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Los restaurantes americanos (noroeste) más populares en Tigard

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42 restaurantes cercanos disponibles

Una foto del restaurante Tavern on Kruse
4.4
Increíble(1877)
Precio: Caro
• Northwest • Lago Oswego
Reservado 28 veces hoy
Locally sourced and seasonally inspired, Tavern on Kruse changes menus every 12 weeks as we weave the season's perfectly-fresh and perfectly ripe bounty into our offerings. Our executive chef, Nathan Bates, spent four and half years at the Michelin 3-Star "Fifth Floor" in San Francisco. Our space is elegant, but our staff is friendly and jovial as we see "people" as the reason for dining. We look forward to meeting you.
Una foto del restaurante Kona Grill - Tigard
3.5
Muy bueno(90)
Precio: Moderado
• Northwest • Tigard
Reservado 27 veces hoy
Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
Una foto del restaurante Oswego Grill - Kruse Way
4.7
Excepcional(2515)
Precio: Moderado
• Northwest • Lago Oswego
Reservado 37 veces hoy
El Oswego Grill abrió su primer establecimiento el 10 de marzo de 2009 en Lake Oswego. Los restaurantes de este establecimiento, de propiedad y gestión local, son el sueño de sus creadores hecho realidad. El Oswego Grill está concebido para proporcionar elegancia de lujo a un precio asequible. Este establecimiento cuenta con una parrilla de leña hecha a medida donde se cocinan, sobre madera de mezquite y manzano, los filetes nacionales de calidad USDA Choice, las hamburguesas, el marisco fresco e incluso una de las ensaladas. En este establecimiento esperan a sus comensales con gusto.
Una foto del restaurante Yalla
4.8
Excepcional(123)
Precio: Caro
• Northwest • SW Portland
Reservado 35 veces hoy
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
Una foto del restaurante Cascadia
4.0
Excelente(33)
Precio: Moderado
• Northwest • Tigard
Reservado 3 veces hoy
Cascadia brings together the finest local ingredients of the Northwest. Executive Chef Tenzin Lama and his team deliver exceptional dinner selections in a family friendly environment which is both upscale and affordable. Enjoy locally crafted beer, wines and cocktails representing the best of the Northwest in our bar or dining room. Outstanding for large parties and private events, Cascadia will soon be one of your favorite Portland-area restaurants.
Una foto del restaurante McCormick & Schmick's Grill - Tigard
4.6
Excepcional(2720)
Precio: Moderado
• Northwest • Tigard
Reservado 33 veces hoy
McCormick & Schmick’s Grill in Tigard, OR is located in Bridgeport Village, which offers many nearby unparalleled shopping and entertainment options. We are a classic American grill patterned after the legendary eateries that became the cornerstone for restaurant dining in the early 20th century. From fresh seafood and shellfish to Steak and garden fresh salads, our goal is to exceed your dining expectations. As our guest, you will experience culinary excellence at its best. Our menus reflect seafood from the Pacific Rim, the Atlantic Ocean, and the Gulf of Mexico. We also source products from local ranches, farms, and wineries to showcase regionally inspired dishes.
Una foto del restaurante Stockpot Broiler
4.8
Excepcional(1816)
Precio: Moderado
• Northwest • Beaverton
Reservado 6 veces hoy
Stockpot Broiler delivers a fine dining experience by providing excellent service, sweeping views, and a variety of creative menus. We Have developed unique recipes by using a variety of Northwest and international ingredients culminating in an eclectic fusion called "New American Cuisine." This is "comfort food" at its best-in an elegant setting, using choice hand-cut steaks, fresh seafood, and many local ingredients prepared individually to order.
Una foto del restaurante clarklewis
4.6
Excepcional(2522)
Precio: Caro
• Northwest • Portland SE
Reservado 3 veces hoy
Este animado restaurante está situado en la zona industrial de Central Eastside y sirve cocina local, orgánica, sostenible, de temporada y de inspiración italiana. La gran parrilla de rotisserie de leña de roble es el pilar de la amplia cocina abierta. Como pionero de la gastronomía de la granja a su mesa desde 2004, el Clarklewis ha ayudado a convertir Portland en una meca culinaria. Se recomienda reservar. Los grupos grandes podrán utilizar el espacio privado, llamado The Kindling Room.
Una foto del restaurante Gracie's - Portland
4.4
Increíble(2261)
Precio: Moderado
• Northwest • SW Portland
Reservado 19 veces hoy
El restaurante Gracie's ofrece una experiencia culinaria equiparable con la que se puede disfrutar en alguno de los grandes restaurantes del Hollywood clásico, tales como Musso Franks o el Brown Derby. Gracie's proporciona elegancia combinada con amabilidad, deliciosos platillos de fácil pronunciación, y comida que se disfruta hasta el último bocado.
Una foto del restaurante Screen Door - Pearl District
4.7
Excepcional(700)
Precio: Moderado
• Northwest • Pearl District
Reservado 58 veces hoy
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous fried chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
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