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Los mejores restaurantes casuales en Kennington

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
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494 restaurantes cercanos disponibles

Una foto del restaurante Market Place Vauxhall
1. Market Place Vauxhall
4.6
Excepcional(20)
Precio: Moderado
• Cocina de mercado • Kennington
Reservado 11 veces hoy
One of the newest food halls in town, Market Place Vauxhall is located in an old tunnel directly under Vauxhall train station, just a short walk away from hallowed ground of The Oval Cricket Club. The Market brings together 12 of the best authentic street food traders in London, including:Rudies: CaribbeanHermanos: MexicanKrapow FC: Thai Fried ChickenCurry on NaanStop: IndianMade in Puglia: Italian oven-baked pizzaDuck Shed: Roast DuckThe venue is a mixture of corrugated steel, wood, foliage, and neon. Think Asian hawker centre meets tropical neon Jungle, The team behind Market Place has curated a wonderful space where everyone is welcome.Chill out and vibe to the ever-changing music and DJs, or just visit for celebrations, private parties and sporting events.It is Ideal for lunch and dinners, catching up with friends and family, first dates, after-work drinks, hot-desking and more. Bring your mates, dates, kids or dogs - everyone’s welcome at Market Place.
Una foto del restaurante St. JOHN Smithfield
2. St. JOHN Smithfield
4.8
Excepcional(4174)
Precio: Muy caro
• Británica • Farringdon
Reservado 81 veces hoy
El hogar original de Fergus Henderson, el "Nose to Tail Eating", abrió sus puertas en un antiguo ahumadero situado en la esquina del mercado de Smithfield en 1994. El St. John celebra los productos británicos indígenas más destacados y saca el máximo partido de los mejores productos de temporada, a la vez que utiliza técnicas de cocina sencillas. Actualmente, está considerado como uno de los 50 mejores restaurantes del mundo y en 2009 fue galardonado con su primera estrella Michelin. "Nose to tail eating" (Comerse desde la nariz hasta la cola) significa que se deben usar todas las partes del animal en la cocina. Por lo tanto, además de rosbif y lenguado al limón, se podrá disfrutar de rollo de bazo de cerdo, riñones y corazón de buey, hígado y gallinejas y el plato único de médula ósea asada y ensalada de perejil. Este restaurante también prepara platos para vegetarianos con la misma aplicación que la utilizada para preparar carne, pescado, aves y postres.
Una foto del restaurante Fatt Pundit
3. Fatt Pundit
4.6
Excepcional(1167)
Precio: Moderado
• China • Soho
Reservado 26 veces hoy
Hello from Fatt Pundit, the “Chinese-Indian 'Hakka' restaurant you never knew you needed”. We look forward to welcoming you!!!Please inform the management if you have any food allergies while reserving your table. Please note we won’t be able to serve guests with SEVERE ALLERGIES.
Una foto del restaurante Sketch Gallery
4. Sketch Gallery
4.5
Increíble(462)
Precio: Muy caro
• Europea moderna • Oxford Circus
Reservado 8 veces hoy
In February 2022, the renowned British-Nigerian artist Yinka Shonibare CBE RA, and project architect India Mahdavi transformed the Gallery with a new installation of artworks and interiors. Shonibare’s artist-conceived vision presented a new sunshine-yellow setting designed by Mahdavi, marking a new culture-defining chapter for sketch in its 20th year. Using applique and embroidery techniques on richly dyed fabrics, Shonibare illuminates the influence of African traditions on European conceptions of our modern-day world.
Una foto del restaurante Heddon Street Kitchen
5. Heddon Street Kitchen
4.1
Excelente(3048)
Precio: Moderado
• Europea • Piccadilly
Reservado 48 veces hoy
Heddon Street Kitchen se encuentra ubicado justo a un costado de Regent Street y es un hermoso espacio solemne que cuenta con 2 pisos, decorado con una mezcla elegante entre un estilo vintage y moderno, con acabados de cuero suave, madera y acero reluciente. El lugar cuenta con una gran cantidad de licores para fomentar que los clientes permanezcan en el confortable lounge bar. Los conocedores no se decepcionarán de la carta de cocteles. Heddon Street Kitchen es ideal para cualquier ocasión, cuenta con un salón privado en el primer piso equipado completamente con servicios multimedia, una terraza exterior y con barras en los dos pisos del lugar.
Una foto del restaurante Upstairs
6. Upstairs
4.8
