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Los restaurantes asiáticos más populares en Pacific Palisades

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10 restaurantes cercanos disponibles

Una foto del restaurante FIN Asian Tapas - Culver City
1. FIN Asian Tapas - Culver City
4.6
Excepcional(823)
Precio: Moderado
• Asian • Culver City
Reservado 4 veces hoy
Tapas orientales y cocteles artesanales especiales servidos a la luz de las velas en el salón, el lounge y el bar, con música muy animada. Detrás del restaurante FIN está el lounge Alley, un lugar minimalista y moderno con especialistas en cocteles especiales donde el Hollywood antiguo se junta con el actual.
Una foto del restaurante The Rooftop Beverly HIlls
2. The Rooftop Beverly HIlls
4.8
Excepcional(2903)
Precio: Muy caro
• Asian • Beverly Hills
Reservado 28 veces hoy
This pinnacle social venue features panoramic views of Beverly Hills and Hollywood from 12 stories aloft. An impeccably styled garden setting, the Rooftop is among the largest of its kind in Beverly Hills. This one-of-a-kind experience is not to be missed. Enjoy memorable lunches and dinners in an exceptional venue.
Una foto del restaurante Katana
3. Katana
4.8
Excepcional(2450)
Precio: Moderado
• Asian • West Hollywood
Reservado 23 veces hoy
El Katana es un restaurante japonés de extraordinaria belleza. Sirve tapas japonesas robata, sushi tradicional y una excelente variedad de cocina japonesa. Cuenta con un bar de robata y sushi y un patio espectacular con vistas a Sunset Strip.
Una foto del restaurante Queen Violet Weho
4. Queen Violet Weho
4.7
Excepcional(390)
Precio: Moderado
• Asian • West Hollywood
Reservado 9 veces hoy
Queen Violet is a modern Asian fusion restaurant in an unique European style building with a beautiful floral courtyard. Most of our dishes are inspired by Chef Sara Thongchoet. We also offer traditional Thai and Chinese recipes that make you feel at home. Chef Sara created her own recipes from her apartment in 2010 by cooking for her family and friends. Everyone loved her food, and her friends brought more friends!  She quickly realized that the groups have gotten too big for her apartment. This moment of inspiration sparked her passion and her soul to become a chef.  Chef Sara finally made “Queen Violet” happen in the heart of WeHo!So why the name “Queen Violet”?-Queen?  We playfully imagine our customers to be Queen Bees returning to their hive (our restaurant).-Violet?  In Thailand, violet is the color of the LGBTQ, not the rainbow.  So, we chose violet to represent our support for the LGBTQ community.So welcome to Queen Violet !
Una foto del restaurante Fifty One Kitchen
5. Fifty One Kitchen
4.5
Increíble(365)
Precio: Caro
• Asian • Culver City
Reservado 1 vez hoy
OPEN on Christmas Eve and Christmas Day. Please call 310-559-5966 to make a reservation! To view Christmas menu, visit our website @ www.fiftyonekitchen.com. At Fifty One Kitchen, the passion for traditional Chinese, made-from-scratch cooking juxtaposed with reputable Chinese culinary expertise is clearly evident in its innovative wok-style and hand-prepped dishes including carefully-crafted handmade sauces, live seafood, and dim sum favorites. Using fresh farm-to-table ingredients, no MSG, no artificial flavoring, and low sodium, Fifty One Kitchen allows you to indulge in purposeful, quintessential Chinese comfort food at the heart of Los Angeles.
Una foto del restaurante P.F. Chang's - Sherman Oaks
6. P.F. Chang's - Sherman Oaks
4.4
Increíble(228)
Precio: Moderado
• Asian • Sherman Oaks
Reservado 1 vez hoy
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
Una foto del restaurante Uchi West Hollywood
7. Uchi West Hollywood
4.7
Excepcional(135)
Precio: Muy caro
• Asian • West Hollywood
Reservado 14 veces hoy
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchi, "house" in Japanese, is founded by James Beard Award‑winning Chef Tyson Cole. Uchi offers non‑traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Una foto del restaurante C.O.D. Seafood & Raw Bar
8. C.O.D. Seafood & Raw Bar
4.9
Excepcional(684)
Precio: Caro
• Asian • Beverly/Fairfax/La Brea/Third St.
Reservado 2 veces hoy
C.O.D Seafood & Raw Bar
Una foto del restaurante Hinoki & The Bird
9. Hinoki & The Bird
4.7
Excepcional(517)
Precio: Muy caro
• Asian • Century City
Reservado 1 vez hoy
Hinoki & the Bird es un concepto gastronómico inspirado en los viajes que lleva la gastronomía californiana moderna a un nuevo nivel. El restaurante toma como referencia los viajes a través de la Ruta de la Seda y mezcla con armonía técnica, sabores fuertes y una sensibilidad saludable. Este espacio con zonas cubiertas y al aire libre ha sido diseñado por Milo García y ocupa la planta baja de la torre en condominio de Related Companies, The Century. Los grupos de más de 6 personas deberán llamar directamente al restaurante.
Una foto del restaurante Bowls N; Bunz
10. Bowls N; Bunz
Nuevo
(0)
Precio: Moderado
• Asian • Central Los Angeles
Reservado 1 vez hoy
We offer a passionate fusion of authentic Asian flavors and modern creativity, expertly crafted with locally sourced ingredients to transport your taste buds to the heart of Asia. Join us for a culinary adventure that blends centuries-old recipes with contemporary innovation.

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