Los mejores restaurantes de alta cocina en Akasakamitsuke / Nagatacho

Precios

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$$$
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Cocina

ItalianaFrancesaMexicanaJaponesaServicio de botella

Regiones

23 Barrios Especiales de TokioCentro de Tokio

Vecindarios

Akasaka/TameikesannoAzabuAzabu Juban/Moto AzabuGinzaHibiya/YurakuchoHiroo/Tengenji

Mejores calificados

Bueno para comidas de negociosBueno para ocasiones especialesCon opciones vegetarianasEleganteEncantadorIdeal para grupos

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarraConvencionalExterior

Accesibilidad

Acceso para sillas de ruedas

29 restaurantes cercanos disponibles

1. Kioi Nadaman

4.5

Increíble(0)

$$$$Precio: Muy caro

• Japonesa • Akasaka/Tameikesanno

Reservado 1 vez hoy

"A variety of dishes that incorporate the long traditions of NADAMANHotel New Otani is located in the heart of the city with convenient access to public transportation, yet it is still surrounded by lush greenery and a serene atmosphere. Kioi Nadaman, located on the 6th floor of the New Otani Tower, overlooks a vast Japanese garden that covers an area of 10,000 tsubo. The garden, which changes with the seasons, and the authentic Japanese cuisine will add a touch of elegance to your dining experience.＊We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.#なだ万 #Nadaman"

Una foto del restaurante NADAMAN MAIN BRANCH Sazanka-so

2. NADAMAN MAIN BRANCH Sazanka-so

(0)

$$$$Precio: Muy caro

• Japonesa • Akasaka/Tameikesanno

"Authentic seasonal kaiseki cuisine served in a relaxing atmosphereFounded in 1830. Nadaman's main restaurant, Yamachabanasou, is located in the tranquil Japanese garden of Hotel New Otani, surrounded by the outer moat of Edo Castle. The elegant Sukiya-style building is said to be a masterpiece designed by the late Togo Murano, a leading authority on Japanese architecture, and features four tatami rooms named after the Tale of Genji. The four tatami rooms are inspired by the Tale of Genji, and are designed in the hope that guests can forget the hustle and bustle of the city and relax from the inside out.＊We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.#なだ万 #Nadaman"

3. ESqUISSE

4.8

Excepcional(36)

$$$$Precio: Muy caro

• Sin Especificar • Ginza

Reservado 2 veces hoy

The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded)　(weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100％ cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.

4. Sougo

4.7

Excepcional(82)

$$$$Precio: Muy caro

• Japonesa • Roppongi

Reservado 1 vez hoy

Sougo's cuisine is Shojin vegetarian, with an emphasis on seasonal ingredients (we can also cater to vegan guests).The restaurant's mission is to bring the teachings of Shojin vegetarian cuisine to the modern age, to bring out the best of the ingredients, and to utilize all of life we receive without wasting any of it. Combining the essence of a restaurant with "delicious, fun, and beautiful," we offer dishes that are both modern and traditional, with a few surprises thrown in.

Una foto del restaurante Bird Land Ginza

5. Bird Land Ginza

Nuevo

4.3

Increíble(276)

$$$$Precio: Caro

• Japonesa • Ginza

Reservado 1 vez hoy

Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!

Una foto del restaurante 黒毛WAGYU RESTAURANT HACHI ハチ

6. 黒毛WAGYU RESTAURANT HACHI ハチ

4.9

Excepcional(4)

$$$$Precio: Muy caro

• cortes de carne • Omotesando

Reservado 2 veces hoy

表参道の青山、骨董通りで日本産の本物の黒毛和牛を香ばしくシンプルなステーキを楽しめるレストランです。プロフェッショナルに厳選された和牛ステーキの味わいは味覚だけではなく、心まで楽しくなれるはず！旅の始まりにまずは本物の和牛の味わいを確認するためや、最後に再度、和牛を味わって帰国したい方にお勧めです。なぜならば、100％本物の黒毛和牛のステーキが出てくるからです。This restaurant offers savory and simple steaks of genuine Japanese black beef from Japan in Aoyama and Kotto Dori in Omotesando.The taste of professionally selected Wagyu beef steaks will delight not only your taste buds but also your mind!We recommend this restaurant for those who want to start their trip with a taste of real Wagyu beef, or for those who want to return home with a taste of Wagyu beef again at the end of their trip.Because you will be served 100% real Wagyu steak.

Una foto del restaurante RUBIA Fine Mexican Restaurant

7. RUBIA Fine Mexican Restaurant

4.7

Excepcional(3)

$$$$Precio: Muy caro

• Mexicana • Shibuya

RUBIA: The Perfect Blend of Japanese Seasonal Ingredients and Mexican Cuisine Experience gastronomic fusion of Mexican and Japanese cuisine at RUBIA, located in the heart of Shibuya. Owned by Edo Kobayashi and DJ SARASA, our restaurant has quickly become a favorite among food lovers in Tokyo. With new Head Chef Cesar Ávila Flores, our 7 course Seasonal Tasting Menu, including vegan options, and A La Carte menu feature Mexican-inspired dishes made with the finest seasonal Japanese ingredients. We are the only Mexican restaurant so far that has alcohol pairing with Japanese Sake.Our mixology lounge on the 2nd floor, TAHONA, serves signature cocktails made with top-shelf tequila and mezcal.

