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asadores más populares en San Martin

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3 restaurantes cercanos disponibles

Una foto del restaurante Willard Hicks - Morgan Hill
4.3
Increíble(1125)
Precio: Caro
• Steakhouse • Morgan Hill
Reservado 15 veces hoy
At Willard Hicks - we offer our guests an elevated experience in a warm, comfortable, inviting atmosphere. Our vision is to provide a balanced experience where quality and comfort are truly affordable. We strive to create a relationship with each of our patrons and truly appreciate our neighborhood community.We are excited to offer Certified Angus Beef steaks, deliciously prepared on our almond wood burning grill and feature dishes prepared with only the finest, freshest ingredients.At the bar you will find handcrafted cocktails created with premium craft spirits and an exciting selection of beers and wine.We welcome you to Willard Hicks; it is our hope that you feel right at home.
Una foto del restaurante Rosy's at the Beach
4.4
Increíble(435)
Precio: Moderado
• Steakhouse • Morgan Hill
Reservado 5 veces hoy
El restaurante les invita a disfrutar de un entorno de estilo playero informal en el centro de Morgan Hill. El restaurante está especializado en marisco de la costa, pasta y un menú de platillos de inspiración californiana. El Rosy's at the Beach celebra eventos mensuales con vino y comida. Para consultas sobre especialidades del día, visite la página web del restaurante.
Una foto del restaurante Chama Nativa Brazilian Steakhouse
4.1
Excelente(66)
Precio: Moderado
• Steakhouse • Gilroy
Reservado 8 veces hoy
At Chama Nativa we serve a Traditional Southern Brazilian Rodízio. Our Prix-Fixe Menu, includes two courses. It provides the opportunity to enjoy a variety of Prime Meats including beef, chicken, pork and lamb, which we season and carefully fire-roast to expose the natural flavors contained in the meats.A meal begins with a trip to our gourmet salad bar, featuring an extensive selection of the freshest vegetables as well as a mix of some of the most flavorful composed salads and hot dishes. The main course, the highlight of the meal, will start when you flip your coaster-sized “chip” from the red side to the green side, signaling the meat cutters you are ready to be served.

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