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Los restaurantes de mariscos más populares en Belvedere Square

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47 restaurantes cercanos disponibles

Una foto del restaurante The Valley Inn
4.4
Increíble(2286)
Precio: Moderado
• Seafood • Towson
Reservado 65 veces hoy
Del propietario de The Oregon Grille.
Una foto del restaurante Gertrude's - Baltimore
4.5
Increíble(7141)
Precio: Moderado
• Seafood • Charles Village
Reservado 24 veces hoy
Gertrude's Restaurant está dentro del Museo de Arte de Baltimore (BMA) y es un lugar elegante y acogedor donde John Shields ofrece platillos típicos de Chesapeake elaborados con productos locales. El chef y propietario John Shields es natural de Baltimore y ha escrito libros de cocina y presentado programas culinarios de televisión. El restaurante lleva el nombre de su abuela, Gertrude Cleary, que fue quien le enseñó a cocinar de niño. Gertrude's propone un sofisticado menú regional de comida tradicional de Chesapeake para el almuerzo, la cena y el brunch, elaborado con ingredientes orgánicos locales siempre que sea posible. La decoración del restaurante, inspirada en la vida en la costa este de la bahía de Chesapeake, es hermosa y elegante pero a la vez cómoda. El salón comedor es abierto y amplio y dispone de ventanales con vistas al jardín de esculturas del museo que permiten que entre luz natural en abundancia. Durante los meses más cálidos, se puede comer en la terraza alrededor de una fuente y un espejo de agua.
Una foto del restaurante Bluestone
4.4
Increíble(6738)
Precio: Moderado
• Seafood • Timonium
Reservado 47 veces hoy
Bluestone es un restaurante exclusivo informal que ofrece pescado y marisco fresco. Bluestone también ofrece otras carnes, como filetes y ribeyes, así como postres horneados todos los días en las propias instalaciones. Para reservas de grupos de 7 o más personas, se deberá llamar directamente al restaurante.
Una foto del restaurante Michael's Cafe
4.7
Excepcional(2553)
Precio: Moderado
• Seafood • Timonium
Reservado 42 veces hoy
La constante atención al detalle hace destacar al establecimiento Michael. La familia Dellis da la bienvenida a los comensales con un compromiso de calidad, servicio y ambiente, que son las claves del éxito del restaurante. La mayoría de platillos del menú son caseros y están elaborados con los ingredientes más frescos y de mejor calidad.
Una foto del restaurante the Gourmet at Kenilworth
4.6
Excepcional(236)
Precio: Caro
• Seafood • Towson
Reservado 16 veces hoy
The Gourmet at Kenilworth offers quality fresh seafood and local ingredients in a casual, Nantucket-like setting. The menu offers fresh seafood, oysters, steaks, sushi and inventive cocktails with a gourmet American flare. There are also signature dishes unique to this location. The restaurant is located in the new expansion, outside of the mall, next to Felipe’s. Also visit our other well known Restaurant Catonsville Gourmet.
Una foto del restaurante True Chesapeake
4.6
Excepcional(536)
Precio: Caro
• Seafood • Hampden
Reservado 14 veces hoy
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
Una foto del restaurante Ethel's Creole Kitchen
4.8
Excepcional(35)
Precio: Moderado
• Seafood • Northwest Baltimore
Reservado 4 veces hoy
Ethel's Creole Kitchen is a locally owned and operated restaurant specializing in upscale casual dining, fine cocktails, and good times! Our award winning Gumbo and Jambalaya are not to be missed, but the depth of our cuisine doesn't stop there. Chef Ed and Chef Nick are always cooking up seasonal specials and new flavors utilizing fresh seafood, cajun creole staples, smoked / grilled meats, and local products. We also offer a full bar with plenty of signature cocktails, fine wines, and great beers. In the spring, summer, and fall join us for candle lit open patio and outdoor dinning in addition to our regular cozy indoor seating. Great for date nights and family dinners! A Few Signature Dishes and Drinks: Maryland Crabcakes, Pan Bronzed Rockfish, Crab Dip, Gumbo, Jambalaya, Sazerac, Vieux Carre, Shimp and Smoked Brisket Mac and Cheese, Fried Crawfish Grits, Baby Back Ribs
Una foto del restaurante Ambassador Dining Room
4.5
Increíble(220)
Precio: Caro
• Seafood • Tuscany-Canterbury
Reservado 2 veces hoy
Discover fine Indian fare at the Ambassador Dining Room. This upscale eatery, located in a stylish Roland Park apartment tower, features a beautiful outdoor patio, overlooking a verdant urban oasis. Ambassador Dining Room is a Baltimore favorite, beloved for its luxurious ambiance and white-glove service. The menu features a wealth of northern and southern Indian dishes, with a popular daily lunch buffet and a special Sunday brunch, featuring special combination plates and mimosas made with fresh-squeezed orange juice. The menu includes classic fare, from freshly-made samosas, chicken and fish Tikka Masala to vegetarian staples like Channa Masala and Palak Paneer. Food at Ambassador Dining Room is incredibly fresh and flavorful, paired with homemade breads and basmati rice for the ultimate authentic taste. The restaurant has a full bar, offering classic cocktails, spirits and imported and domestic beers and wines.
Una foto del restaurante Citron
4.9
Excepcional(2204)
Precio: Muy caro
• Seafood • Towson
Reservado 9 veces hoy
Casually elegant, romantic American Waterfront Dining in Baltimore County with lovely outside dining on the lake. Repeat winner BEST of BALTIMORE, OpenTable Diners' Choice, Wine Spectator Awards. Owned and operated by Susan and Charles Levine. Enjoy a seasonal menu of highest-grade center-cut steaks, chops and seafood with expert preparation led by Executive Chef Mary Hersh and exquisite sushi by Chef Alan from Hong Kong; plus craft cocktails, and many of the world's best wines and spirits. Everything made in-house. Al fresco dining in peaceful nature or indoors in elegant ambiance. Parties of 7+ or private events please contact us 410-363-0900 reservations@citronbaltimore.com Exquisite venue for food lovers, with fireplace; subtle TVs in upscale bar. Our 8 private dining rooms and private event venue, The Cove, feature Hi-tech AV, inside/outside Lakefront spaces for large social and corporate events. Heated outdoor terraces year round equal nature lover's paradise. Free parking.
Una foto del restaurante Valentino's Restaurant
4.4
Increíble(82)
Precio: Moderado
• Seafood • Northeast Baltimore
Reservado 2 veces hoy
Offering complete in house services as well as a wide range of carry out and catering. Our objective is to please. We invite you to let us know if there is anymore that we can do to achieve that aim.

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