8. SALONE TOKYO

4.5

Increíble(120)

$$$$Precio: Muy caro

• Italiana • Hibiya/Yurakucho

We serve chef's choice set course that is created based on the food experience that he was impressed and inspired by when he was in Italy, and he sophisticated the taste experienced to the high-quality ristorante level. The selection of natural wine that go well with food is also distinctive to our restaurant. Please enjoy your special moment in an authentic, and a profound dining space. We only serve course meals. We do not offer a la carte.We require reservations from 18 years old.

Una foto del restaurante KINKA sushi bar izakaya ROPPONGI

9. KINKA sushi bar izakaya ROPPONGI

4.5

Increíble(21)

$$$$Precio: Caro

• Sushi • Roppongi

"Kinka, a hidden gem where amazing sushi/sashimi and sake are served".We serve not only the classic nigiri sushi, made from the freshest ingredients, but also Canadian lobster sushi/sashimi, blow-torched pressed sushi, and gorgeous sashimi platters. Our bartender also offers a wide array of the best sake, shochu and Japanese-influenced cocktails. The interior, designed by a Canadian designer, offers a very elegant and warm ambiance perfect for any occasion, ranging from dates to business meetings to even a quiet evening alone as you enjoy some light tapas and a glass of wine.Lobster Sushi/SashimiWe proudly present our Canadian lobster nigiri sushi and sashimi platters.The sweet and succulent lobster harmonizes perfectly with soy sauce.Aburi OshizushiWe flavour the pressed sushi with our KINKA original sauce and torch the surface. This unique take on sushi is loved by both Japanese and non-Japanese alike.「極上の鮨・刺身とお酒が味わえる隠れ家、KINKA」。新鮮な食材を使った伝統的な握り寿司だけでなく、カナダ産ロブスターの寿司/刺身、ブロートーチの押し寿司、豪華な刺身の盛り合わせも提供しています。バーテンダーは最高の日本酒、焼酎、和風のカクテルも幅広く取り揃えています。カナダ人デザイナーがデザインした店内は、エレガントで温かみのある雰囲気で、デートからビジネスミーティング、軽いタパスとグラスワインを楽しむ静かな夜まで、あらゆるシーンに最適です。ロブスター寿司/刺身・カナダ産ロブスターの握り寿司と刺身の盛り合わせを自信を持ってご紹介します。甘くてジューシーなロブスターは、醤油との相性が抜群です。あぶり押し寿司・押し寿司はKINKAオリジナルのたれで味付けし、表面を炙っていきます。日本人だけでなく、外国人にも愛されるユニークな寿司です。

Una foto del restaurante Kinka Sushi Bar Izakaya

10. Kinka Sushi Bar Izakaya

Nuevo

4.3

Increíble(25)

$$$$Precio: Caro

• Sushi • Shibuya

KINKA, with origins from Canada, opened its doors on September 15, 2016. KINKA’s menu showcases the freshest ingredients through a wide selection of sashimi, sushi and modern izakaya tapas. Carefully curated by a seasoned mixologist, our Japanese cocktail list highlights the finest sake and shochu. KINKA’s interior design is contemporary, yet warm, making it an approachable space for any occasion.

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De clientes verificados como tú

OT
OpenTable Diner
Región metropolitana de Tokio •1 reseña
5.0
Comieron hace 7 días
完璧で最高の料理でした。出されるタイミング、温度、素材を活かす調理技術、本当に感動しました。セルヴーズのかたは、経験不足で残念。もっともっと詳しく料理やシェフの伝えたい気持ちを代弁できたら良いのにと思います。まだ早いかもしれません。
Más información
ESqUISSEPrecio: Muy caro• Sin Especificar• Ginza
•
4.8
S
Sean
Región de la Bahía de San Francisco •40 reseñas
5.0
Comieron en 25 nov 2024
We really enjoyed our meal (lunch set 1) served in a lovely 2 tier bento box that came with soup, various vegetables in different preparations, along with really tasty rice. The meal was served without explanation of what everything was, but we still enjoyed the experience and food.
Más información
SougoPrecio: Muy caro• Japonesa• Roppongi
•
4.7
OT
OpenTable Diner
Región del norte de Kanto - Ibaraki y Gunma •2 reseñas
5.0
Comieron en 27 abr 2024
記念日ディナーでお邪魔しましたり味も接客も素晴らしかったです。また是非伺いたいです。ありがとうございました。
Más información
Bird Land GinzaPrecio: Caro• Japonesa• Ginza
•
4.3

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Fine dining

Akasakamitsuke / Nagatacho

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