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Los mejores restaurantes veganos en Keilor

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80 restaurantes cercanos disponibles

Una foto del restaurante Goon BBQ 2
4.5
Increíble(25)
Precio: Caro
• Coreana • Niddrie
Reservado 3 veces hoy
Established in the heart of Essendon North, Goon BBQ creates a heart warming Korean Barbecue atmosphere. Serving not only sizzling table BBQ but as well as authentic, healthy and delicious Korean cuisine accompanied by traditional Korean beverages.
Una foto del restaurante Deer Park Club
4.7
Excepcional(530)
Precio: Moderado
• Australiana • Deer Park
Reservado 8 veces hoy
Las renovaciones a nuestro club incluyen una zona de juegos para niños de dos pisos, la cual atiende a grupos de todas las edades, un Bistró con una capacidad máxima de 250 personas, y una cafetería para relajarse después de la comida y poder disfrutar de un café y postre. La cena en el Deer Park Club será una experiencia placentera para usted y su familia.
Una foto del restaurante The Lincolnshire Arms Hotel
4.4
Increíble(145)
Precio: Moderado
• Café / gastrobar • Essendon
Reservado 3 veces hoy
The Lincolnshire Arms Hotel, known and affectionately loved as “The Linc” is an iconic Essendon hotel. We like to think that it offers all things to all with great facilities for entertainment, TAB, great food and a safe and friendly social environment to meet and interact with others. The Linc food has been satisfying the locals for decades and continues as a strong drawcard for our patrons.
Una foto del restaurante Hochi Mama CBD
4.6
Excepcional(3133)
Precio: Moderado
• Asiática • Districto Central de Negocios de Melbourne (CDB)
Reservado 129 veces hoy
Hochi Mama was the God Mother of all aspiring street artists and rappers in the early nineties. An immigrant in the big city, she hosted underground art shows along with rap battles for the rejects; a place where you could just be at home, but with family. The whole crew was always welcome, the more the merrier, and she was well renowned for creating innovative dishes using the original famous dishes from her home country, and plenty of booze, in her spacious and homey warehouse.This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
Una foto del restaurante Vegie Bar
4.6
Excepcional(183)
Precio: Moderado
• Vegetariana / Vegana • Fitzroy
Reservado 12 veces hoy
Since 1988, The Vegie Bar has been serving up a vibrant, wholesome and abundant selection of vegan & vegetarian food in the bustling heart of Fitzroy.
Una foto del restaurante Bodega Underground
4.4
Increíble(1507)
Precio: Moderado
• Mexicana • Districto Central de Negocios de Melbourne (CDB)
Reservado 36 veces hoy
A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
Una foto del restaurante Funghi E Tartufo
4.4
Increíble(76)
Precio: Moderado
• Vegano • Districto Central de Negocios de Melbourne (CDB)
Reservado 8 veces hoy
Funghi e Tartufo' - Italian plant based restaurantWho ever said that to eat vegan and earth friendly food you need to renounce the delicacies of traditional Italian cuisine?Our Chef Alessandra D'Angelo moved to Australia from Sicily in 2009 and she has been working incessantly on vegetarian and vegan recipes since then.At Funghi e Tartufo, she have turned plant-based food into something so delicious that you won't desire anything else!In a converted 19th century warehouse in the heart of Melbourne CBD, Funghi e Tartufo – meaning Mushrooms and Truffle in honour of their signature dish – will offer you a unique experience leaving you breathless.The inspiration is traditional Italian and the vision is a modern and earth friendly way to marry deliciousness with plant based food.
Una foto del restaurante Straight Outta Saigon
4.6
Excepcional(1085)
Precio: Moderado
• Vietnamita • Districto Central de Negocios de Melbourne (CDB)
Reservado 27 veces hoy
Born out of the wok-tossed flames of Vietnam and introduced into the bustlin’ heart of urban Melbourne, Straight Outta Saigon's serving eastern flavours for it's CBD crew. Immerse yourself in 90s hip-hop mixtapes, swim in our offerings of tropical elixirs, and bask in the taste of street-side viet-fare without the frills!
Una foto del restaurante Cha Ching
4.5
Increíble(403)
Precio: Caro
• Asiática • Districto Central de Negocios de Melbourne (CDB)
Reservado 43 veces hoy
Cha Ching is an Asian fusion concept restaurant where customer enjoys variety of Asian dishes on a table with Asian spiced drinks and cocktail for an affordable per dinner and lunch.Synonymous with luck in Chinese culture, Cha Ching is a project three years in the making, from Owner & Head Chef Ken Leung.From working in Hong Kong’s Michelin Star St George Restaurant in 2012 to experience in kitchens across Melbourne’s elite food scene, Ken’s hospitality experience spans over 15 years.The result? Cha Ching’s menu is an homage to Asian cuisine, emboldened by the multiculturalism of Melbourne.Street food with finesse and re-imagined traditional cuisine, every dish pops with vibrancy and colour!
Una foto del restaurante Shu Restaurant
4.5
Increíble(485)
Precio: Caro
• Asiática • Collingwood
Reservado 2 veces hoy
Welcome to Shu, once the name of Sichuan province, southwest China, now home of innovative plant-based cooking in Collingwood, Melbourne Currently we are offering a 10 course vegan degustation. Inspired by Sichuan cuisine, this plant based set menu is all about innovated Chinese cuisine, embracing the healthy plant eating and showcasing seasonal local Victorian produce. From raw and chilled appetisers to fiery but mouthwatering authentic Sichuan flavours of the street food to complimenting premium wines and cocktails, Shu takes you on an adventurous journey of modern Chinese cooking.
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