Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Región de la Bahía de San Francisco
  4. San Francisco
  5. SOMA
Prospect, San Francisco, CA
Galardonado

Prospect

4.7
4.7
2706 reseñas
De $31 a $50
Americana contemporánea

Haz una reservación

2 personas
7:00 p.m.
Reservado 8 veces hoy
Hay experiencias disponibles.
  • Bueno para comidas de negocios
  • Bueno para ocasiones especiales
  • Ideal para disfrutar vinos finos
El restaurante Prospect es un salón comedor más informal del mismo equipo que está detrás del aclamado Boulevard de San Francisco. Las socias Nancy Oakes (chef propietaria del Boulevard y ganadora del James Beard), Pam Mazzola y Kathy King, han creado un acogedor recinto que rinde homenaje a la gastronomía estadounidense contemporánea. En el establecimiento, los comensales pueden disfrutar del menú completo y servicio excepcional, como por ejemplo de un coctel y un bocado en el bar, una comida informal en la mesa común o un relajado almuerzo o cena en el salón comedor principal. Diseñado por Brand + Allen Architects, el espacio estilo loft es acogedor en tonos tierra, fibras naturales y madera reciclada, mientras que los elementos únicos, como los candelabros de hierro forjado de fabricación artesanal, añaden un carácter distintivo a las dimensiones impresionantes. También está disponible un área de comedor independiente para eventos privados.

Pide a domicilio o para llevar

Eventos privados

Eventos privados

Reserva tu próximo evento con nosotros

Ver detalles

Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Americana contemporánea, Californiana, Americana
  • Horarios
    Barra Lun–Vie 16:00–22:00 Cena Lun–Vie 17:00–21:00
  • Número de teléfono
    (415) 247-7770 ext. 1
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Pamela Mazzola
  • Instalaciones para eventos privados
    Prospect restaurant is the perfect location for your next special event. We offer a spacious and fully private setting, with menus tailored specifically for your event. Prospect is available for buyout events of up to 160 guests for seated events and up to 200 guests for receptions.
  • Contacto para eventos privados
    Casey Hunt: (415) 247-7770
  • Galardonado
    1. MICHELIN Plate 2022
  • Zona
    SOMA
  • Intersección en calle
    Folsom
  • Parking details
    Validation available for one hour at Hill Plaza Parking, entrance available on Folsom between Spear and Embarcadero, half a block from Prospect.
  • Public transit
    MUNI N or T light rail to Embarcadero and Folsom, <br />MUNI Bus to Temporary Transbay Terminal <br />or <br />BART to Embarcadero
  • Variedad
    Now serving Weekday Lunch! 11:30 to 2:00, Monday through FridayAward winning fine dining happy hour on Weekdays:drinks and snacks from 4pm to 6pm Monday through FridayBar Menu now served daily exclusively in the Bar and Lounge area from 5:30 - closing
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Hora feliz, Para no fumadores, Salón privado, Trae tu propio vino, Vinos

Experiencias

  • Prime Rib Fridays!

    Varias fechas disponibles
    Roasted Koji marinated Ribeye, twice baked potato, creamed spinach, popover Friday Night Wine Night Join our Sommelier, Will, every Friday and experience the thrill of tasting exclusive selections, from our award-winning list to our cellar hidden gems. Limited quantities of these exceptional wines await!
    Prime Rib Fridays! foto

Ofertas

  • Oyster Fest - Every Wednesday in the Bar 4-6pm

    Varias fechas disponibles
    lun - mié - 5:00 p.m. - 8:45 p.m.
    Dive into midweek bliss at our Bar & Lounge every Wednesday for our mouthwatering oyster special from 4-6 PM. Enjoy Fresh Shucked Beausoleil Oysters (3pc) paired perfectly with select cocktails and wines.

    Oyster Fest - Every Wednesday in the Bar 4-6pm foto

Lo que dicen 2,706 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.7Servicio
  • 4.7Ambiente
  • 4.3Valor

RuidoModerado

Reconocido por

  • San Francisco

    Ideal para disfrutar vinos finos

  • San Francisco

    Americana contemporánea

2,706 reseñas
  1. SergioP

    San Francisco

    1 reseña

    5.0

    1 reseña

    Comieron en 2 de diciembre de 2018

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    La comida deliciosa y el servicio excelente. claro que lo recomiendo 100%

    ¿Te fue útil?

  2. Seth

    San Francisco

    2 reseñas

    VIP
    1.0

    2 reseñas

    Comieron hace 5 días

    1. Global 1
    2. Comida 1
    3. Servicio 4
    4. Ambiente 3
    Sorry but this was a disaster. 45 minutes to appetizers. Slow to refill drinks. 1:15 to get entrees. 2 of these were inedible - not even close to al dente undercooked pasta and essentially warm, raw lobster.

    ¿Te fue útil?

  3. ron

    San Francisco

    37 reseñas

    VIP
    4.0

    37 reseñas

    Comieron en 16 de noviembre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Very good, but not great, and very expensive. Upbeat atmosphere. Nice lighting and flowers. Service was very good.

    ¿Te fue útil?

  4. Nina

    San Francisco

    5 reseñas

    5.0

    5 reseñas

    Comieron en 15 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Recently had my birthday dinner here with a party of 7. It was truly wonderful. Highly attentive and friendly service from start to finish and the owner even stopped by to greet us and wish me happy birthday. We ordered nearly all the appetizers and loved them all, the lobster arancini was a universally loved option. Mains were also excellent, especially the pork chop and the risotto with scallops. Throughout our meal we worked through several bottles of wine which were chosen by their sommelier, who was delightful. We all left happy, well fed, and I can't wait to return!

