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Los mejores restaurantes para una cena romántica en Allandale

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193 restaurantes cercanos disponibles

Una foto del restaurante Este
1. Este
4.8
Excepcional(183)
Precio: Caro
• Mexicana contemporánea • Este de Austin
Reservado 98 veces hoy
Nestled between East Austin neighborhoods, Este celebrates fresh seafood, Mexican cuisine, and charcoal cooking. From the team behind the East 6th favorite, Suerte, Chef Fermin and restaurateur Sam Hellman-Mass are taking their love for masa coastal. In a location with a rich history, Este’s bright dining spaces, artisan decor and spacious outdoor deck bring the energy of seaside towns to East Austin. An extensive wine list and vibrant coastal-inspired cocktails are the perfect pairing for aguachiles, ceviches, oysters y otros mariscos!
Una foto del restaurante Yamas Austin
2. Yamas Austin
4.5
Increíble(1189)
Precio: Caro
• Griega • Austin
Reservado 57 veces hoy
For parties of 12 or more, please email reservations@yamasatx.com. We look forward to having you dine with us.
Una foto del restaurante CARVE American Grille – Central Austin
3. CARVE American Grille – Central Austin
4.6
Excepcional(811)
Precio: Moderado
• Cortes de carne • Austin
Reservado 49 veces hoy
A dynamic mixed-use community located at 45th and Bull Creek in the heart of Central Austin. Whether it’s a date night dinner, a casual lunch, or a weekend brunch — let our chefs prove how live-fire, smoke and hand craftsmanship are reinventing your American Grille favorites featured in our modern-rustic dining room, four private dining spaces, or patio spaces. Even signature salads, desserts and cocktail options deliver a delicious and memorable smoky experience. The expansive bar at CARVE will open to patio dining and feature hand-crafted mixology, non-alcoholic moxology and wines on tap along with bar bites and our full menu breaming with fresh, eclectic ingredients in every cocktail and taste.
Una foto del restaurante dipdipdip Tatsu-ya
4. dipdipdip Tatsu-ya
4.7
Excepcional(36)
Precio: Caro
• Japonesa • Allandale
Reservado 20 veces hoy
Welcome to DipDipDip Tatsu-Ya, a celebration of shabu-shabu and other Japanese nabemono hot pot traditions curated by Chef Tatsu Aikawa and the Tatsu-Ya Family. Enjoy the interactive ritual of shabu-shabu—cooking thinly sliced meats and fresh vegetables in simmering broth at your table, paired with delightful dipping sauces. OR explore our variety of nabemono hot pots, each filled with wholesome ingredients and served with flavorful dips, rice, or noodles.
Una foto del restaurante Chez Zee
5. Chez Zee
4.7
Excepcional(4640)
Precio: Moderado
• Americana • Noroeste
Reservado 38 veces hoy
El Chez Zee combina el estilo de un panadería parisina con un toque de bistro estadounidense informal y ofrece a sus huéspedes una selección de postres galardonados. El establecimiento cuenta con un menú de almuerzo, cena y brunch que se amplía constantemente, un bar completo y sala de fiestas privadas para celebrar ocasiones especiales. Todos los postres se elaboran en la panadería galardonada y todos los platillos se cocinan con los mejores ingredientes locales. ¡Le esperamos!
Una foto del restaurante Perry's Steakhouse & Grille - Domain Northside
6. Perry's Steakhouse & Grille - Domain Northside
4.6
Excepcional(5874)
Precio: Caro
• Cortes de carne • Arboretum
Reservado 128 veces hoy
Say hello to social hours, Friday lunches, intimate dinners and celebratory parties at Perry's Domain NORTHSIDE. Here, you can experience the award-winning steaks, spectacular tableside presentations, famous pork chop, flaming desserts, expansive wine menu and all that is Perry's. Visit our vibrant Bar 79® and sip refreshing, creative cocktails on our expansive patio. Every day is a Rare and Well Done® experience at Perry's.
Una foto del restaurante VERDAD True Modern Mexican
7. VERDAD True Modern Mexican
4.8
Excepcional(685)
Precio: Caro
• Mexicana • Austin
Reservado 64 veces hoy
VERDAD pulls from traditions cultivated throughout Mexican history to authentically capture and appreciate the relationship between the past and the present – a focus that inspired the concept’s name VERDAD. VERDAD translates to “truth”. VERDAD will bring this promise to life with authentic, ingredients-focused Mexican dishes modernized through high-end cooking technique and innovative presentation, providing an elevated dining experience inspired by a steakhouse point-of-view. Follow the history as it unfolds through the VERDAD menu, robust collection of tequila, sweet treats and more!
Una foto del restaurante Uchiko Austin
8. Uchiko Austin
4.8
Excepcional(6076)
Precio: Muy caro
• Sushi • Central Austin
Reservado 56 veces hoy
Uchiko se enorgullece de hacer el siguiente anuncio. El chef Tyson Cole, ganador del premio de la Fundación James Beard 2011 al mejor chef del sudoeste quiere agradecerle a Uchi y la familia y amigos de Uchiko por todo su apoyo. En japonés, Uchiko significa "hijo de Uchi", y es el próximo establecimiento del reconocido chef ejecutivo y sushi master Tyson Cole. Situado en el centro de Austin, esta segunda ubicación del prestigioso restaurante Uchi, cuenta con la misma excelencia y ambiente original, además de algunas añadiduras especiales. Uchiko contará con un nuevo menú continuando con el estilo de Uchi con platillos innovadores y frescos, y un salón principal que acepta reservaciones a lo largo de la tarde para la cena, así como para el área del café y bar.
Una foto del restaurante Teddy's
9. Teddy's
4.3
Increíble(60)
Precio: Caro
• Regional americana (Sudoeste) • Austin
Reservado 27 veces hoy
Daniel Berg is the Cofounder of Bill’s Oyster and Teddy’s Restaurant & Bar. Berg started his culinary career in New York, where he was also born and raised. Daniel attended the French Culinary Institute (NYC) as well as La Scuola Di Cucina (Colorno, IT). After completing culinary school he began working for critically acclaimed and James Beard award–winning Chef Andrew Carmellini. Berg would spend several years under Carmellini working for him beginning at Michelin-starred and three-starred New York Times restaurant A Voce. Berg would go on to help Carmellini open several more restaurants, including Locanda Verde, The Dutch and Bar Primi. He also spent a year working in Italy under Chef Massimo Montaro at the two-Michelin-starred restaurant Principe Cerami. Daniel would go on to work for Chef Daniel Boloud at his flagship three-star Michelin and four-star New York Times flagship restaurant Daniel, as well Eric Ripert’s Le Bernardin.
Una foto del restaurante Honey Moon Spirit Lounge
10. Honey Moon Spirit Lounge
4.8
Excepcional(318)
Precio: Caro
• Americana contemporánea • Central Austin
Reservado 31 veces hoy
Honey Moon Spirit Lounge is a vintage-chic restaurant/speakeasy with a well curated menu of elevated comfort food and modern American share plates. The menu includes a craft cocktail list emphasizing fresh juices and classic ingredients, and an extensive and diverse wine list featuring varietals from around the world with a selection of beers and ciders, and a tap of local craft brews.

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