Los restaurantes canadienses más populares en Yonge and St. Clair

Food is always fantastic, was my first time for brunch. Mushroom frittata was great and shakshuka very tasty; they did the vegetarian version for me. Service always attentive and professional.

It was perfect - they could do a bit of work on the entrance when you first walk in...it looks a bit dingy, industrial with an old looking elevator going up but as the doors open you are pleasantly surprised. They didn't have room at the bar and seated us against the window - which was OK too. Once we got to the main dining table, it was so nice! A very quaint comfortable and cozy environment. It was our engagement anniversary and there was a personalized note left for us at the table congratulating us, it was such a sweet gesture <3 Each food item was like a party in my mouth! With amazing fresh rich taste of all different types of flavours! We loved everything we ate. It was so beautifully presented as well, there was some items you just wanted to look at not and eat! The service was beautiful, it just flowed so smoothly, with each server explaining properly what was in each course. I think we had like 11 courses....they just kept coming! We loved every moment of it. This restaurant truly deserves a 2 Michelin rating. Looking forward to coming back :)

Jen Agg has done it again - this restaurant might be her best yet. Absolutely a delight to dine there. The decor is warm and in her signature style and the food — THE FOOD!! Amazingly delicious and unique in their own “English gastro pub” homage. We all ordered different things and everyone was pleased with their dishes. The cocktails - on point. Can’t wait to come back!

My husband and I went to Richmond Station to celebrate my birthday. We had the tasting menu (regular for him, vegan for me) and he had the wine pairing. Every try I go about our evening was fantastic! The food was delicious, the service was exceptional, we thoroughly enjoyed our evening

Tasting menu with wine pairing was incredible. My only complaint would be that I ordered the pescatarian tasting menu and had pork on my scallops (which I only realized after taking a bite). As a lifelong vegetarian/pescatarian, that was a bit of a shock. Otherwise, the food and service was exceptional! Would highly recommend Alo.