    ¿Te fue útil?

  5. Susan

    Richmond

    77 reseñas

    VIP
    5.0

    77 reseñas

    Comieron en 8 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    What a great place! Everything was awesome. Good. Service. Even the lady’s room

    ¿Te fue útil?

  6. Suzie

    San Francisco

    51 reseñas

    5.0

    51 reseñas

    Comieron en 30 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had a WONDERFUL ANNIVERSARY DINNER THERE and Gloria (our waitress) was AWESOME as was the whole team at Prospect

    ¿Te fue útil?

  7. Maddy

    San Francisco

    2 reseñas

    5.0

    2 reseñas

    Comieron en 25 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Prospect is one of my favorite places to dine in the city!!!! The food is consistently incredible, the service is excellent, and the overall vibe is great for many occasions. I always leave happy and excited to come back for my next meal!!!

    ¿Te fue útil?

  8. Denny

    San Francisco

    17 reseñas

    VIP
    3.0

    17 reseñas

    Comieron en 24 de octubre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 2
    4. Ambiente 3
    A nice menu of California cuisine, and the servings were generous. But my pork chop was too salty, the noise level was on the high side, service was sluggish (although attentive), and we generally felt it was pricey for what you got.

    ¿Te fue útil?

  9. Vivian

    San Francisco

    6 reseñas

    5.0

    6 reseñas

    Comieron en 22 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We actually ate at Prospect twice this past week. On Saturday, there was a three hour drop-in Tacos and Margaritas Happy Hour that was so much fun. Bar Manager Abe was making his fantastic margaritas that day, I had the tamarindo version, and it was very, very good. Chef Agustine was the guest chef in the kitchen that day, making his famous ceviche, and guacamole appetizers, and both pork carnitas and shredded beef street tacos that were so good. There was also the most divine churros, with a chocolate dipping sauce. We showed up early with a group of five, ordered several rounds of everything, and reluctantly left at six PM. It was a fun special event, with lots of delighted people there. It was announced to Prospect’s email list, so I was very happy I was signed up for that. A couple of days later we had another amazing dinner on Monday night. I started with the lovely pear and beet salad, my friend started with a dramatic tuna tartare with these puffy shrimp chips, really good! Then I had perfectly cooked scallops on a bed of yummy white beans. My friend ordered the pork chop, that he was so very happy with. I begged for one bite and it was amazing: tender, juicy, with some kind of wonderful sauce drizzled over it. We barely had room to share the addictive Frozen”Snickers” Bon Bon for dessert. We drank a great bottle of Reverdy Ducroux Sancerre with our meal, and together with the warm and efficient service, had another great night at Prospect.

    ¿Te fue útil?

  10. Comensal de OpenTable

    San Francisco

    1 reseña

    5.0

    1 reseña

    Comieron en 19 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We celebrated our wedding anniversary with friends at Prospect and were once again blown away by the food and service. To start, the Ahi tuna tartare had a perfect hint of spice, while the golden beet and Asian pear salad, paired with whipped feta, was simply sublime. For our mains, the halibut was beautifully light and flaky, and the risotto, topped with scallops, was nothing short of spectacular. Dessert was the perfect finale—the coconut and banana semifreddo offered a lovely balance of tartness, and the "Snickers" bon bon was just as decadent as we remembered.

    A 1 persona le resultó útil

Preguntas frecuentes

Prospect ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (415) 247-7770 ext. 1.

Prospect tiene una calificación promedio de 4.7 estrellas, según 2706 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 8 veces hoy
Hay experiencias disponibles.

Pide a domicilio o para llevar

Mapa de Google para Prospect

300 Spear Street, San Francisco, 94105 CA

Áreas del restaurante

Información adicional

  • Galardonado
    1. MICHELIN Plate 2022
  • Intersección en calle
    Folsom
  • Zona
    SOMA
  • Horarios
    Barra Lun–Vie 16:00–22:00 Cena Lun–Vie 17:00–21:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana contemporánea, Californiana, Americana
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Validation available for one hour at Hill Plaza Parking, entrance available on Folsom between Spear and Embarcadero, half a block from Prospect.
  • Public transit
    MUNI N or T light rail to Embarcadero and Folsom, MUNI Bus to Temporary Transbay Terminal or BART to Embarcadero
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Chef ejecutivo
    Pamela Mazzola
  • Variedad
    Now serving Weekday Lunch! 11:30 to 2:00, Monday through FridayAward winning fine dining happy hour on Weekdays:drinks and snacks from 4pm to 6pm Monday through FridayBar Menu now served daily exclusively in the Bar and Lounge area from 5:30 - closing
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Hora feliz, Para no fumadores, Salón privado, Trae tu propio vino, Vinos
  • Número de teléfono
    (415) 247-7770 ext. 1
  • Instalaciones para eventos privados
    Prospect restaurant is the perfect location for your next special event. We offer a spacious and fully private setting, with menus tailored specifically for your event. Prospect is available for buyout events of up to 160 guests for seated events and up to 200 guests for receptions.
  • Contacto para eventos privados
    Casey Hunt: (415) 247-7770
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable