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Los mejores restaurantes de brunch en Brooklyn Park

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25 restaurantes cercanos disponibles

Una foto del restaurante Baldamar
4.9
Excepcional(6726)
Precio: Caro
• cortes de carne • Roseville
Reservado 92 veces hoy
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 8 or more.
Una foto del restaurante Hell's Kitchen Minneapolis
4.7
Excepcional(5642)
Precio: Moderado
• Americana • Centro de la ciudad/North Loop
Reservado 80 veces hoy
Comida casera con un toque original exclusivo... Hell's Kitchen, un restaurante propiedad de un chef famoso por su comida condenadamente buena, está ubicado en el corazón del centro de Minneápolis, en un hermoso espacio subterráneo. El establecimiento abre los 7 días de la semana para el desayuno, el almuerzo, la cena y bebidas, y sirve comida real, no caprichos de fantasía. De hecho, los críticos gastronómicos lo describen como "exclusivo, pero no lujoso, interesante pero no selectivo". Casi todo está hecho desde cero, desde la galardonada manteca de cacahuate hasta el catsup casero, lo que le ha valido al restaurante más de 67 premios "best" y reconocimientos en las revistas Gourmet Magazine, Conde Nast Traveler, Midwest Living y otras revistas nacionales. Además, los comensales podrán llevar a sus hijos. ¡Incluso los niños dejan notas descaradas! "En lugar de hablar maravillas, digamos que, si está en Minnesota y quiere sorprender a sus papilas gustativas, vaya al Hell's Kitchen. Es inspirado e inspirador" (Jane y Michael Stern, NPR).
Una foto del restaurante Blondette
4.1
Excelente(100)
Precio: Caro
• Francesa / Americana contemporánea • Centro de la ciudad/Mill District
Reservado 4 veces hoy
Blondette is a French-inspired restaurant, concepted by award-winning Chef Daniel del Prado, offering traditional French cuisine fused with Pacific Northwest ingredients. Housed in a glass-covered atrium complete with an outdoor terrace and one of Minneapolis’ only retractable roofs, Blondette invites guests to mix and mingle under the stars all year long. In addition to dinner daily, each Saturday and Sunday, Blondette serves up elevated brunch fare from 9am - 2pm. Reservations recommended but not required. We also offer curated holiday menus for Thanksgiving, Christmas, New Years Eve, Easter and Mother's Day. LOCATION: Blondette is located on the 5th floor of the iconic Rand Tower Hotel, conveniently attached to the Downtown Minneapolis Skyway. Each of Rand Tower Hotel’s restaurants and bars is a destination all its own, offering locals and travelers a unique culinary journey they won’t find anywhere else.PARKING: $10 valet parking is available with dining validation.
Una foto del restaurante Nolo's Kitchen & Bar
4.6
Excepcional(1100)
Precio: Moderado
• Americana contemporánea • Centro de la ciudad/North Loop
Reservado 35 veces hoy
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
Una foto del restaurante Redstone American Grill - Maple Grove
4.6
Excepcional(3272)
Precio: Moderado
• Americana • Maple Grove
Reservado 45 veces hoy
Desde el momento en que se entra a Redstone, sabrá que está por vivir una experiencia verdaderamente especial. Cada visitante es recibido calurosamente en la puerta con una sonrisa sincera. Las personas aquí están felices de verlo y se nota. Sabrá que ha llegado a Redstone al pasar frente a la acogedora chimenea y ver el bullicioso bar. Comer en Redstone es mucho más que disfrutar de sus deliciosos platillos, también se busca brindarle una experiencia memorable con elementos como la música, que es seleccionada cuidadosamente, junto con un servicio de primera clase. Redstone cuenta con una parrilla de leña, asador y una cocina abierta donde se preparan de manera original nuestros filetes exclusivos, creativos aperitivos, pollo y los mariscos más frescos disponibles. El ambiente austero y a su vez romántico es perfecto para cualquier ocasión, ya sea una cena íntima, una comida de negocios o el almuerzo de domingo. Aventurera e incondicional, la atención al detalle de Redstone es evidente en su misión por preparar todo desde cero y por su incesante búsqueda de la satisfacción total de los comensales.
Una foto del restaurante Granite City Food & Brewery - Maple Grove
4.3
Increíble(2303)
Precio: Moderado
• Americana • Maple Grove
Reservado 24 veces hoy
El Granite City Food & Brewery es un restaurante informal y refinado con su propia fábrica de cerveza en el lugar. Dicha fábrica, cuyas cervezas artesanales han sido premiadas, se puede ver desde las áreas principales del comedor y del bar. Los restaurantes cuentan además con una cocina abierta en la cual el chef elabora platillos absolutamente desde cero, incluyendo platos principales innovadores de firma, panes sin levadura y mucho más.
Una foto del restaurante Good Day Cafe
4.6
Excepcional(1650)
Precio: Moderado
• Americana • St. Louis Park
Reservado 62 veces hoy
Focusing entirely on making in-house meals, Good Day Café offers diners a quality dining experience coupled with a warm, inviting ambience. With different menus for breakfast, lunch, dinner, baked goods, smoothies, cocktails, wines and more, there's something for everyone at the Good Day Café but their breakfast menu stands apart.Popular menu favorites include the Iggy's Egg Sandwich and their range of pancakes that include the baked apple soufflé pancake, glazed doughnut pancake, German pancakes and more. The overall dining experience offered by Good Day Café has led to it being counted by OpenTable and others among the Top 100 Brunches in the United States.
Una foto del restaurante The Smack Shack
4.6
Excepcional(1733)
Precio: Caro
• Pescados y Mariscos • Centro de la ciudad/North Loop
Reservado 15 veces hoy
Casual, coastal restaurant in the North Loop. Reservations taken for dining room only, patio seating is available on a first come, first serve basis. Please check in with hosts upon arrival for patio seating.Although named for the boats used to catch lobster, Smack Shack was launched as a food truck in 2010 serving lobster rolls from a land-locked downtown Minneapolis parking lot. Owner Josh Thoma had a great recipe and a belief that appetite for fresh lobster in the Twin Cities was as strong as any coastal city.Smack Shack is committed to serving sustainable seafood and is a current partner in the Minnesota Zoo’s Fish Smart program. Sustainable seafood is wild caught or farm raised seafood that has established practices to ensure the long term growth and thriving populations of seafood with limited harm to the environment.
Una foto del restaurante Breva
4.0
Excelente(90)
Precio: Caro
• Americana • Centro de la ciudad/Mill District
Reservado 4 veces hoy
Welcome to Breva, the quintessential neighborhood gathering spot in the heart of Downtown Minneapolis. At Breva, we invite you to experience the essence of conviviality, served up with a touch of elegance in a casual chic setting. Our culinary journey is guided by the expert hands of Chef Bjorn Thomson and a team of seasoned hospitality professionals. Together, they've crafted a menu that's a true celebration of the New American spirit – elevated, unpretentious, and discerning. Breva is just minutes from the Convention Center and Orchestra Hall, and a short drive from local theaters and sports stadiums. Breva is an ideal destination for all groups and occasions!
Una foto del restaurante Butcher & the Boar
4.7
Excepcional(61)
Precio: Caro
• Americana • Centro de la ciudad/Mill District
Reservado 37 veces hoy
We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences. With immense gratitude, we invite you to Live Full Boar with us.
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