Los mejores restaurantes con platos de temporada en Lightfoot

We had a wonderful Valentine's Day experience at Opus 9! Our waiter Geoffrey really picked up on the dynamic of our date night, and always made sure all of our needs were met. We loved how he always had something great to say about any food or drink selection we made. The food and beverages were delicious, and the roses they gave us as a Valentine' Day favor were a nice touch. Overall, coming to Opus 9 was a great experience, and we can't wait to come back for a special occasion or a fancy date night.

Great service overall by the waiter and staff. Both our appetizers and main entree was delivered in a timely manner. The atmosphere of the restaurant was cozy and welcoming. Definitely will be back! This wasn’t our first time and will not be our last!

This was a special Valentine’s Day High Tea with champagne, Valentine’s Day hot tea and all the savories and sweets one could possibly want for a High Tea - Highly recommended for friends or couples looking for a relaxing afternoon with live Irish Harp music accompanying your lovely and filling tea sandwiches, savories, sweets and a fantastic parsnip soup -

We did a round of dinner visits to three of the colonial taverns during Christmas week. The wait staff/Historical interpreters really make the experience and we had three very good ones. The food was all good but I didn't have high expectations for the beef and I was not surprised that it was good but not great. We were there for the experience and all the other food was pretty good as were the drinks and local beer. It was a fun time and an experience that we'd probably do occasionally when visiting WIlliamsburg. We'd recommend it for anyone who hasn't been

To be honest, I was somewhat surprised how easily we got a table for a party of 6. We were celebrating our 50th anniversary with guests. Most of the high quality places in Williamsburg were booked due to the Grand Illumination. We were a little concerned having only read the website. We needn't have worried. The restaurant was clean with an upscale look, up to and including table settings. Florence, our server, was fantastic. The prices were exceptional. Extremely reasonable across the board, including the drinks. Now, the most important part: the food. I had the seafood combo which consisted of a crab cake, broiled scallops, broiled flounder and broiled shrimp. Included were potatoes and vegetables. Everything was exquisite. My wife's Delmonico steak was melt in your mouth tender. I can't attest to the quality of the other's food except to say that everybody gave the experience a 5, except for one person who gave it a four. My hope for this fine restaurant is that it soon is so busy that it may be hard to get reservations the next time we go there.