The 1863 Appalachian Bistro

Appetizers

• 1863 Onion Rings

  hard breaded and fried, served with honey mustard

  • SmallUSD 6.00
  • Table OrderUSD 9.00

• Buffalo Chicken DipUSD 10.00

  chunks of chicken in a buffalo cheese dip served with fried pita and tortilla chips

• Fried Green TomatoesUSD 10.00

  1/2 lb cornmeal crusted and fried tomatoes, with house made remoulade

• Patty Melt or Pulled Pork Sliders

  2 oz patties served with caramelized onions and your choice of cheese and condiments or smoked and shredded pulled pork in bbq sauce

  • 3 forUSD 10.00
  • 6 forUSD 16.00

• Spinach Artichoke DipUSD 10.00

  served with tortilla and fried pita chips

• Nachos

  layered tortilla, queso, pico, sour cream

  • SteakUSD 12.00
  • ChickenUSD 11.00

Soups

• French Onion SoupUSD 7.00

  house made with croutons and melted cheese

• ChiliUSD 8.00

  hearty beef, beans, and spices

• Soup of the Day

  ask your server for today's special

  • CupUSD 4.00
  • BowlUSD 7.00

Salads

Add to Any Salad: fries $2 / steak $6 / chicken $5 / salmon $6 / crab cake $7 / shrimp $6 / brisket $6

• Fall Chopped Salad

  mixed greens, purple cabbage, chopped apple, goat cheese, candied pecans

  • Side SaladUSD 8.00
  • Entrée SaladUSD 14.00

• House Salad

  romaine, chopped egg, cucumber, tomato, croutons, shredded Cheddar

  • Side SaladUSD 6.00
  • Entrée SaladUSD 9.00

• Caesar Salad

  parmesan, house made croutons, caesar dressing

  • Side SaladUSD 6.00
  • Entrée SaladUSD 9.00

Sandwiches

• 1863 BurgerUSD 12.00

  6 oz burger on toasted brioche bun with lettuce, tomato, onion, mayo and dijon mustard. choice of provolone, american, Cheddar, or pepper jack

• Crab Cake SandwichUSD 14.00

  4 oz house made crab cake on brioche bun with lettuce, tomato, onion, and remoulade

• Philly CheesesteakUSD 13.00

  Shaved steak with peppers and onions. Choice of provolone, american, cheddar or pepper jack

• French DipUSD 13.00

  shaved prime rib with provolone, served with au jus

• Fried Green Tomato Chicken SandwichUSD 12.00

  grilled chicken breast, fried green tomatoes, chimichurri aioli, pepper jack cheese

• Pulled Pork

  smoked and shredded pulled pork in bbq sauce

  • SandwichUSD 10.00
  • HoagieUSD 12.00

Entrees

All entrees served with warm dinner roll and cinnamon roll bread basket and 2 sides. Add to Any Entrée: fries $2 / steak $6 / chicken $5 / salmon $6 / crab cake $7 / shrimp $6/ brisket $6

• Prime Rib (Friday and Saturday Only)

  seasoned and slow roasted, served with au jus

  • Queen Cut (14 oz)USD 24.00
  • King Cut (16oz)USD 29.00

• Bistro SirloinUSD 19.00

  8 oz oak barrel marinated sirloin, with garlic herb butter and pickled onions

• 6 oz FiletUSD 27.00

  the most tender of steaks, with garlic herb butter and pickled onions

• NY StripUSD 26.00

  12 oz strip loin, with garlic herb butter and pickled onions

• Crab Cake DuoUSD 22.00

  two 4 oz house made crab cakes with remoulade

• Italian Chicken BreastUSD 15.00

  italian spice marinated chicken breast served on angel hair (served with 1 side)

• Garlic, Lemon and Herb Grilled ChickenUSD 15.00

  marinated chicken breast served with lemon garlic herb pan sauce

• Sweet and Spicy SalmonUSD 18.00

  6 oz salmon seared with sweet chili sauce

• Garlic Butter Shrimp SkewersUSD 18.00

  5 large shrimp, grilled and served with scampi sauce

• Butternut Squash RavioliUSD 18.00

  a fall favorite, served with sage cream sauce (served with side salad)

• Fettuccini AlfredoUSD 14.00

  garlic parmesan sauce, served with garlic bread (no sides served with this entrée)

Heritage Recipes

From Scratch, Small Batch, While It Lasts. Available Daily

• Baked SteakUSD 15.00

  twice tenderized round-eye steak served with brown gravy

• BrisketUSD 16.00

  house smoked and served with au jus and bbq sauce

• Mac and Cheese Bowl

  creamy mac and cheese topped with your choice of:

  • Smoked BrisketUSD 15.00
  • Pulled PorkUSD 12.00
  • ChiliUSD 12.00

• Sasquatch SpudUSD 12.00

  1 pound of giant baked potato, stuffed with mac and cheese and pulled pork

Sides

• Side Salad

• Mac and Cheese

• Baked Potato

• Mashed Potatoes

• Sweet Potato Fries

• French Fries

• Fall Vegetable Blend

• Green Beans with Onion & Bacon

• Steamed Broccoli

• Apple Sauce

Children's Menu

served with 1 side

• Chicken TendersUSD 7.00

  boneless crispy fried chicken

• Fettuccini AlfredoUSD 7.00

  housemade alfredo sauce, served with bread stick

• Mac and CheeseUSD 6.00

  creamy cheddar cheese sauce over macaroni noodles

• SlidersUSD 7.00

  2 sliders, hamburger or bbq pulled pork

Dessert

• Lemon Cream CakeUSD 7.00

  layers of lemon and light cream cake

• CheesecakeUSD 7.00

  choice of caramel, chocolate or strawberry drizzle

• Bourbon Pecan PieUSD 7.00

  rich, decadent and delicious!

• Chocolate Mousse CakeUSD 7.00

  triple layer cake, with white and dark chocolate mousse layers

• French Silk PieUSD 4.00

  rich chocolate filling, topped with whipped cream and dark chocolate shavings

• Caramelized Apple BeignetUSD 8.00

  fresh beignet served on warm caramelized apples, garnished with powdered sugar and caramel drizzle and vanilla bean ice cream

Drinks

• Coke ProductsUSD 2.00

  coke ~ diet coke ~ dr. pepper ~ mellow yellow ~ sprite

• Iced Tea, Lemonade, and MilkUSD 2.00

  sweet tea ~ unsweet tea ~ flavored tea (+$0.75) ~ lemonade (+$0.75) ~ milk

• Hot DrinksUSD 1.75

  coffee ~ hot tea selection

Beer

• Big Timber Brewing CompanyUSD 5.00

  IPA. Lager lager, chocolate porter

• ImportsUSD 4.00

  corona extra, Stella artois

Domestic Beers

$3

• Coors Light

• Miller Light

• Budweiser

• Bud Light

• Yuengling

Wine

• Sterling WineUSD 8.00

  dark red blend

• Woodbridge WineUSD 6.00

  pinot noir ~ chardonnay ~ moscato ~ pinot grigio ~ riesling ~ sauvignon blanc

• Canyon Road WineUSD 6.00

  cabernet ~ white zinfandel

• Black Box WineUSD 6.00

  cabernet ~ merlot ~ chardonnay ~ pinot grigio

Signature Cocktail

• West Virginia SunsetUSD 7.25