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We have eaten here before but tonight they really outdid themselves. The service was prompt, polite and great. The food was tremendous - my partner had the Scallops and Pork Belly to start and the steak for main and both were great. I had the Venison to start and the Duck Breast for main and these were equally fantastic. Both desserts - the Tarte Tatin and Chocolate Torte - were also lovely. Great meal, one of the best we have ever had. We will definitely be back!

Fabulous as always! The very best chateaubriand anywhere! Service 10/10 … wine is excellent x

Lovely evening out again at this great restaurant. Tasty starters of short rib arancini and a shepherds pie - unusual starter but really works. Then treated ourselves to a chateaubriand to share for main course, which was prepared to our liking. Then finished with a nice selection of cheese and biscuits. A nice touch is that the front of house Harry remembered our drinks selection from a previous visit, however they also offered a chance to change to a different wine that they recommended. Service was not rushed but prompt when required and the venue was busy despite it being the evening before Valentine’s Day. This tells you a lot about the quality of a evening at The House by Hilly Gant.

Excellent service as always. The best thing is never having to constantly keep a eye open when looking for a waitress, they are always available

Always a fab experience and great food! Thank you!