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Los mejores restaurantes de alta cocina en Richmond

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69 restaurantes cercanos disponibles

Una foto del restaurante Juanita & Maude
4.8
Excepcional(1740)
Precio: Muy caro
• Americana • Albany
Reservado 17 veces hoy
An intimate neighborhood restaurant, Juanita & Maude features Chef Scott Eastman's personal take on American Cuisine. The daily changing menu highlights classic dishes including Michelin Guide's top 5 hamburger in California. His refined comfort food is matched with seasonal craft cocktails and an international wine list. Juanita & Maude's lively dining room or serene outdoor patio is the perfect spot for a night out, celebration or special occasion. Conveniently located near the corner of Solano and San Pablo Avenues.
Una foto del restaurante Babette
4.8
Excepcional(124)
Precio: Caro
• Californiana • Berkeley
Reservado 2 veces hoy
At Babette, the husband and wife team of Joan Ellis and Patrick Hooker, are in the kitchen preparing each plate to ensure that their vision and taste profile are translated to each diner. The attention to detail are evident in not only the food they make but also the ambience they have created. The interior of the restaurant is natural brick and the couple have chosen a rich color palette of deep blues and greens for the walls. An elegant chandelier hangs over a natural wood backed booth providing both a cozy and elegant feel to the room. Outside on the spacious patio, a magnificent redwood tree provides natural shade to the built in seating area and plants are abundant creating a lush, garden setting. Live music Brunches, New York style Pizza, unique Entrees and our famous Sicilian Lemon Almond Pistachio Cake are just a taste of what you will find at Babette. Warm and knowledgeable staff will make you feel like part of the family.
Una foto del restaurante Zaytoon
4.8
Excepcional(776)
Precio: Moderado
• Oriental • Albany
Reservado 10 veces hoy
Zaytoon Mediterranean Restaurant & Bar ofrece comida reconfortante mediterránea con un toque norteamericano moderno. Situado en la esquina de Solano y Kains, Zaytoon hace suya la gastronomía mediterránea todos los días, creando una experiencia culinaria excelente y casual para los comensales. Cuenta con hummus inspirado en los sabores de Jerusalén y carnes criadas de forma saludable. ¡Zaytoon es mucho más que el típico restaurante de shawarma! También ofrece cocteles preparados a mano, creados por Jessica Maria, propietaria del Hotsy Totsy Club, un bar de cocteles artesanales en Albany. El bar completo de Zaytoon es un sitio ideal para reunirse con los amigos o compañeros de trabajo y disfrutar de la Happy Hour. Además está la opción de reservar una mesa para una velada romántica.
Una foto del restaurante Commis Dining Room
4.9
Excepcional(1225)
Precio: Muy caro
• Californiana • Oakland
Reservado 5 veces hoy
Commis in Oakland is a Two-Star Michelin rated fine dining restaurant by James Beard Foundation Nominated Chef James Syhabout that serves a multi-course Tasting Menu.Diners at Commis are invited to linger for 2.5 to 3 hours over an multi-course meal in a warm, comfortable and relaxing dining room appointed by glowing glass light pendants, dark furniture, bare walnut tables, dim lit candles and floral arrangements. Delivered by the attentive service staff and sommeliers, the cuisine of Commis showcases some of the best Northern California ingredients that are in season through modern and classic cooking techniques. The cuisine aims to bridge the flavors, textures and temperatures of the East and West with every course with the intention to excite and satisfy.
Una foto del restaurante O' by Claude Le Tohic
4.8
Excepcional(457)
Precio: Muy caro
• Francesa contemporánea • Centro de la ciudad/Union Square
Reservado 12 veces hoy
Located on the 5th floor of ONE65 San Francisco, O' is Chef Claude Le Tohic's inaugural solo venture after earning Meilleur Ouvrier de France, winning the James Beard Award for Best Chef in America and carrying the coveted 3-Michelin star rating at Joël Robuchon Las Vegas. Luxurious but not pretentious, O’ offers modern French cuisine with elegant and attentive service. O' offers a 5-course Tasting Menu for $210, and a 9-course Grand Tasting Menu for $295. Optional wine pairings are available, along with a wine list of 1000+ selections from the USA and France. Please note that 20% service charge (which includes gratuity) and 1% San Francisco Health Mandate is added onto every check.Though dinner attire is always encouraged, we ask our guests to abide by "smart casual" dress code; no shorts, t-shirts, or sandals.
Una foto del restaurante One Market Restaurant
4.8
Excepcional(4344)
Precio: Caro
• Americana contemporánea • Distrito financiero/Embarcadero
Reservado 32 veces hoy
Desde que abrió en 1993, One Market Restaurant ha ofrecido exclusivamente vinos estadounidenses para complementar su compromiso con la gastronomía estadounidense fresca de la granja y de temporada.
Una foto del restaurante China Live
4.7
Excepcional(3185)
Precio: Moderado
• China • Chinatown
Reservado 81 veces hoy
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
Una foto del restaurante Gary Danko
4.8
Excepcional(1603)
Precio: Muy caro
• Francesa / Americana contemporánea • Fishermans Wharf
Reservado 31 veces hoy
Seventeen years after opening its doors in San Francisco’s iconic Fisherman’s Wharf neighborhood, Restaurant Gary Danko continues to refine its award-winning combination of classic French cooking, thoughtful and inventive use of local ingredients, and personable yet impeccable service. “You don’t just open a great restaurant,” says Chef Gary Danko, “it’s a constant work in progress.” PLEASE NOTE: Gary Danko only accepts limited reservations on OpenTable. For more tables and availability, please call us directly.
Una foto del restaurante Nisei
4.8
Excepcional(73)
Precio: Muy caro
• Japonesa • Russian Hill
Reservado 6 veces hoy
Nisei presents a contemporary approach to Japanese American cuisine by combining deep Japanese flavors, refined cooking technique, and Northern California's finest ingredients. The restaurant is a personal reflection of Chef David Yoshimura's unique experience as a Michelin starred chef and second generation Japanese American, or Nisei. Nisei can accommodate most severe allergies with advance notice, however due to the nature of the tasting menu format, we can not meet all dietary restrictions or aversions. In order to maintain the spirit of our cuisine, the following items can not be removed: Salt, sugar, soy sauce, and egg cooked into items.All Experience prices below reflect a 20% Service Fee and 8.63% SF Sales Tax applied to the base price of each experience. This Service Fee goes towards paying our employees a livable wage as well as providing health insurance.
Una foto del restaurante The Rotunda at Neiman Marcus - San Francisco
4.8
Excepcional(6018)
Precio: Caro
• Americana contemporánea • Centro de la ciudad/Union Square
Reservado 101 veces hoy
El restaurante Rotunda en Neiman Marcus forma parte de una antigua tradición para el almuerzo en San Francisco. Este espectacular restaurante está cubierto con una cúpula de vidrio impresionante, formado por mas de 2500 piezas de cristales de colores. El espacio rodea un patio interior central de cuatro pisos por encima de la entrada. El Rotunda cuenta con acogedores asientos tipo booth (cabina) privados, así como asientos junto a las ventanas con vistas al histórico Union Square. En el restaurante puede disfrutar de una bebida burbujeante mientras saborea la langosta Club de la casa, o puede probar los delicados dulces y sándwiches con el té de la tarde.
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