Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Nueva York

Los mejores restaurantes de comida orgánica en Hunts Point

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

230 restaurantes cercanos disponibles

Una foto del restaurante Cafe d'Alsace
4.7
Excepcional(3526)
Precio: Moderado
• Francesa • Upper East Side
Reservado 67 veces hoy
El Cafe D'Alsace tiene al chef Philippe Roussel, que anteriormente trabajó en el Chelsea Bar and Bistro y el Montparnasse. Este chef es de origen bretón pero conoce bastante de la Alsacia, con platos suyos como la tarte flambée (cebolla y tocino), el guisado (con repollo) y la choucroute con cerdo y marisco. El establecimiento también ofrece un extravagante menú de cervezas.
Una foto del restaurante Oda House - Upper East Side
4.6
Excepcional(369)
Precio: Moderado
• Georgiano • Upper East Side
Reservado 8 veces hoy
Oda House Offers authentic Georgian cuisine and natural wines. A liberal use of spices, kebabs, khinkali (oversized meat-and-cheese dumplings), mtsvadi, khachapuri (Georgian cheese bread) and adjaruli (Cheese boat) typify the kitchen’s preparations. But, more classic dishes may reveal satsivi, or boiled chicken, served cool in a warmly spiced and seasoned walnut sauce, accompanied by gomi. Oda House uses mostly fresh and organic ingredients sourced from local farms. Menu has plenty of vegan and Gluten-free choices.Maia Acquaviva, managing partner and executive Chef of Oda House, brings Georgian cuisine and a dose of Georgian culture and pride to NY. The passion she had from an early age to cook blossomed. Maia said, “Words cannot fully express how grateful I am for the opportunities that have been presented to me.” Her life motto is: If you want something with all your heart, the entire universe mobilizes around you to make your wishes come true!
Una foto del restaurante Crave Fishbar Upper East
4.6
Excepcional(60)
Precio: Caro
• Pescados y Mariscos • Upper East Side
Reservado 22 veces hoy
Crave Fishbar—NYC’s first 100% sustainable seafood restaurant—is home to the #Oystergram Happy Hour, NYC’s best oyster happy hour deal. At home in Midtown East, Upper East Side and Upper West Side we serve creative seafood in an upscale neighborhood setting, complete with warm hospitality. Global flavors and innovative preparations highlight our sustainable seafood, heritage meats, and organic produce. Our raw bar features a daily selection of east and west coast oysters, sometimes up to twenty varieties each night. For business dinners, special occasions, and dining out just-because, we’re here to serve you a sustainable and memorable meal.
Una foto del restaurante Lido
4.6
Excepcional(1983)
Precio: Moderado
• Italiana • Harlem
Reservado 31 veces hoy
El menú del Lido es del norte de Italia. Se trata de un menú fresco, sencillo y delicioso y los sabores se complementan a la perfección en cada platillo. La comida es biológica y de origen local siempre que sea posible. Toda la carne, incluida la de aves de corral, proviene de granjas que tratan bien a los animales. El ambiente es elegante pero relajado. Están todos invitados.
Una foto del restaurante Le Monde
4.4
Increíble(814)
Precio: Caro
• Francesa • Upper West Side
Reservado 42 veces hoy
Located in Morningside Heights on the Upper West Side, Le Monde channels Loire Valley cuisine, serving up such classics as cheese, onion soup, and coq au vin.
Una foto del restaurante Gyu-Kaku Japanese BBQ - Flushing, NY | Chinatown of Queens
4.8
Excepcional(835)
Precio: Caro
• Japonesa • Flushing
Reservado 47 veces hoy
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Una foto del restaurante Mission Ceviche Upper East Side
4.7
Excepcional(111)
Precio: Caro
• Peruana • Upper East Side
Reservado 23 veces hoy
Mission Ceviche was created with the purpose of connecting the diverse people of New York City through the unique lens of Peruvian cuisine. Led by Chef José Luis Chavez & Brice Mastroluca, Mission Ceviche combines traditional flavors with modern techniques and unexpected twists to create an exciting menu that is just as healthy as it is flavorful.To inquire about reservations of 7 or more guests, please visit https://missionceviche.tripleseat.com/party_request/26027 to fill out our event inquiry form. Alternatively, you can also reach out to our restaurant directly by calling 212-650-0014.
Una foto del restaurante Bocado Cafe
4.6
Excepcional(1285)
Precio: Moderado
• Americana • Upper East Side
Reservado 37 veces hoy
Bocado Cafe es un restaurante y bar de vinos.
Una foto del restaurante San Matteo
4.6
Excepcional(35)
Precio: Muy caro
• Italiana • Upper East Side
Reservado 6 veces hoy
Welcome to San Matteo high Italian cuisine, products imported from Italy! , come and enjoy our cocktails, sea food, pasta, pizza, and meat! We look forward to serving you!
Una foto del restaurante Mykonian House
4.7
Excepcional(156)
Precio: Muy caro
• Griega • Upper East Side
Reservado 22 veces hoy
Mykonian House offers authentic and traditional Greek seafood specialties. The menu will feature a full selection of authentic Greek cuisine and will offer a lunch prix fixe menu for $35.00 that includes first and second courses including dessert. From Greek classics like spanakopita, shrimp saganaki, chicken souvlaki, to name a few. Each dish is prepared with the utmost care and attention to capture the true essence of Greek flavors. The restaurant will also offer a selection of fish directly from Greece.Mr. Politis has run other restaurants, including Yefis and Korali, two Greek spots on the Upper Eastside where he was a co-owner at both establishments.
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable