1123 By Chef Tobias

4.5

158 reseñas

más de $50

Fusión / Ecléctica

Haz una reservación

2 personas

25 feb 2025

7:00 p.m.

Reservado 8 veces hoy

Bueno para ocasiones especiales
Ideal para disfrutar cócteles creativos
Restaurante de moda

Embark on a culinary journey where the rich flavors of Africa meet the exotic spices of Asia at 1123 By Chef Tobias. Located in Hyattsville, our menu, crafted by Maryland Chef of the Year Tobias Dorzon, is a bold fusion of tradition and innovation. Savor dishes like our succulent Oxtail Bone Marrow Jam, crispy Asian Hand-Cut Crab Fries, and indulgent Five Spice Mac & Cheese, each reflecting Chef Dorzon's creative flair and culinary expertise. At 1123 By Chef Tobias, every meal is a story of flavor, tradition, and culinary adventure, waiting for you to explore!

Brunch: Saturday and Sunday 10:00am-3:45pm
Dinner: Thursday, Friday, Saturday 5:00pm-11:00pm

Áreas del restaurante

Información adicional

Ambiente
Informal
Precios
más de $50
Cocinas
Fusión / Ecléctica, Servicio de botella, reserved
Horarios
Brunch Sáb, Dom 11:00–15:30 Cena Jue–Dom 17:00–23:00
Número de teléfono
(301) 851-5816
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Jourdan Davis

Ubicación
6450 America Blvd suite 105, Hyattsville, 20782-2160 MD
Zona
Hyattsville
Parking details
Estacionamiento en vía pública
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Para no fumadores, Promoción nocturna, Salón privado, Variedad, Vinos

Menú

USE YOUR HANDS

Smashed crescent crab avocado toastUSD 22.00
topped with a poached egg, finished with shaved parmesan
Chicken fried deviled eggUSD 18.00
Double upUSD 16.00
roasted shishito peppers & edamame
Chicken fried baconUSD 16.00

FORK

Apple Pie French ToastUSD 26.00
Sweet potato pancakeUSD 22.00
finished with a brown sugar peach butter & toasted pecans
Plantain waffleUSD 22.00
with a vanilla creme anglaise
Strawberry cheesecake french toastUSD 26.00
fried brioche bread stuffed with vanilla cheesecake, topped with a st. germain strawberry compote & finished with a smoked graham cracker crumble
Churro waffle & Korean fried chickenUSD 30.00
finished with hot honey butter

KNIFE

Korean seafood omeletteUSD 32.00
crab, shrimp, red peppers, white onions & cheddar stuffed omelette topped with a crab cream sauce

SPOON

Fried grit cakeUSD 30.00
bbag shrimp & deep fried grits cake finished with a korean bbaq cream sauce, bacon, & shaved parmesan cheese
Fish & gritsUSD 26.00
deep fried catfish over smoked gouda grits finished with a crawfish étouffée sauce
The chesapeakeUSD 38.00
creamy smoked gouda grits, lobster tail, colossal shrimp, lump crab, clams, stewed in arich creamy african tomato sauce, served over creamy grits

THE GOLD BUCKET TRIPLE C’S

Chicken + 2 sauces + 2 sides + champagne & caviarUSD 110.00
Chicken +2 sauces +2 sidesUSD 55.00
Chicken +2 saucesUSD 30.00

SAUCES

Gochujang glaze
African pepper sauce
Herbed ranch
Hot honey

SIDES

Suya potato hashUSD 8.00
Turkey sausageUSD 8.00
2 Eggs your wayUSD 8.00
Thick cut baconUSD 12.00
Belgian waffleUSD 10.00

Lo que dicen 158 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5

4.5 de acuerdo a calificaciones recientes

4.4Comida
4.5Servicio
4.7Ambiente
4.3Valor

Ruido • Moderado

Reconocido por

Maryland - Suburbios de DC
De mejor Ambiente
Maryland - Suburbios de DC
Restaurante de moda

158 reseñas

T
Theresa
Washington DC
3 reseñas
3.0
3 reseñas
Comieron hace 2 días
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 5
I expected elevated food. I didn’t get that. The shrimp and grits were good but the entree was cold. The fried deviled eggs was a miss too. The little chicken nugget on top was over cooked, too much mustard and the deep fry wasn’t necessary. Also the chicken and waffles were over cooked. The brown sugar made the waffle burn and was hard. The kitchen should be paying more attention to the preparation on everything. The price was high for the level of food outside of the seafood.
¿Te fue útil?
G
Gerry
VIP
San Francisco
4 reseñas
5.0
4 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Brunch was amazing! Lets start; the “Chicken Fried Deviled eggs” are a legend in the making. These should be called “Eggmazing eggs”. The catfish was perfectly fried, and the chicken fried bacon was sinfully good. The decor was simple, elgeant, and eclectic. IG approved for certain!
¿Te fue útil?
T
Tanya
Washington DC
2 reseñas
3.0
2 reseñas
Comieron hace 2 días
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 5
The staff were all very professional and polite. Our waitstaff were very friendly and knowledgeable. However, I made my reservation for Huncho House and was directed to go down the street to their sister restaurant 1123. Thinking that the menu would be the same since it was not where I made my reservation and paid my $35 deposit it was not. I was very disappointed that I was almost forced to go into a restaurant that I did not make a reservation for. When we try to get seating back at the original restaurant, there was no availability. My party and I ended up having to eat at a restaurant that we did not choose. A number of the items on the menu was not available. We ended up selecting food from the menu because we had no other option at that time.
¿Te fue útil?
G
Graham
Baltimore
2 reseñas
4.0
2 reseñas
Comieron hace 2 días
1. Global 4
2. Comida 5
3. Servicio 3
4. Ambiente 5
The food was great as far as the taste from both me and my wife however, the size of the seabass for that price was a bit too much for that price point. It was entirely too small. The service was good once they came. I felt it took a long time to get served at the bar and then when we sat down the time in-between visits was just a long. I would still go back again because the food was good. I had the lobster joloff.
¿Te fue útil?
S
Shavonne
Baltimore
7 reseñas
3.0
7 reseñas
Comieron hace 3 días
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 4
I patronized Chef Tobias’s former DC restaurant and had hoped to get back to another location to support him. My girlfriend and I made a reservation for a Saturday night. The ambiance is cute and the music provides good vibes. However, service was lackluster especially considering the price point. For example, I had to ask for my water to be filled up. We had to flag the waitress down to place our entree orders well after we completed our appetizers. Then the waitress neglected to place our side order as requested. She apologized and said the manager will comp the side since she placed the order late. Then she asked if we wanted a check instead of asking if we want dessert. As my girlfriend and I were taking turns to use the restroom before leaving, the waitress came over and said that the reservation for our table was here. How about you not rush me when YOU provided poor service? If you took and place our order as requested in a timely fashion we would be finished and heading out the door. I don’t have to rush back to another restaurant under this ownership.
A 1 persona le resultó útil
s
suzanne
Washington DC
2 reseñas
1.0
2 reseñas
Comieron hace 3 días
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
The bartenders and wait staff were great. Operations were poor. They ran out of food. Drink orders were delayed because something happened to the ordering system. We paid for our drinks and left.
¿Te fue útil?
V
Venita
Washington DC
1 reseña
5.0
1 reseña
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent dining experience. Friendly knowledgeable staff, relaxed and super chill atmosphere, and exquisite cuisine. Loved it! We are looking forward to dining at Honcho House having now sampled the culinary creativity of Chef Tobias. The mixture of flavors and textures from the kimchi collards to the squid ink pasta with seared scallops has us wanting to further explore Chef’s gastric artistry. Two thumbs up and a snap!
¿Te fue útil?
P
Pamela
Washington DC
3 reseñas
1.0
3 reseñas
Comieron hace 4 días
1. Global 1
2. Comida 1
3. Servicio 1
4. Ambiente 1
We made reservations, hired a sitter, and drove out there just to see that it was closed so we never got a chance to try it out. If you plan to go, call first to ensure it is open
¿Te fue útil?
D
Dr .
Atlanta
13 reseñas
2.0
13 reseñas
Comieron en 16 de febrero de 2025
1. Global 2
2. Comida 3
3. Servicio 3
4. Ambiente 2
We thought this place was a little more upscale than we encountered. We read that there was a dress code and no tennis shoes were allowed. Unfortunately, almost all of the men had on tennis shoes and the attire was very “street”. The DJ music was so loud to the point we were “yelling” to talk. We ended up not dining here, but maybe the neighboring restaurant has a more mature clientele.
¿Te fue útil?
K
Kim
Washington DC
4 reseñas
5.0
4 reseñas
Comieron en 16 de febrero de 2025
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Checked it out on a Saturday eve with my gal pal for dinner. Beautiful establishment, great vibes, excellent hospitality and good food. I loved that our server gave us a brief rundown of the restaurant’s background and chef, was very pleasant and knowledgeable. Just one caveat— although very DELICIOUS, our food was not hot! I would still come back again! Thank you!!
¿Te fue útil?

Preguntas frecuentes

1123 By Chef Tobias tiene una calificación promedio de 4.5 estrellas, según 158 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

25 feb 2025

7:00 p.m.

Reservado 8 veces hoy

6450 America Blvd suite 105, Hyattsville, 20782-2160 MD

Áreas del restaurante

Información adicional

Zona
Hyattsville
Horarios
Brunch Sáb, Dom 11:00–15:30 Cena Jue–Dom 17:00–23:00
Precios
más de $50
Cocinas
Fusión / Ecléctica, Servicio de botella, reserved
Ambiente
Informal
Dress code
De vestir
Parking details
Estacionamiento en vía pública
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Jourdan Davis
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Para no fumadores, Promoción nocturna, Salón privado, Variedad, Vinos

Número de teléfono
(301) 851-5816

1123 By Chef Tobias

Haz una reservación

Áreas del restaurante

Información adicional

USE YOUR HANDS

Smashed crescent crab avocado toastUSD 22.00

Chicken fried deviled eggUSD 18.00

Double upUSD 16.00

Chicken fried baconUSD 16.00

FORK

Apple Pie French ToastUSD 26.00

Sweet potato pancakeUSD 22.00

Plantain waffleUSD 22.00

Strawberry cheesecake french toastUSD 26.00

Churro waffle & Korean fried chickenUSD 30.00

KNIFE

Korean seafood omeletteUSD 32.00

SPOON

Fried grit cakeUSD 30.00

Fish & gritsUSD 26.00

The chesapeakeUSD 38.00

THE GOLD BUCKET TRIPLE C’S

Chicken + 2 sauces + 2 sides + champagne & caviarUSD 110.00

Chicken +2 sauces +2 sidesUSD 55.00

Chicken +2 saucesUSD 30.00

SAUCES

Gochujang glaze

African pepper sauce

Herbed ranch

Hot honey

SIDES

Suya potato hashUSD 8.00

Turkey sausageUSD 8.00

2 Eggs your wayUSD 8.00

Thick cut baconUSD 12.00

Belgian waffleUSD 10.00

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de 1123 By Chef Tobias?

¿1123 By Chef Tobias acepta reservaciones actualmente?

Haz una reservación

Áreas del restaurante

Información adicional