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Los mejores restaurantes con buen ambiente en Gowrie

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1000 restaurantes cercanos disponibles

Una foto del restaurante Table by Canberra Gourmet
1. Table by Canberra Gourmet
4.6
Excepcional(47)
Precio: Muy caro
• Australiana • Sutton
Reservado 2 veces hoy
At Table, our ethos issimple yet profound: to prioritise the training and development of youngpeople, apprentices, and front-of-house staff, reintroducing genuinehospitality to our guests. In a world where fast-paced service oftenovershadows personal connection, we believe in fostering an environment whereboth our clients and our staff feel valued, respected, and empowered to thrive.Chef Thomas Heinrich'sculinary philosophy revolves around simplicity and authenticity. In our humble space, devoid of fancy bells and whistles, we focus on what truly matters: the quality of our food and the growth and learning of our team. Each dish is a culmination of Chef Thomas's lifetime of experience in the restaurant and dining scene, crafted with precision, passion, and a dash of creativity.
Una foto del restaurante Two Before Ten Greenway
2. Two Before Ten Greenway
4.2
Increíble(569)
Precio: Caro
• Cafetería • Greenway
Reservado 11 veces hoy
Six-metre ceilings, wrapped in beautiful glass, facing north-east with views of the water.Serving all of our favourites, some of the best coffee in Canberra, and awesome vibes all year long. It’s our sunny site for the south side and we couldn’t be prouder.Come for breakfast, brunch or lunch, or grab a takeaway coffee, chai or hot chocolate before setting off towards Lake Tuggeranong.Greenway is a nod to everything we hold dear, not least of all, the fact that it’s a collaboration with friends. Tim and Tristan, who used to manage Aranda but spent 2016-2019 setting up their own successful store Atlas on Hibberson in Gungahlin, helped us make this (rather large!) slice of paradise a reality.
Una foto del restaurante Fox & Bow
3. Fox & Bow
4.8
Excepcional(39)
Precio: Moderado
• Comida reconfortante • Farrer
Reservado 3 veces hoy
Trusted Suburban Farrer local, Fox & Bow has been dishing up delicious food and coffee to it's locals since 2014. We're a little bit Spanish, with an emphasis on sustainability, and quality local fresh produce, but an uncomplicated approach towards food. We're aiming to give you more than just your everyday cafe experience. Think Chilli Scrambled Eggs, Olasagasti Anchovies, Woodfired Tomato, Rodriguez Chorizo, Smoked Trout Croquettes..... It's all about flavour. Accompanied with award-winning coffee by ONA, we hope you enjoy your visit.
Una foto del restaurante Yaki Boi Woden
4. Yaki Boi Woden
5.0
Excepcional(2)
Precio: Moderado
• Restaurante Bar • Phillip
Reservado 5 veces hoy
Yaki Boi Woden, located in Westfield Woden, offers a vibrant fusion of Japanese street food with modern Australian twists. Enjoy an eclectic menu featuring signature yakitori skewers, sashimi, burgers, and dumplings, perfect for casual dining or group events. With a dynamic, urban setting and a focus on fresh, high-quality ingredients, it’s a go-to spot for a unique culinary experience. Open daily from 12 PM till late, it's an ideal destination for both food lovers and those looking to host special occasions.
Una foto del restaurante The Junction Nepalese Restaurant
5. The Junction Nepalese Restaurant
Nuevo
4.0
Excelente(1)
Precio: Moderado
• Nepalí • Wanniassa
Welcome to The Junction Nepalese Restaurant, a culinary gem in Wanniassa where the vibrant flavors of Nepal come to life. Our menu features a delightful array of traditional dishes, from aromatic curries to perfectly spiced momos, all crafted with fresh, locally sourced ingredients. Experience the warmth of Nepalese hospitality in a cozy, inviting atmosphere perfect for family gatherings or a night out with friends. Join us for an unforgettable dining experience that transports you straight to the heart of the Himalayas!
Una foto del restaurante Pippis Cronulla
6. Pippis Cronulla
Nuevo
4.4
Increíble(19)
Precio: Moderado
• Australiana moderna • Cronulla
Reservado 50 veces hoy
Pippi's by the bay at Cronulla - Located at 2 Tonkin Street Cronulla - Coming Soon
Una foto del restaurante Pellegrino 2000
7. Pellegrino 2000
4.7
Excepcional(982)
Precio: Caro
• Italiana • Surry Hills
Reservado 39 veces hoy
A busy neighbourhood trattoria & wine bar in Surry Hills.
Una foto del restaurante Song Bird
8. Song Bird
4.3
Increíble(156)
Precio: Muy caro
• China • Double Bay
Reservado 45 veces hoy
Song Bird will be open 7 nights from 4th November. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Una foto del restaurante COMPA
9. COMPA
4.5
Increíble(131)
Precio: Muy caro
• Italiana • Canberra
Reservado 10 veces hoy
Step into COMPA, here the servings are generous andthe atmosphere is effortlessly sophisticated. It feelsinstantly familiar. Descending into the space is like givingan old friend a long overdue hug.For Matt Moran’s ACT debut - antipasto, pasta and charcoaldishes bring a touch of Tuscany to your table. As with allhis establishments, at the heart of his menu is qualityproduce that is fresh, seasonal and locally sourced.COMPA is built on a simple, often forgotten pairing: goodfood and good company.
Una foto del restaurante Margaret
10. Margaret
4.7
Excepcional(635)
Precio: Muy caro
• Australiana moderna • Double Bay
Reservado 66 veces hoy
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

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