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Los restaurantes europeos más populares en Kirribilli

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13 restaurantes cercanos disponibles

Una foto del restaurante Beast & Co
4.4
Increíble(4)
Precio: Caro
• European • Surry Hills
Since 2020, Beast&Co, is your local restaurant & bar hidden on Sydney's bustling Bourke Street. We source our ingredients from local farmer's markets and selected suppliers to bring you the best of the season.Our refined & rugged menu focuses on fresh produce coming from earth, lands, rivers and the sea. Prepared in a modern way whilst taking inspiration from the traditional recipes of our grand mom's.The beverage list features a vast range of wines from the main Australian and European regions, creative signature cocktails and imported beers to complement your experience.
Una foto del restaurante Teddy
4.7
Excepcional(65)
Precio: Caro
• European • Potts Point
Reservado 7 veces hoy
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm Wednesday to Sunday (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite people. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.
Una foto del restaurante Chez Crix
4.8
Excepcional(24)
Precio: Caro
• European • Surry Hills
Reservado 4 veces hoy
Chez Crix is the organic evolution of the much loved public bar The Cricketers Arms which has been described as the 'loosest brumby in the Sydney pub scene' . A small french(ish) bistro in the penthouse delivering delicious food with intent and very energetic wines, in the absolute comfort of a pub.
Una foto del restaurante Claire's Kitchen at Le Salon
4.5
Increíble(39)
Precio: Caro
• European • Surry Hills
Reservado 3 veces hoy
Open since 2010, Claire's Kitchen creates an authentic and familiar French experience that keeps bringing customers back.Situated between Surry Hills and Darlinghurst over 2 levels. The ground level is reserved for classic dinner experience while the mezzanine level hosts Cabaret Nights from Tuesday to Sunday or private functions at request.Former TV chef Marc Kuzma (aka Claire de Lune) lets his talents shine at his Darlinghurst venture. Step through the doors from Oxford Street, and enter a world of glamour, decadence and French chic. Soaring ceilings, imported wallpapers, glittering chandeliers, white linen, black Louis XV chairs and French antiques will make you feel like you're world's away from the chaos of the bustling street outside. Oh oui, nous aimons que….(we love that!). Charming French waiters warmly welcome patrons at Claire' and the brasserie classics with contemporary touches are done with true French finesse. It's French chic at its best.
Una foto del restaurante Encasa Pitt Street
4.4
Increíble(53)
Precio: Moderado
• European • Haymarket
Reservado 15 veces hoy
Translating to “at home”, Encasa operates with the vision of providing Sydney with an authentic Spanish experience. You can find us in Sydney CBD or Lane Cove, in the North Shore.
Una foto del restaurante Encasa Lane Cove
4.8
Excepcional(32)
Precio: Caro
• European • Lane Cove
Reservado 7 veces hoy
Translating to “at home”, Encasa operates with the vision of providing Sydney with an authentic Spanish experience. You can find us in Sydney CBD or Lane Cove, in the North Shore.
Una foto del restaurante The Midnight Special
Precio: Moderado
• European • Newtown
The Midnight Special: title of the traditional blues song Lead Belly made famous, and the name we bestowed on the bar - a space to gather and listen to music, chat, drink and eat. Shining an ever loving light over good food, good music, good vibes and good times...
Una foto del restaurante Bistro Cocotte
4.6
Excepcional(180)
Precio: Caro
• European • Haberfield
Reservado 3 veces hoy
At Bistro Cocotte, we provide classic French cuisine in a rustic & elegant setting. Our menu features seasonal changes to reflect our appreciation for locally sourced, fresh ingredients, whilst still integrating the staples that shape the traditional cuisine as we know it. Traditional French fare - such as Steak Tartare, French Onion Soup & Escargot can always be found on the menu, as well as rotational favorites including a Twice Baked Gruyere & Black Truffle Souffle. Our elevated dining experience features an 8-course degustation with an optional wine paring for every dish, perfectly curated for you to experience a taste of France in each bite & to exemplify the culinary skills of Head Chef, Jay Kim.
Una foto del restaurante Angelo's Cabarita
4.5
Increíble(42)
Precio: Caro
• European • Cabarita
Reservado 7 veces hoy
Discover the harmony of tradition and modernity at Angelo’s Cabarita. Winning the first significant award of 2025, "The Chef Hat", our menu is rich in Modern Australian flavors, infused with contemporary creativity of fresh local produce, it promises a culinary experience that resonates with heritage yet sparkles with innovation. Here, every dish is a testament to our dedication to quality and a tribute to the timeless art of cooking. Join us in celebrating the fusion of classic tastes and modern gastronomic excellence.
Una foto del restaurante The Ambassador Training Restaurant
4.5
Increíble(128)
Precio: Moderado
• European • Ryde
Reservado 1 vez hoy
Dear Valued Customers, The Ambassador Training Restaurant is a TAFE NSW-licensed venue. Demonstrating our reputation as a leader in education and training for hospitality and culinary students, the students practice delivering fine dining food & develop their skills within an operational environment. As we are a licenced venue, BYO is not permitted. All dietary requirements must be advised in advance through your OpenTable platform booking. Meals will be served alternate drop, meaning you will not have a choice from the menu and will have limited facility for alterations. Payments will be made after your meal; we do not accept cash or split bills.We only take reservations via OpenTable. For larger bookings of 7 people or more, please email ambassador.reservations@tafensw.edu.au
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