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Los mejores restaurantes con comida sin gluten en Tanglewood

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

32 restaurantes cercanos disponibles

Una foto del restaurante Ruggles Black -West Alabama
1. Ruggles Black -West Alabama
4.5
Increíble(798)
Precio: Caro
• Americana • Upper Kirby / Shepherd Corridor
Reservado 20 veces hoy
Mixing all these ingredients is so exciting for Houston’s wonder-Chef Bruce Molzan and his partner Neera Patidar! The concept and food at Ruggles Black is modern and fun: a fusion pushing Indian, Asian, and American flavors to whole new boundaries in terms of taste, but keeping it accessible in terms of price. Ruggles Black is THE place to be for conscious eating foodies, as Bruce “The King of Paleo” cooks his amazingly delicious treats with local ingredients from farmers, while embracing the Paleo principles.
Una foto del restaurante The Marigold Club
2. The Marigold Club
4.7
Excepcional(280)
Precio: Muy caro
• Francesa • Montrose
Reservado 27 veces hoy
Welcome to The Marigold Club, where the opulence of Mayfair London meets the vibrant energy of our beloved Houston. As the fourth jewel in the crown of Goodnight Hospitality, The Marigold Club embraces French cuisine while celebrating the global influences of London culture. Picture lavishly adorned interiors, exuding warmth and sophistication, where every detail whispers luxury.Helmed by Chef Partner Austin Waiter, our culinary journey transports you to the heart of French cuisine, reimagined through the lens of British dining clubs. From meticulously crafted dishes to impeccable service, and overflowing glasses of Champagne, every moment at The Marigold Club is a world where posh elegance meets lively Southern charm.
Una foto del restaurante North Italia – BLVD
3. North Italia – BLVD
4.7
Excepcional(4183)
Precio: Moderado
• Italiana • Galleria/Uptown
Reservado 55 veces hoy
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Una foto del restaurante March
4. March
4.9
Excepcional(69)
Precio: Muy caro
• Mediterránea • Montrose
Reservado 9 veces hoy
In the heart of Houston’s Montrose neighborhood, MARCH Restaurant is an intimate Mediterranean restaurant from Chef Felipe Riccio. Serving both 6 and 9 course tasting menus, we study the gastronomy, history, and cultures of the region to answer the question:“What is Mediterranean cuisine?”After many years of personal and professional exploration of the Mediterranean – including extended stints at three-Michelin-starred Osteria Francescana and Azurmendi –Felipe has brought this spirit of exploration back to his home in Houston.The word ‘MARCH’ signifies an area of land on the border between two territories; a frontier between realms. The menu is the team’s love letter to the Mediterranean where we will explore the unique, layered evolution of its many connected cuisines, with beverage pairings/selections artfully curated by partner and Master Sommelier, June Rodil, and the acclaimed beverage team.
Una foto del restaurante Le Jardinier - Houston
5. Le Jardinier - Houston
4.7
Excepcional(219)
Precio: Muy caro
• Francesa • Heights/Washington
Reservado 6 veces hoy
Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.
Una foto del restaurante Julep
6. Julep
4.3
Increíble(95)
Precio: Caro
• Bar de cócteles • Heights/Washington
Reservado 10 veces hoy
Julep Bar stands as an illustrious recipient of the prestigious James Beard Award, celebrated for its exquisite blend of craft cocktails, thoughtfully curated bar bites, and an enchanting ambiance. The menus, ever-evolving to mirror the changing seasons, captivate with their meticulous emphasis on fine ingredients and flavors. Located on Washington Ave between Sawyer and Silver St. The neighborhood is full of restaurants and B&B Butcher's Steak House is within walking Distance. We always take walk-ins so shoot us a texas or stop by and see us if you don't see a table available.
Una foto del restaurante Pappas Bros. Steakhouse - Galleria
7. Pappas Bros. Steakhouse - Galleria
4.8
Excepcional(8971)
Precio: Moderado
• Cortes de carne • Galleria/Uptown
Reservado 87 veces hoy
En Pappas Bros. Steakhouse, existe un enfoque en brindar experiencias de cena de calidad total con comidas, bebidas e impecable servicio. El Steakhouse se caracteriza por su carne USDA Prime, añejados con la técnica "dry aging". La galardonada lista de vinos cuenta con una selección de más de 3.500 tipos y las bodegas cuentan con un inventario de más de 35.000 botellas de las principales productoras de vinos finos alrededor del mundo. Pappas Bros. Steakhouse recibió el codiciado 2015 Grand Award, que es la más alta distinción posible en selección de vinos otorgada por Wine Spectator. Dallas ha sido un orgulloso receptor de este prestigioso premio desde el año 2010.
Una foto del restaurante Graffiti
8. Graffiti
4.7
Excepcional(348)
Precio: Moderado
• Americana • Montrose
Reservado 10 veces hoy
An intimate all-day kitchen and bar inspired by the diverse Californian food scene and the “less is more” beachside lifestyle, Graffiti offers the rich coastal flavors of Mexico, the Big Sur region, the Mediterranean, and more. With only a handful of raw dishes, Graffiti's name comes from the creativity, originality, and inclusivity of street art – reflected in the approachability of its menu – presenting high quality ingredients in a relaxed package. Whether you stay for 30 minutes or for 3 hours, our selection of salads, pastas, proteins, crudos, caviar, frozen + craft cocktails, natural wines, sake, ice cold beer, and cold-pressed juices will transport you to a getaway state of mind – and keep you coming back for more. Join us for Happy Hour & Weekend Brunch, visit www.graffitiraw.com for details.Complimentary valet parking available, ask your server for validation when you dine. For parties of 8+ looking to dine with us, please email info@graffitiraw.com
Una foto del restaurante The Annie Café & Bar
9. The Annie Café & Bar
4.6
Excepcional(1491)
Precio: Caro
• Americana • Galleria/Uptown
Reservado 22 veces hoy
Cafe Annie es un restaurante de alta cocina que sirve gastronomía regional innovadora en un ambiente casual pero sofisticado. Cafe Annie se encuentra bajo la dirección del propietario, Robert Del Grande (nominado por The James Beard Foundation como semifinalista a Chef Sobresaliente 2010). Cafe Annie ha sido nombrado uno de los 10 mejores restaurantes por Forbes, MSN y Texas Monthly. RDG / Bar Annie es un espacio atractivo, de diseño elegante contemporáneo, sofás en color neón, y techos altos, que consistentemente sirve la comida más extraordinaria de Houston.
Una foto del restaurante Roost Houston
10. Roost Houston
4.7
Excepcional(544)
Precio: Moderado
• Americana contemporánea • Montrose
Reservado 2 veces hoy
Nominated by Food and Wine Magazine as best chef southwest and 4 time winner of the Houston Iron Fork competition, Roost is slowly standing in a class of its own. With accolades like winner of the Food Networks Beat Bobby Flay and competing on Guy's Grocery Games, local Chef Kevin Naderi loves developing global flavors and serving his hometown. Roost’s 50-seat space is cozy and unpretentious, amid walls paneled with old shutters and Edison-like light fixtures. Roost’s rustic and diverse menu is revised every five weeks, inspired by local availability of farm-fresh seasonal ingredients and flavors of the world, including the American South, Asia, and from the Middle East, taking advantage of Chef Naderi’s Persian heritage. With over 13 years of serving Houston, we are proud to be a delicious option for our incredible city, and we truly looking forward to giving you a casual- fine dining experience.

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