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Los mejores restaurantes de brunch en Antipolo

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10 restaurantes cercanos disponibles

Una foto del restaurante Siklab - Shangri-La
3.7
Muy bueno(6)
Precio: Moderado
• Internacional • Manila
Reservado 3 veces hoy
Siklab+ Filipino Restaurant invites you to savor the rich and vibrant flavors of the Philippines! Experience a bold and exciting culinary journey that will ignite your taste buds. 🔥
Una foto del restaurante Texas Roadhouse - Shangri La Plaza
4.8
Excepcional(9)
Precio: Moderado
• Cortes de carne • Manila
Reservado 4 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Una foto del restaurante Texas Roadhouse - Arcovia
4.7
Excepcional(7)
Precio: Moderado
• Cortes de carne • Antipolo
Reservado 3 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Una foto del restaurante Wolfgang's Steakhouse - The Podium
4.4
Increíble(88)
Precio: Muy caro
• Cortes de carne • Manila
Reservado 1 vez hoy
Whether it’s the smell of the locale’s perfectly marinated and sizzling Porterhouse, the intimate ambience of its Brazilian cherry wood floors and alabaster chandeliers, or the welcoming demeanor of entire staff, those who dine at Wolfgang’s Steakhouse by Wolfgang Zwiener know it will be an unforgettable experience from the very beginning.The brainchild of Wolfgang Zwiener, once head waiter at the nationally-acclaimed Peter Luger’s Steakhouse, the original Wolfgang’s Steakhouse was opened in 2004 on NYC’s Park Avenue. Now boasting nineteen locations worldwide, this leading steakhouse has become a global sensation, recognized for its perfectly prepared USDA Prime dry-aged steaks.
Una foto del restaurante Texas Roadhouse - Estancia
3.8
Excelente(5)
Precio: Moderado
• Americana • Antipolo
Reservado 2 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Una foto del restaurante TGI Fridays - High Street
3.2
Bueno(8)
Precio: Moderado
• Americana • Manila
Reservado 1 vez hoy
"If you lived in New York city in 1965, there was always a great party at the corner of 63rd and First. Tasty American Burgers, good friends and good times. A place where every day of the week felt like Friday. And Friday nights as we know it got their start. That place was Alan Stillman’s bar, TGI Fridays™.Today, we still serve up your favorite American dishes right off the grill. Beer is always on tap and the drinks keep flowing. We’ve got over 931 restaurants in 60+ countries. And you’re invited to every one of them. Spend Fridays the way they were meant to be spent—enjoying good times with good friends."
Una foto del restaurante TGI Fridays - Eastwood
4.3
Increíble(3)
Precio: Moderado
• Americana • Antipolo
If you lived in New York city in 1965, there was always a great party at the corner of 63rd and First. Tasty American Burgers, good friends and good times. A place where every day of the week felt like Friday. And Friday nights as we know it got their start. That place was Alan Stillman’s bar, TGI Fridays™. Today, we still serve up your favorite American dishes right off the grill. Beer is always on tap and the drinks keep flowing. We’ve got over 931 restaurants in 60+ countries. And you’re invited to every one of them. Spend Fridays the way they were meant to be spent—enjoying good times with good friends.
Una foto del restaurante Texas Roadhouse - RP Magnolia
4.8
Excepcional(13)
Precio: Moderado
• Cortes de carne • Manila
Reservado 8 veces hoy
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back
Una foto del restaurante Las Flores - Uptown Ritz
5.0
Excepcional(2)
Precio: Moderado
• Española • Manila
Reservado 2 veces hoy
Las Flores, which means “The Flowers” in Spanish, is an authentic Spanish restaurant with a contemporary style. Offering an incomparable Spanish dining experience, the restaurant highlights 4 significant ingredients: Food | Service | Interiors | Music Las Flores is the place where friends and family go to enjoy good food and equally great company. The menu has a variety of Spanish dishes and also some other Mediterranean dishes. The bestsellers reflect a variety of taste from Salmon & Salmon, Gambas Al Ajillo, Paellas, Angus, Foie Minis, Pulpo & Croquetas. While others promise good food, Las Flores boasts itself for offering a great experience, much like its name. Although there is no particular meaning into it, Las Flores conveys lightness, color, and happiness—the very emotions the guests would feel upon entering the restaurant.
Una foto del restaurante Italianni's - Eastwood
4.7
Excepcional(5)
Precio: Moderado
• Italiana • Antipolo
Reservado 1 vez hoy
American-Italian cuisine, coupled with its unique shared style dining concept as essayed by its slogan “Amore di Merrier”, made Italianni’s an instant hit among Filipinos. We brought the Italian family art of eating for everyone to enjoy. An Italian passion evident in every item on our menu, authentically prepared with the finest ingredients and built on a wide selection of American-Italian flavors.Every meal starts with a complimentary home-baked Tuscan and Foccacia bread served with olive oil and aged vinegar.

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