Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Australia
  3. Melbourne

Los restaurantes de sushi más populares en Thornbury

Precios
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Accesibilidad

43 restaurantes cercanos disponibles

Una foto del restaurante Ichi Ni Nana Izakaya - Fitzroy
1. Ichi Ni Nana Izakaya - Fitzroy
4.2
Increíble(1726)
Precio: Caro
• Sushi • Fitzroy
Reservado 26 veces hoy
El restaurante Ichi Ni Nana, ubicado en la planta baja del complejo de 127 Brunswick Street, es un izakaya de estilo moderno que ofrece comida kobachi japonesa deliciosa con una impresionante carta de bebidas con cocteles de inspiración japonesa, la mejor selección de whiskies y sakes japoneses y una extensa carta de vinos, con botellas locales y de regiones europeas. El amable y profesional equipo acompañará a los comensales en esta experiencia japonesa y esperará poder servirle en su próxima visita. Ya se trate de una cena íntima en una de las cabinas fabricadas a mano o una celebración en grupo, el Ichi Ni Nana tiene varias zonas impresionantes para acoger cualquier evento, como un patio con techo de cristal retráctil donde se puede comer llueva, granice o haga sol.
Una foto del restaurante Shimbashi Soba & Sake Bar - Northcote
2. Shimbashi Soba & Sake Bar - Northcote
4.3
Increíble(9)
Precio: Moderado
• Sushi • Northcote
Reservado 5 veces hoy
"Bringing Gluten-Free Soba to the People" The Japanese word “soba” refers both to the buckwheat plant as well as the noodles made from buckwheat flour. Soba is typically served in a hot aromatic broth topped with chicken, tempura prawns or a selection of vegetables or served cooled on an elegant bamboo tray with delicate dipping sauce.Soba is one of the world’s most nutritious food and an abundant source of protein. Containing a well-balanced combination of amino acids, it has the highest protein make-up than any of the grains and is also rich in vitamin. Additionally, soba is low in fat and high in dietary fibre.Soba’s long and slender shape has come to symbolise stability and longevity. It is traditional in Japan to eat soba (toshi-koshi soba) on New Year’s Eve to acknowledge the passing of the old year and to welcome in the new.
Una foto del restaurante Chocolate Buddha
3. Chocolate Buddha
4.7
Excepcional(2862)
Precio: Caro
• Sushi • Districto Central de Negocios de Melbourne (CDB)
Reservado 66 veces hoy
El menú del Chocolate Buddha se diferencia de los menús japoneses tradicionales incorporando el uso de productos locales e internacionales. La gran selección de vinos, sake, cervezas y licores complementa y da un toque de frescura a la experiencia culinaria. Este restaurante de Melbourne presenta un diseño único, con budas que adornan el local y crean un ambiente acogedor. El Chocolate Buddha recibe su nombre de uno de los budas que tenemos en casa, de sonrisa muy dulce y color chocolate oscuro. Le damos la bienvenida a nuestro local, donde esperamos que disfrute de un viaje gastronómico inspirador.
Una foto del restaurante Kumo Izakaya
4. Kumo Izakaya
4.6
Excepcional(219)
Precio: Caro
• Sushi • Brunswick
Reservado 20 veces hoy
Our restaurant offers contemporary Japanese-inspired cuisine. Our menu comprises mainly smaller dishes, from sashimi to deep-fried dishes, meat, vegetarian, and more - perfect for sharing with friends. We offer a selection of wine, craft beer, and sake to complement your meal.Our Izakaya is a traditional Japanese establishment where eating and drinking are equally important. It's a meeting place where people come to bond and forget their daily worries. It's a place where people can share good food, great drinks, and create lasting memories. Whether you're in the mood for a quick bite or a full night out, we invite you to join us at Kumo for an unforgettable experience.
Una foto del restaurante Chotto Motto Collingwood
5. Chotto Motto Collingwood
4.7
Excepcional(328)
Precio: Caro
• Sushi • Collingwood
Reservado 13 veces hoy
One of the most unique dining venues in Melbourne. Amazing Japanese food served in fun and eclectic collection of wall to wall Showa Era Japanese Vintage. Enjoy amazing hand-made Japanese Dumplings served in Chott Motto's famous Crispy Chili Oil in addition to traditional Japanese classics such as succulent Chicken Karaage, silky Agedashi Tofu, and more. Immerse yourself in a truly unique atmosphere, surrounded by vintage Showa Era Japanese antiques that adorn every wall and make Chotto Motto a super fun unqiue venue.
