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Los mejores restaurantes con comida sin gluten en Snyderville

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
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Opciones de asiento
Accesibilidad

12 restaurantes cercanos disponibles

Una foto del restaurante Twisted Fern
1. Twisted Fern
4.8
Excepcional(1970)
Precio: Caro
• Americana contemporánea • Park City
Reservado 63 veces hoy
At Twisted Fern, we honor the roots of our ingredients and infuse a twist of creativity in a New American atmosphere. We do this out of respect for you and respect for the process.
Una foto del restaurante Blind Dog
2. Blind Dog
4.6
Excepcional(1909)
Precio: Caro
• Pescados y Mariscos • Park City
Reservado 29 veces hoy
Blind Dog, uno de los restaurantes más populares de Utha, ofrece una gastronomía influenciada en la comida típica de la Costa Este de Estados Unidos por el chef Penn Kinsy, en un ambiente casual y elegante. El personal fantástico de Blind Dog le dará la bienvenida de manera afectuosa y lo complacerá con una selección extraordinaria de Jet Fresh Fish, carne añejada en seco, sushi, el famoso Mac and Cheese, así como con su ingenio. Se aceptan reservaciones por teléfono y en línea para cualquiera de los dos salones comedores del restaurante. En el bar y la barra de sushi, cuyo ambiente es más relajado, se ofrecen menús a la carta y un mejor acceso a los partidos transmitidos por televisión. Blind Dog cuenta con música en vivo por las noches. El restaurante lo invita a comer un bocado, cantar si así lo desea y salir con una sonrisa. El establecimiento no cuenta con reservaciones en las áreas de bar, ya que los lugares se otorgan por orden de llegada.
Una foto del restaurante Dos Olas
3. Dos Olas
4.4
Increíble(285)
Precio: Moderado
• Mexicana • Park City
Reservado 26 veces hoy
Classic and authentic Mexican meets contemporary and modern on the plaza at Canyons Village. The energy is vibrant, and the bright space is inviting. The experience is approachable, fun, and playful, with plenty of family-style shareable snacks. Celebrate the end of the fun-filled day in this energetic space while connecting with friends and family. The menu is inspired by traditional Mexican cuisine. A strong list of creative cocktails, like our signature Dos Olas Margarita or our elegant Anejo Old Fashioned will help you settle into the experience. Find creative salads if you want something lighter or dig into tacos and main plates. Dos Olas offers an extensive list of tequila, mezcal and other agave spirits, as well as our private label Mexican Lager, crafted by SaltFire brewing company, and wine options too.
Una foto del restaurante Park City Roadhouse
4. Park City Roadhouse
4.0
Excelente(402)
Precio: Moderado
• Pub • Park City
Reservado 10 veces hoy
Park City Roadhouse Grill, located at the Gateway to Park City, serves up a variety of locally-sourced dishes for breakfast, lunch, and dinner, served with cocktails that are hand-crafted with local fresh ingredients and a great selection of local beers. With breathtaking views of the Wasatch Mountains, free on-site parking and a cozy fireplace, it is the perfect place to cozy up for a drink or a bite. Our menu includes gluten-free, vegetarian, and vegan options. Sit back and enjoy one of the favorite eating establishments of Park City locals and out of town guests.If you are looking to book a table with more than nine guests, please contact the restaurant directly and our manager will help accommodate.
Una foto del restaurante Yuki Yama
5. Yuki Yama
4.8
Excepcional(2745)
Precio: Muy caro
• Sushi • Park City
Reservado 51 veces hoy
Yuki Yama está ubicado en el corazón del Old Town, justo en Main Street de Park City, Utah, y ofrece los pescados de temporada más frescos traídos desde la costa oeste y Japón. El menú de Yuki Yama está compuesto por platillos tradicionales japoneses como sushi, sashimi, tempura, maki y otras delicias asiáticas. Los platillos asiáticos presentan los mejores ingredientes de temporada y están pensados para probarlos y compartirlos en la mesa.
Una foto del restaurante 350 Main
6. 350 Main
4.7
Excepcional(1874)
Precio: Caro
• Americana contemporánea • Park City
Reservado 79 veces hoy
350 Main is located on historic Main Street right in the heart of Park City. Delivering a menu focused on contemporary comfort food, craft cocktails and an award-winning wine list. Please join us for a lively, upscale dining experience in our beautiful historic building.
Una foto del restaurante Courchevel Bistro
7. Courchevel Bistro
4.6
Excepcional(847)
Precio: Muy caro
• Francesa • Park City
Reservado 18 veces hoy
Talisker Club is proud to bring you Courchevel Bistro. Named after Park City’s sister city in the French Alps and housed in a historic building on Main Street, Courchevel serves artful French-European cuisine crafted with inventive flair and only the freshest seasonal ingredients from local purveyors.Executive Chef Clement Gelas has brought the flavors of his home country of France to the heart of Park City. "Sharing the culinary influences from my home country of France and the Rhône Valley in a fresh and inventive manner is one of my greatest passions."Diners are raving, and so is CNN Travel, which named Courchevel one of the 20 "world's best new restaurants for 2020."Courchevel Bistro - a storied setting on America's most famous mountain street.Public Welcome!
Una foto del restaurante Tekila Mexican Grill & Cantina - Park City
8. Tekila Mexican Grill & Cantina - Park City
4.0
Excelente(957)
Precio: Moderado
• Mexicana • Park City
Reservado 59 veces hoy
Welcome to the most authentic Mexican cuisine you will find in all of Park City. Mexican owned and operated. You can look forward to our delicious house made Mole, our famous sizzling Molcajete, or our slow roasted baby back rib Chile Verde.
Una foto del restaurante Buona Vita
9. Buona Vita
4.4
Increíble(1337)
Precio: Moderado
• Italiana • Park City
Reservado 47 veces hoy
Este restaurante, propiedad de una familia italiana, propone platillos de pasta, pizzas, raviolis, ensaladas y postres auténticos.
Una foto del restaurante Yuta
10. Yuta
4.8
Excepcional(404)
Precio: Muy caro
• Americana contemporánea • Wanship
Reservado 7 veces hoy
Yuta was the name the Ute Indians called the area and themselves, meaning "mountain top" or "people who live high is the mountains." Legend has it, when Spanish explorers arrived and asked the natives what this area was called, they were told "YUTA." Its mountains have seen many cultures pass through or inhabit, starting with the Uto-Aztecan Native Americans; then, the Utes. As US western expansion continued, more cultures moved through the area – from as far away as Eastern Europe and China. Drawing on all of these cultures, we are defining a regional cuisine true to Utah, featuring a wood-burning hearth, and with Lynsey Gammon, our Blue Sky farmer who uses the ultimate in organic farming practices.

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