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We enjoyed the BBQ shrimp and the char. Our server, Jocelyn, was professional and knowledgeable. We had an amazing experience.

Definitely one of the best meals and experiences we’ve ever had. Absolutely loved every bite of my scallop special. My husband had the Chilean Seabass, which was equally fantastic. The vibe, the drinks, the service and food among the best we’ve ever had anywhere!’

We had a well prepared, well presented, and tasty dinner that we really enjoyed. The ambience was good with easy listening music in the background. The noise level was low enough to be conducive to conversation. The menu had several very tempting seafood choices so we didn't need to fall back on choices of steak entrees. The service was very good; the waiter was attentive but didn't hover over us. All in all a very pleasant experience.

Our first time at The Bugler and we plan to return and try the brunch. Fabulous dining experience. Casually elegant ambiance. Everything was top notch right down to the bread and seasoned butter. Service was superb. We enjoyed delicious craft cocktails, great crab cakes, a delightful seasonal salad, 2 fabulous entrees (scallops and sea bass), and the best crème brûlée my sweetheart said he’s ever experienced. Each dish was perfectly prepared. Highly recommend.

Thank you Shannon and Brea for always taking care of us. You two are major assets to Mainline.