12 Tables

Starters

• Baked EggplantCAD 18.00

  Grilled and baked sliced eggplant with gorgonzola cheese; served with homemade tomato basil sauce and parmesan

• MusselsCAD 20.00

  Fresh organic P.E.I mussels tossed in our homemade tomato sauce

• Tiger ShrimpCAD 20.00

  5 Black Tiger shrimp in creamy white wine and garlic sauce

• Beef TartareCAD 23.00

  Hand-cut beef tenderloin, egg yolk, pickles, shallot and olive oil

• Salmon TartareCAD 24.00

  Fresh Organic Irish salmon, cilantro and shallots

Salads

• CaesarCAD 17.00

  Romaine lettuce, homemade dressing, bacon, aged parmesan

• Beets & Goat CheeseCAD 20.00

  Roasted beets, goat cheese, orange, pumpkin and sunflower seeds on a bed of mixed greens, homemade balsamic dressing

• Fig & ProsciuttoCAD 22.00

  Goat cheese, prosciutto, figs on a bed of fresh greens, homemade balsamic dressing

• Shrimp AvocadoCAD 24.00

  Avocado, garden greens, 4 Black Tiger shrimp, orange & poppy seed dressing

Pasta

Five Shrimp $14 | Gluten-free pasta $3 | Chicken breast $10

• BologneseCAD 25.00

  Spaghetti with slow-cooked ground beef in homemade tomato sauce topped with parmesan

• ArrabiataCAD 24.00

  Penne with fresh basil and spicy tomato sauce topped with parmesan & ricotta

• CarbonaraCAD 25.00

  Spaghetti with aged cheese, bacon, egg yolk and black pepper, no cream, topped with parmesan

• Baby Spinach and ShrimpCAD 29.00

  Tagliatelle with tiger shrimp, baby spinach in a creamy gorgonzola sauce

• Frutti di MareCAD 31.00

  Spaghetti with fresh seafood (mussels, shrimp, scallops, calamari) in homemade tomato sauce

• TruffleCAD 31.00

  Tagliatelle with beef tenderloin or chicken in a creamy truffle sauce topped with parmesan

• Sun-Dried Tomato & AsparagusCAD 27.00

  Tagliatelle with sun-dried tomatoes, asparagus, roasted pumpkin and sunflower seeds topped with parmesan and fresh arugula

• Homemade GnocchiCAD 27.00

  Choice of sauce: Rosé, Creamy Gorgonzola, Truffle

Mains

• Black CodCAD 42.00

  Miso-glazed oven baked Black Cod, oven baked potatoes and seasonal vegetables

• DuckCAD 40.00

  Slow oven-roasted young duck with caramelized fig, orange, apple, oven baked potatoes and homemade orange reduction sauce

• Organic SalmonCAD 42.00

  Pan seared and oven baked Organic Irish Salmon with crispy skin, grilled vegetables and oven baked potatoes. Finished with a lemon rosemary cream sauce

• Crispy Skin ChickenCAD 37.00

  Grilled and oven baked marinated chicken breast, skin on, grilled vegetables and oven baked potatoes. Finished with a lemon rosemary cream sauce