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Los mejores restaurantes para grupos en Baggot Street Lower

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169 restaurantes cercanos disponibles

Una foto del restaurante Floritz
4.5
Increíble(139)
Precio: Caro
• Mundial, internacional • Centro sur de la ciudad
Reservado 33 veces hoy
Floritz — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder. Our opulent setting takes inspiration from exotic lands, and from the adventures of the original owner of Nº22, who travelled the Far East in the 18th century. Perfect for the adventurous and designed to be explored, enjoy our modern dishes, layered with far-away flavours.
Una foto del restaurante Pearl Brasserie
4.8
Excepcional(1223)
Precio: Caro
• Europea • Centro sur de la ciudad
Reservado 30 veces hoy
Located right in Georgian Dublin City Centre. Next door to the famous 5 star Merrion Hotel. Pearl has catered for lovers of fine dining for the past 20 years. French and Asian fusion is the norm. The Pigeon Rossini or Bluefin Tuna Ponzu is still a staple on the menu but it is the €99 -Six course tasting menu that will demonstrate Pearl’s culinary legacy. We work closely with our dedicated suppliers enabling our team to source the best of ingredients. Culinary ingenuity and skill from the kitchen combined with warm, professional service makes Pearl one of Dublin’s premier fine dining experiences.Featured in Michelin Guide since first year of opening. Travelers Choice Award 2021 - Top 10% of restaurants worldwide Tripadvisor Awarded Chef of the Year 2017 in the Georgina Campbell AwardsTravelers Choice Awards 2020, 2019,2017 - Delighted to be included at No 5For the past 22 years Pearl Brasserie continues to perform at the top of the game in Dublin. Bon Appetit!
Una foto del restaurante The Grayson
4.3
Increíble(1204)
Precio: Caro
• Internacional • Centro sur de la ciudad
Reservado 39 veces hoy
Welcome to The Grayson, home of fabulous dinners and parties on St. Stephen’s Green since 1745.Overlooking Dublin’s most famous city park, the stunning ivy covered Georgian building at No. 41 St. Stephen’s Green has a rich and illustrious history.The Grayson serves lunch from 12 – 3pm, dinner from 4pm - 9:45pm, and Weekend Brunch. Entering a brand new chapter as The Grayson, the building has been carefully restored to highlight its original features, protect its structure, whilst adding a fresh, bright and comfortable feel making it the ultimate backdrop for a date night, group dinners or celebrating a special occasion.
Una foto del restaurante BANG restaurant & wine bar
4.6
Excepcional(932)
Precio: Moderado
• Europea • Centro sur de la ciudad
Reservado 13 veces hoy
Just off St. Stephens Green - Top 50 Restaurants 2023, Wine Spectator Award of Excellence 2024 , TripAdvisor Certificate of Excellence 2023. Head Chef, Nathan Greensmith, leads a talented team, using only the finest seasonal ingredients sourced from local suppliers. Featuring a delightful array of options, including steak favorites and fresh seafood - something for everyone to enjoy. We believe that exceptional service is just as important as great food. Our attentive staff is trained to ensure that every guest feels welcome and valued, providing personalized service that enhances your dining experience. We also cater to various dietary preferences, including gluten-free and vegan optionsFor a special event, BANG Restaurant offers three unique and stylish private dining spaces, accommodating up to 50 guests. Whether it’s an intimate gathering or a grand celebration, our dedicated team is here to help you plan and execute an unforgettable experience tailored to your needs
Una foto del restaurante Jean-Georges at The Leinster
4.4
Increíble(101)
Precio: Muy caro
• Francesa • Merrion Square
Reservado 12 veces hoy
Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of over 60 restaurants worldwide. Following in his footsteps of his restaurants in London, New York, Paris and Kyoto, Jean-Georges at The Leinster will mark his first foray into Ireland. Jean-Georges’ culinary vision has redefined industry standards and revolutionized the way we eat. Jean-Georges is involved in every aspect of his restaurants – concept, menu, architectural design, staff selection and trainings – in an ongoing effort to create restaurants that are both timely and enduring. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur, both adapting to and impacting the global culinary landscape.
Una foto del restaurante The Collins Club at The Leinster
4.6
Excepcional(20)
Precio: Caro
• Servicio de botella • Merrion Square
Reservado 1 vez hoy
Introducing The Collins Club at The Leinster Hotel. The drinks list is a masterpiece and has been meticulously curated and designed around the finest method and ingredients. From the clinking of martinis to delicious dishes for lunch & dinner, The Collins Club is a vibrant yet sophisticated space that mirrors what you find on the menu.*Get Ready To Cha Cha Your Way Through . . . . A Champagne Brunch Like No OtherDublin’s sassiest new brunch, where style meets sparkle, and the Mumm Champagne flows like it’s going out of fashion.Cha Cha Brunch tickets (€38), includes a glass of Champagne on arrival, a delicious brunch dish from our menu, and a Brunch cocktail to keep the fun rolling—all while dancing to the jazzy, soulful sounds!Our brunch menu will be available on selected Saturdays from 12noon - 4pm in The Collins Club.
Una foto del restaurante ELY Wine Bar – Dublin 2
4.7
Excepcional(610)
Precio: Muy caro
• Bar de Vinos • Baggot Street inferior
Reservado 16 veces hoy
ELY is a multi-award-winning, buzzy wine bar with great food, craft beer and classic cocktails.Opened in 1999 ELY has been recognised as Ireland’s leading wine bar from the start, continuously awarded best wine bar with Wine Spectator recognising it for Best of Award of Excellence.In 2022 at ELY WINE BAR we are going back to our roots. That means proper WINE BAR, the place to enjoy an exceptional glass or bottle of wine without committing to a three-course meal.In true WINE BAR fashion, we’ve created a menu with WINE FIRST in mind, best described as sharing style, driven by seasonality and simplicity, letting the flavours of the wine and food marry togetherAt the heart of this RETURN TO OUR ROOTS is our continued commitment to work with artisan, organic and biodynamic wineries. To support Irish and European artisan producers, to champion sustainable practices and nourish our team who help create and enhance all the elements and moments that make an ELY WINE BAR experience.
Una foto del restaurante Cellar22
4.5
Increíble(125)
Precio: Moderado
• Bar de Vinos • Centro sur de la ciudad
Reservado 17 veces hoy
Cellar 22 is a cosy, intimate, downstairs space with an eclectic and wide-ranging wine list that features everything from high-end, old world producers by the bottle or sampled through a Coravin through to dynamic young winemakers making delicious, sustainable wine. With over 30 pouring wines available by the glass and a backbone of classics, our list is perfectly designed for exploration.
Una foto del restaurante Chai Yo
4.6
Excepcional(64)
Precio: Moderado
• Teppanyaki • Baggot Street inferior
Reservado 1 vez hoy
Chai Yo restaurant is split into two distinct areas: Teppanyaki and Dining Room experienceTeppanyakiNot your typical restaurant experience, the teppanyaki table is hosted by an expert chef who puts on a show while serving up generous portions of great food. The teppanyaki tables are perfect for a date night or a large party and can seat up to 45 people. Dining RoomOur beautiful dining room can accommodate large dining parties of up to 70 people. We have a separate menu for the dining room which include dishes from Japanese, Thai, and Chinese cuisine.
Una foto del restaurante Hawksmoor Dublin
4.4
Increíble(2337)
Precio: Caro
• Sin Especificar • Dame Street
Reservado 140 veces hoy
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.

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