Portuguese Fisherman

Aperitivos / Sopas

• Canja (Sunday's Only)USD 4.00

  Portuguese Chicken Noodle (Orzo/Estrelas)

• Seafood SoupUSD 7.00

  Tomato based broth accompied by plentiful seafood

• Vegetable SoupUSD 4.00

  Changes daily. A potato based puree of fresh vegetables

• Caldo Verde SoupUSD 4.00

  The traditional Portuguese soup - a potato based broth accommodates minced collard greens and chouriço

• Fried CalamariUSD 13.00

• Shrimp in GarlicUSD 14.00

  The classic

• Shrimp CocktailUSD 18.00

  6 Jumbo Shrimp Cocktail

• ToucinhoUSD 13.00

  Hand Cut Bacon. Rind Attached

• PicadinhoUSD 12.00

  Traditional sautéed pork cubes

• Picadinho MistoUSD 16.00

  Sautéed pork cubes mixed with squid, shrimp and chouriço

  • Make It a Dinner with Rice and Potatoes forUSD 19.00

• Portuguese SausageUSD 13.00

  Chouriço sautéed with peppers and onions

• Clams a Bulhao PatoUSD 15.00

  Clams steamed in white wine, olive oil, garlic, lemon and cilantro

• Clams CasinoUSD 12.00

• Clams PortugueseUSD 15.00

  Clams cooked with Portuguese chouriço in a light tomato sauce

• PolvoUSD 21.00

  Octopus from Algarve, Peppers, Onions, Garlic & evoo

• New Zealand Mussels a la CatalanaUSD 15.00

  Green shells served in a spicy red sauce

Do Mar

Most entrées are served with Spanish potatoes, saffron rice and steamed vegetables. Extra sides also available

• BronzinoUSD 27.00

  Delivered daily. Whole. Yes, that means head and tail included. Simply char-grilled with sea salt or deep fried

• Red SnapperUSD 32.00

  Delivered daily. Whole. Yes, that means head and tail included. Simply char-grilled with sea salt or deep fried

• SalmonUSD 27.00

  Atlantic salmon filet broiled to perfection

• GrouperUSD 28.00

  Wild Caught Grouper filet topped shrimp

• Stuffed FlounderUSD 26.00

  3 Filets of flounder rolls stuffed with our crab meat stuffing

• Bacalhau AssadoUSD 27.00

  Broiled Portuguese style salt cod prepared with lots of olive oil, garlic, fresh peppers and onions

• Seafood CombinationUSD 27.00

  Shrimp, scallops and filets of sole. Please specify if you would like it Broiled or Batter Fried

• Polvo GrelhadoUSD 32.00

  Algarve octopus grilled up with peppers, onions, garlic, and evoo served with boiled potatoes and vegetables

• Stuffed ShrimpUSD 25.00

  Jumbo shrimp stuffed with our crab meat stuffing

• Shrimp in RiceUSD 21.00

• The Fisherman's PlatterUSD 39.00

  A 7oz. lobster tail, scallops and jumbo shrimp broiled to perfection

• Twin TailsUSD 52.00

  Two Brazilian 7oz tails broiled to perfection

• PaelhaUSD 30.00

  A medley of ½ a lobster, shrimp, scallops, clams and mussels simmered and served in saffron rice

  • Paelha for 2USD 52.00

• Paelha ValencianaUSD 32.00

  A medley of ½ a lobster, shrimp, scallops, clams, mussels, chicken and chouriço simmered and served in saffron rice

  • Paelha Valenciana for 2USD 54.00

• MariscadaUSD 30.00

  A medley of ½ a lobster, shrimp, scallops, clams and mussels served either in a light red sauce (tomato) or green sauce (fresh garlic and parsley)

  • Mariscada for 2USD 52.00

• Festival de Marisco for TwoUSD 95.00

  A whole stuffed lobster, a 7oz. Lobster tail, shrimp, scallops, clams and mussels all broiled together and served on a silver platter

• Whole Lobster

  All 1.5- 2LB Average. If it doesn't walk it doesn't get cooked. Steamed or Broiled. Have it stuffed for $5 more. Served with Spanish Potatoes

  • MP

Da Terra

Most entrées are served with Spanish potatoes, saffron rice and steamed vegetables. Extra sides also available

Frango

• Chicken in Garlic SauceUSD 21.00

  Please specify Boneless or on the Bone

• Chicken FrancaiseUSD 21.00

  The French's lemon, butter and egg

• Chicken in Port WineUSD 21.00

  Prepared with Port wine and mushrooms

• Chicken AlvesUSD 22.00

  Prepared with Chourico, peas, peppers and onions

• Boneless Chicken in RiceUSD 20.00

Porco

• Carne AlentejanaUSD 22.00

  Traditional Portuguese recipe of marinated pork cubes cooked with cubed fried potatoes and clams

• Pork Chops in Garlic SauceUSD 26.00

  Two Char-broiled Pork Chops topped with our house garlic sauce

• Baby Back RibsUSD 25.00

  Simply charbroiled with sea salt. A meaty rack of ribs served with a tangy style barbeque sauce

Bife

Choose Your Steak and Style

• PicanhaUSD 27.00

  Brazilian Sirloin Cap w/ a juicy piece of fat left on

• New York StripUSD 32.00

  Steakhouse Favorite. A hearty sirloin charbroiled to your liking

• Skirt SteakUSD 34.00

  Flavorful Outside Skirt grilled to your liking

• Filet MignonUSD 40.00

  The most tender of cuts

• Surf and TurfUSD 54.00

  Filet mignon and a Brazilian 7 oz. Lobster tail

Choose Your Style

• Simply Grilled

• Fisherman Style (Na Caçarola)USD 6.00

  Our Best Seller! Served Sizzling tableside in a Traditional clay dish with our homemade garlic butter

• Portuguese StyleUSD 4.00

  Finished with the house garlic sauce, a slice of ham and an egg over the top

For the Young Adults

• Chicken FingersUSD 9.00

  and French Fries

• Macaroni and CheeseUSD 7.00

Meatless Options

Vegan Platter also Available--Ask Your Server

• 3 Mushroom PastaUSD 17.00

  Portobello, Oyster, Silver Dollars, e.v.o., garlic, Fresh Parmigiano Cheese

• Vegetarian PaelhaUSD 16.00

  Mixed Veggies, Beans, Broccoli Rabe in Rice

Dessert

• Pistachio Gelato

  • CupUSD 9.00

• Limoncello FluteUSD 9.00

  Limoncello and Vanilla Cream Gelato straight from Italia

• Serra DurraUSD 7.00

  Homemade Maria Cookies and Cream

• FlanUSD 7.00

  Traditional Portuguese Vanilla and Caramel Custard

• Creme BruleUSD 10.00

• TiramisuUSD 7.00

• Warm Chocolate Volcano CakeUSD 10.00

  Served ala mode w/ vanilla ice cream

• Warm Apple Berry CrispUSD 9.00

  Served ala mode w/ vanilla ice cream

• Ferraro Rocher CupUSD 10.00

  White, Milk, and Dark Chocolate Mousse's with a little Ferraro Rocher twist

• Nasto's Classic TartufoUSD 8.00

  Vanilla and Chocolate Ice Cream, Sliced Almonds, Cherry, all wrapped in a chocolate shell

• Vanilla Ice CreamUSD 4.00