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Private Dining
Frontier
Located just minutes from downtown Chicago, James Beard Semi-finalist, Executive Chef Brian Jupiter creates mouthwatering dishes celebrating American contemporary cuisine, blending game and other seasonal ingredients into approachable, updated classics. For those who want to enjoy a modern day culinary adventure, Frontier’s signature whole animal service will be a memorable dining experience that will be talked of for years. Take a gander at a whole pig, wild boar, goat, lamb and even alligator cooked for hours in the on-site smoker and served with four perfectly-paired (and vegetarian!) side dishes. There is simply no better way to enjoy a meal with a large group of friends, family or work colleagues in Chicago. Frontier has an extensive private party and catering menu with creative selections based on the most popular dinner menu items. To inquire about a private or semi-private event, whole animal service or large party reservation, please email jen@pioneertaverngroup.com.
Restaurant Information
American, Gastro Pub, Comfort Food
$$$
Maximum Capacity: 350
American, Gastro Pub, Comfort Food
$$$
Maximum Capacity: 350
Private dining options
Located just minutes from downtown Chicago, James Beard Semi-finalist, Executive Chef Brian Jupiter creates mouthwatering dishes celebrating American contemporary cuisine, blending game and other seasonal ingredients into approachable, updated classics. For those who want to enjoy a modern day culinary adventure, Frontier’s signature whole animal service will be a memorable dining experience that will be talked of for years. Take a gander at a whole pig, wild boar, goat, lamb and even alligator cooked for hours in the on-site smoker and served with four perfectly-paired (and vegetarian!) side dishes. There is simply no better way to enjoy a meal with a large group of friends, family or work colleagues in Chicago. Frontier has an extensive private party and catering menu with creative selections based on the most popular dinner menu items. To inquire about a private or semi-private event, whole animal service or large party reservation, please email jen@pioneertaverngroup.com.
2nd Floor Lounge
90 Standing
65 Seated
For a more intimate occasion, the charming 2nd floor "Lodge" with stone fireplace, DJ booth, flat screen TVs, AV capabilities with projectors/screens, private full-service bar and restrooms is perfect for rehearsal dinners, corporate meetings or even a late night dance party. Accommodates 15 - 100 guests for semi-private or completely private gatherings.
![2nd Floor Lounge](https://resizer.otstatic.com/v2/photos/medium/2/58404756.jpg)
All-Weather Beer Garden
120 Standing
85 Seated
Groups as small as 6 to 100+ people may celebrate in the all-weather Beer Garden patio adjacent to the Main Bar featuring a transparent, retractable roof that provides year-round, casual outdoor dining. On warm days you may eat and drink under open skies and throughout the winter, the roof is up and the Beer Garden’s stone fireplace is always stoked, creating a festive ambiance for nighttime revelers.
![All-Weather Beer Garden](https://resizer.otstatic.com/v2/photos/medium/2/58404757.jpg)
First Floor Buyout
250 Standing
150 Seated
Buyout the entire first floor for groups over 100 guests, which includes our main dining room & all-weather Beer Garden. This space includes a fully stocked 25 foot full service bar, DJ booth, A/V capabilities and flat screen televisions. In the warmer months, the outdoor patio is included that can accommodate seating for 25+ guests.
![First Floor Buyout](https://resizer.otstatic.com/v2/photos/medium/2/58404755.jpg)
Contact the restaurant
Please fill in your information below and Ja'Lynn will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at (773) 772-4322
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