Excepcional(439)
Precio: Caro
• Europea moderna • Clapham
Reservado 6 veces hoy
Almost three years on from its culinary christening, Upstairs has sparked a reputation for casual dining in its finest form. A self-contained dining space, Upstairs offers guests a selection of small plates from our daily-changing menu, all of which are cooked to order from an open island kitchen and designed to share.As well as being available for reservations and exclusive hires, Upstairs proudly plays host to a variety of exciting events and special evenings for our guests to enjoy; from expertly-led wine masterclasses to convivial Sunday lunches.Our aim has always been to offer our guests the opportunity to get closer to the cooking process than ever before, and with the unfaltering passion and dedication of our team, a recently (and very proudly) received Bib Gourmand Award, and the continued support of our wonderful guests, we truly see nowhere to go but up.
Una foto del restaurante Crispin
7. Crispin
4.6
Excepcional(399)
Precio: Caro
• Europea moderna • Spitalfields
Reservado 21 veces hoy
Crispin is an all day restaurant & wine bar in Spitalfields serving seasonal sharing plates, low intervention wines & cocktails.Our chefs are led by the talented Lewis de Haas (ex Petersham Nurseries & The Shed). They deliver a European inspired menu, using locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think seasonal croquettes, organic British vegetables, sustainable seafood, classic cuts). We also have a natural wine list, bottle shop & wine club curated by our Head of Wine Alexandra Price, where we focus on natural wines using indigenous & rare grape varieties.The glass & zinc pavilion is located on White’s Row, Spitalfields, on the junction with Crispin Street. We have seating for 40 inside in view of our open-kitchen & 20 on our garden terrace.Available for exclusive use (40 seated & 100 standing), part hire, private hire or catering enquire at info@crispinlondon.com.
Una foto del restaurante Bar Crispin SOHO
8. Bar Crispin SOHO
4.3
Increíble(226)
Precio: Caro
• Europea moderna • Soho
Reservado 23 veces hoy
Bar Crispin is an all-day restaurant & wine bar on Kingly Street, Soho, designed by Jermain Gallagher. Offering low intervention wines & seasonal sharing plates, it is a place for any occasion. Our chefs are lead by Fabien Spagnolo (ex Frenchie, Pollen St Social, The Corner Room & Casa Fofo), with a wealth of experience he respects each ingredient, allowing us to celebrate great local producers & creating memorable experiences. The menu is broadly European inspired, focussing on locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think crispy polenta, croquettes, organic British vegetables, sustainable seafood, classic cuts). For reservations of 7+ people email bar@crispinlondon.com, we are available for exclusive use or Greenroom part hire. The Greenroom is a private room designed by Jermaine Gallacher with hand-painted lights, emerald green walls reminiscent of old Soho & a beautiful
Una foto del restaurante Suvlaki Soho
9. Suvlaki Soho
4.6
Excepcional(1190)
Precio: Moderado
• Griega • Soho
Reservado 17 veces hoy
Este lugar ofrece brochetas griegas de carne y pitas rellenas, además de bebidas importadas, en un ambiente casual y con un frente decorado con graffitis.
Una foto del restaurante Fatto a Mano Covent Garden
10. Fatto a Mano Covent Garden
4.5
Increíble(208)
Precio: Moderado
• Pizzeria • Covent Garden
Reservado 65 veces hoy
Fatto a Mano serves authentic Neapolitan pizza, sides and more. We use fresh ingredients in a warm, friendly environment. Our dough is made fresh daily and proved slowly, meaning we’re able to use minimal quantities of yeast and our pizzas are light. Our commitment is to quality, we use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas.We use independent producers as long term partners, including Fior Di Latte Mozzarella sourced from Caserta, and wines imported directly from private Italian growers. The pizzeria menu features classics such as margherita, salsiccia e friarielli, and diavola, whilst also featuring modern additions including lasagna pizza, homemade arancini, our own vegan ‘nduja pizza and scugnizielli dessert.Our Neapolitan pizzeria is in the middle of Covent Garden’s buzzy theatre-district. We’re a few doors down from the English National Opera, with a view of Trafalgar Square on our doorstep.

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