Una foto del restaurante Shoya Melbourne
6. Shoya Melbourne
4.5
Increíble(57)
Precio: Muy caro
• Sushi • Districto Central de Negocios de Melbourne (CDB)
Reservado 16 veces hoy
Founded in 2003 by Chef Shigeo Nonaka, Shoya Nouvelle Wafu Cuisine proudly holds the title of Best Japanese Restaurant in Melbourne for 7 years in a row. We are a "One Hat Awarded" Japanese Fine Dinning Experience by the Age Good Food Guide.Our dishes are prepared with century-old Japanese techniques with contemporary western influence for the purest and delicate flavors and crafted with the highest quality ingredients sourced from Japan, locally, and globally, ensuring a unique culinary journey you cannot find else where. Choose from our offerings: Omakase Courses, à la Carte, and premium Special Lunch Sets, all accompanied by an extensive selection of traditional alcoholic Japanese drinks. Stay tuned for upcoming menu updates and events as we continue to elevate your dining experience.
Una foto del restaurante Ishizuka
7. Ishizuka
4.8
Excepcional(42)
Precio: Muy caro
• Sushi • Districto Central de Negocios de Melbourne (CDB)
Reservado 13 veces hoy
Awarded two hats at the 2025 Good Food Guide Awards, Ishizuka is renowned for its contemporary interpretation of Kaiseki—an elevated and intricate culinary art form, practiced exclusively by Japan’s most expert culinary master Katsuji Yoshino. Each Kaiseki meal is a multi-course journey that celebrates the integrity of seasonal ingredients, with a balance of flavours and textures that are as artistically presented as they are meticulously crafted.Designed by esteemed architecture and design practice Russell & George, Ishizuka was awarded Restaurant of the Year at the 2019 Frame Awards in Amsterdam, International Winner in the Australia & Pacific Restaurant category at the prestigious Restaurant & Bar Design Awards in London, and Restaurant Design of the Year at the 2018 Eat Drink Design Awards in Melbourne.
Una foto del restaurante Kushiro Fusion Cuisine
8. Kushiro Fusion Cuisine
4.8
Excepcional(36)
Precio: Caro
• Sushi • Fitzroy
Reservado 6 veces hoy
Kushiro - MelbourneNestled in a 100-year-old heritage building in Fitzroy, Kushiro blends historic charm with modern culinary artistry. Inspired by Melbourne's vibrant laneway dining and street art culture, the restaurant features a beautiful bar, Japanese-inspired lamps, chandeliers, and a striking graffiti wall depicting a fishing village in Hokkaido.Kushiro's menu combines traditional Japanese techniques with contemporary flavors, offering standout dishes like Scampi Tartare, Cured Salmon, Chef Po’s Char Siu, Slow Roasted Short Rib, Confit Duck, and Tofu Panna Cotta. Patrons can also enjoy Kushiro's exclusive brand of sake, crafted in Japan.Kushiro enriches Melbourne's diverse culinary scene with its unique offerings and vibrant atmosphere.
Una foto del restaurante Wabi Sabi Salon
9. Wabi Sabi Salon
4.4
Increíble(44)
Precio: Caro
• Sushi • Collingwood
Reservado 22 veces hoy
Wabi Sabi Salon is a modern and authentic take on Japanese dining. Our restaurant offers a great range of both traditional and contemporary dishes made with the freshest ingredients.
Una foto del restaurante Ototo
10. Ototo
3.9
Excelente(393)
Precio: Caro
• Sushi • Districto Central de Negocios de Melbourne (CDB)
Reservado 8 veces hoy
Discover a hidden gem beneath the city streets at our contemporary Asian restaurant. Located underground, our venue boasts a full bar and an exquisite menu that promises a fusion of flavors. Delight in the Chef's Tasting Menu, a curated selection of favorites. Savor dishes like Kingfish Sashimi with truffle ponzu, or popular wagyu tataki. Dumpling enthusiasts can relish our diverse range, while main courses feature delights such as 48-Hour Black Angus Short Ribs and Signature 14-Day Dry Aged Duck. Don't forget to pair your meal with creative cocktails from our bar. Complete your journey with decadent desserts like Chocolate Fondant and Pandan Creme Brulee.

Explora OpenTable

Descubrir
OpenTable
  • Acerca de OpenTable
  • Blog
  • Carreras
  • Prensa
Más
Nuestros sitios
Empresas
  • Deleita a más comensales
  • Blog Open for Business
Únete a nosotros
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable