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Los restaurantes mediterráneos más populares en Encanto

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21 restaurantes cercanos disponibles

Una foto del restaurante insideOUT
4.7
Excepcional(2265)
Precio: Caro
• Mediterranean • Hillcrest
Reservado 65 veces hoy
insideOUT is Hillcrest's elevated restaurant and lounge, and San Diego's only urban oasis! We are an 18+ venue.We are excited to announce our highly anticipated Holiday Oasis Experience beginning Thursday, November 7th! Visit our website for additional information under "Happenings."Our menu is curated by Executive Chef Johnny Duran and is updated seasonally to reflect his creative approach to California-Mediterranean inspired fare, using the freshest ingredients provided by our local purveyors.Aside from our impeccable hospitality, insideOUT is known for their over-the-top seasonal experiences. We also provide customized private event planning with venue buyout options. More information can be found on our website.
Una foto del restaurante Callie Restaurant
4.8
Excepcional(185)
Precio: Muy caro
• Mediterranean • Centro de la ciudad/Gaslamp
Reservado 41 veces hoy
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Una foto del restaurante Lemon Grove Bistro
4.9
Excepcional(82)
Precio: Moderado
• Mediterranean • Lemon Grove
In addition to offering comforting American favorites, our menu provides a selection of flavors inspired by our chef’s culinary experiences, ranging from classic Spanish fare to Italian favorites. Our menu changes seasonally to feature the freshest ingredients and provide an exciting dining experience throughout the year.The Lemon Grove Bistro is in a historic mission-style building in the heart of Lemon Grove. Since 1912, it’s been a place where locals meet and build connections, whether they were picking up their mail at the Sonka General Store in 1944 or ordering custom cakes at the Grove Pastry Shop in 2012. Come for the food. Stay to experience the inviting ambiance of the historic building and its new garden. Let’s build community--together.
Una foto del restaurante Wormwood
4.7
Excepcional(789)
Precio: Muy caro
• Mediterranean • North Park
Reservado 14 veces hoy
Wormwood invites you to explore a bygone era when poets, writers, and painters found inspiration in the Green Fairy. Discover fine Absinthes as we share stories of its golden age and guide your palate on a unique journey.Our restaurant blends French elegance with bohemian charm, creating a cozy haven for food lovers. Each dish, from wagyu tartare to fresh oysters, celebrates local flavors and craftsmanship. Experience curated tastes of our coastal region with passion and finesse.We offer French wines and unique cocktails with a twist on classics. Every meal and drink promises adventure and cherished memories. Discover the fusion of past and present where dining is an unparalleled experience.Enjoy our three dining areas: a cozy indoor space with an open kitchen, an enchanting patio for serene outdoor dining, and the Secret Garden, a speakeasy bar with a unique cocktail menu and Green Hour. We also host private events, from dinners to weddings, ensuring every occasion is memorable.
Una foto del restaurante CUCINA urbana
4.7
Excepcional(7085)
Precio: Moderado
• Mediterranean • Banker's Hill
Reservado 11 veces hoy
CUCINA urbana es un restaurante local y enoteca italoamericano de ambiente informal situado en el centro de Bankers Hill. El menú se centra en la cocina de varias regiones de Italia con el estilo típico californiano de la granja a su mesa característico del Urban Kitchen Group. El chef Joe Mangnanelli comparte su herencia italiana con platos de temporada frescos y sencillos. La carta incluye antipasti, pizzas artesanas, pasta y piatti. Los clientes pueden beber vino en copa o visitar la enoteca y elegir una botella de entre los 100 vinos a precio de venta al público (se aplica un suplemento de 8 USD por el descorche). El espacio presenta elementos contemporáneos y vintage que combinan el ambiente de una cocina italiana moderna con la historia y calidez de una casa de campo rústica.
Una foto del restaurante Madi
4.6
Excepcional(407)
Precio: Moderado
• Mediterranean • Kensington
Reservado 24 veces hoy
Bringing all-day brunch and grab-and-go coffee to Normal Heights, Madi is the upcoming daytime counterpart to Madison on Park, the well-established mid-century modern restaurant and bar that opened in University Heights in 2015. Offering a quick-service coffee counter fueled by Heartwork Coffee out of Mission Hills that’ll feature the full range of espresso drinks, specialty beverages, and tea as well as fresh pastries, Madi will also be an anytime option for sit-down breakfasts, mimosa-powered brunches, and casual lunches.Its breakfast menu ranges from waffle churro sticks and breakfast burritos to skirt steak eggs Benedict and a variety of pancakes based on a 60-year-old recipe from Madison co-owner Matthew, whose family runs a century-old breakfast spot in the midwest.Lunch will hinge on build-your-own grain and salad bowls along with lettuce wraps, ceviche, a burger, and a classic Tuna Melt!
Una foto del restaurante ARTIFACT at Mingei
4.8
Excepcional(855)
Precio: Caro
• Mediterranean • Centro de la ciudad/Gaslamp
Reservado 4 veces hoy
ARTIFACT is a full-service restaurant featuring craft cooking inspired by ancient methods, spices and botanicals located inside the beautiful Mingei Museum at Balboa Park . Offering indoor, outdoor courtyard, and bar seating for lunch Tuesday-Saturday.Crafted by Tim Kolanko, Executive Chef, Urban Kitchen Group, and Tony Coito, ARTIFACT’s Chef de Cuisine, will be a nod to Mingei’s changing international exhibitions in an environment filled with functional, innovative art and design by Jennifer Luce, Founder and Principal of LUCE et studio, who led the design and renovation project. ARTIFACT and CRAFT CAFE at Mingei-the latest additions to restaurateur Tracy Borkum and Executive Chef Tim Kolanko’s CUCINA family of restaurants. An Urban Kitchen Group Concept. CUCINA urbana, enoteca, sorella, UKG Catering, Urban Kitchen at The Ready Shell at Jacobs ParkFollow the journey on social media @Dine.Mingei
Una foto del restaurante Cellar Hand
4.7
Excepcional(107)
Precio: Caro
• Mediterranean • Hillcrest
Reservado 4 veces hoy
Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare by Executive Chef Logan Kendall. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and Sunday brunch!
Una foto del restaurante Bandar Restaurant
4.6
Excepcional(936)
Precio: Caro
• Mediterranean • Centro de la ciudad/Gaslamp
Reservado 6 veces hoy
For dining:Monday - Thursday: 4:00pm to 9:00pmFriday-Satuday: 4:00pm to 9:30pmSunday: 2:00pm to 9:00pmWe are open for Takeout everyday For more information on parties of over 6 people please reach out directly to the restaurant 619-238-0101.A 4% surcharge is added to all guest checks.Bandar Restaurant serves Mediterranean food with unique Persian spices flown to San Diego and served in original recipes. Chefs Behrooz and Shokooh create simple preparations to showcase them, alongside an exotic variety of oven-roasted eggplant, charbroiled chicken, seafood and flavorful prime steaks. Look for signature classics such as Nadari, Barg and Soltani. Bandar Restaurant is award-winning since 1996. The restaurant has a unique energy, sitting right in the heart of Gaslamp Quarter in Downtown San Diego. 
Una foto del restaurante Mimoza Mediterranean Restaurant
4.5
Increíble(75)
Precio: Caro
• Mediterranean • Centro de la ciudad/Gaslamp
Reservado 6 veces hoy
Mimoza Restaurant brings the taste of Mediterranean lifestyle to Southern California, particularly with its authentic food, warm welcome, and festive ambiance. We welcome you to join us at our home, Mimoza, to experience the Mediterranean-style home cooking that defines us.Park at Horton Plaza for a $12 flat fee, when you dine at Mimoza

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