and foam, and the Kahua Martini, a Moroccan version of an Espresso Martini made with vodka, espresso, honey, almond, argan, and

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