4 Sisters Wine Bar & Tapas Restaurant

Tapas

Tapas to Share or Enjoy as Your Entree

• Soup of the DayUSD 3.00

  A 8oz cup of delicious soup that changes frequently

• Hot Spinach and Artichoke DipUSD 10.99

  Chopped spinach and artichoke hearts come together to make our famous creamy dip. Served with pita and homemade tortilla chips (gluten free with tortilla chips only)

• Oaxaca Braised Chicken QuesadillaUSD 13.99

  Chicken braised with lime juice, ancho, guajillo and chipotle pepper, filled in a crispy flour tortilla with roasted corn, poblano peppers, Cotija and Oaxaca cheeses, topped with mixed greens, radishes, and special sauce

• Fatboy

  Succulent shrimp stuffed with our signature horseradish cream cheese, served with cocktail sauce

  • Qty 6USD 15.99

• Bacon Wrapped Shrimp

  Marinated shrimp wrapped in bacon seared to perfection, served with lemon Sriracha aioli

  • Qty 6USD 11.99

• Cheese JourneyUSD 28.99

  A variety of local and imported cheeses served with seasoned pretzels, stuffed peppadews, dipping oil, Caprese skewer, olives, seasonal fruit, nuts, pita chips, warm bread and a signature compound butter (Gluten Free with substitution)

• Grilled Cheese DippersUSD 12.99

  Sourdough bread spread with a Dijon butter and topped with a mixture of white wine, white cheddar, gruyere and Boursin cheese, served with vodka marinara dipping sauce

• 4 Sisters StromboliUSD 10.99

  Puff pastries filled with our favorite Italian meats; ham, pepperoni and pastrami, sprinkled with mozzarella and smoked gouda cheeses, baked until it's flaky and crispy. Served with vodka marinara on the side

• Empanada

  Flaky puffed pastry filled with lean ground beef, gruyere cheese, onions and bell peppers, drizzled with house-made buttermilk herb sauce

  • Qty 6USD 13.99

• Mini Bleu Burgers

  Certified Angus Beef patties, sautéed sweet onions, bleu cheese, bacon and horseradish-herb cream cheese, served on mini pretzel buns served with seasoned kettle chips

  • Qty 4USD 15.99
  • ½ OrderUSD 8.49

• Garlic Teriyaki EdamameUSD 7.99

  Sautéed Edamame bean pods tossed in a sweet and spicy teriyaki sauce

• Carnitas Platter

  Mounds of juicy pork carnitas accompanied by homemade salsa, lime cilantro onions, salsa verde, cotija cheese and sour cream. Served with house-made tortilla chips and mini flour or corn tortillas (Gluten Free with corn tortillas)

  • Qty 4USD 14.99

• Bang Bang Nachos

  House made tortilla chips, smothered with pepper jack & cotija cheese, slaw, corn mix, salsa & microgreens and your choice of shrimp or carnitas finished with a drizzle of bang bang sauce

  • ShrimpUSD 15.99
  • CarnitasUSD 14.99

• Fish Tacos

  Gluten Free with corn tortillas Wild Atlantic cod filets with southwest seasoning, served with chipotle cilantro slaw, house-made salsa, drizzled with a tangy cilantro-lime sauce, topped with crumbled cotija and served on mini flour tortillas (Gluten Free with corn tortillas)

  • Qty 4USD 14.99
  • ½ OrderUSD 7.99

• Ahi Tuna BitesUSD 14.99

  Gluten Free with cucumber bites Perfectly seared Ahi tuna rest on top a crisp pita chip, topped with a Kimchi-style slaw, drizzled with wasabi aioli and lightly sprinkled with green onions and sesame seeds. Served with pita chips

• CevicheUSD 11.99

  Shrimp and sea scallops, marinated in lemon and lime juice, red onions, jalapenos, and cilantro, served with house made tortilla chips

• Carne AsadaUSD 21.99

  Build your own! Thinly sliced sauteed skirt steak on a bed of rice and corn salsa, with black beans, salsa, cheese, sour cream, chips, microgreens on the side with your choice of corn or flour tortillas

• Stuffed Peppadews

  Succulent sweet peppers stuffed with goat cheese

  • Qty 8USD 6.99

• Pepper Jelly Cream CheeseUSD 9.99

  Gluten Free when you substitute gluten free crackers for pita chips Generous mound of cream cheese, topped with our signature pepper jelly, served with house-made pita chips

• Chips, Salsa & GuacamoleUSD 12.99

• Avocado Blackened Shrimp

  Blackened shrimp, avocado, and microgreens on top of a cucumber slice and drizzled with sriracha aioli

  • Qty 6USD 14.99

• White Cheddar Chicken PizzaUSD 18.99

  Crisp flatbread topped with a white sauce, juicy chicken breast, fresh spinach greens, roasted garlic, tomato, red onion, parmesan and white cheddar

• Margherita PizzaUSD 14.99

  Crisp flatbread with fresh roma tomatoes, Wisconsin mozzarella & locally grown hydroponic basil, drizzled with a balsamic glaze

• Sweet and Spicy Bacon Wrapped Chicken

  Generous sized chicken pieces marinated in a brown sugar chili glaze, wrapped in bacon and baked until crisp & tender, drizzled with sweet chili… This dish is a real crowd pleaser

  • Qty 8USD 11.99

• Chicken Salad

  Our signature chicken salad, made up of roasted chicken breast, pecans, grapes & Chef's signature mayo served with your choice of cucumbers or pita chips

  • Qty 8USD 10.99

• Bang Bang Shrimp Tacos

  Gluten Free with corn tortillas Bite sized shrimp tossed in our house-made sweet and tangy bang bang sauce, chili lime slaw, sprinkled with micro cilantro. Served on mini flour tortillas

  • Qty 4USD 13.99

• Gourmet Mac & CheeseUSD 10.99

  Not your typical Mac & Cheese. Noodles are smothered in a delicate sauce of goat cheese, cream cheese, and parmesan cheese. Baked to perfection and then drizzled with a touch of honey

• Creamy Bacon & Gouda DipUSD 10.99

  Gouda cheese & bacon come together to make this delicious dip, topped with scallions, served with baguettes

• Thai Chicken PizzaUSD 16.99

  Spicy Thai chicken breast, tangy peanut sauce, crunchy roasted peanuts, crisp carrots, cilantro and mozzarella cheese drizzled with sweet chili sauce on Artisan crust

• Sausage & Pepperoni PizzaUSD 17.99

  Crisp crust covered with our house-made marinara sauce, topped with Italian sausage, pepperoni & a blend of cheeses

Entrees

Served with Garlic Bread, Your Choice of A Tossed House Salad, Tossed Caesar Salad or Soup Ask Your Server for Chef's Weekly Specials

• Tenderloin MedallionUSD 32.99

  A pair of 4oz juicy tenderloins, grilled, pan seared and seasoned to perfection. Choose to top your medallions with a creamy gorgonzola sauce or whiskey butter sauteed mushrooms and onions. Served with delicately seasoned fingerling potatoes, seasonal vegetables and garlic bread

• Ribeye SteakUSD 33.99

  10oz ribeye steak pan seared & delicately seasoned with seasonal vegetables & seasoned fingerling potatoes

• 6 Pepper Mahi MahiUSD 27.99

  7oz pan seared Mahi Mahi filet, bathed in a 6 pepper seasoning, on a bed of sweet chili cilantro slaw and quinoa, topped with salsa and microgreens

• Blackened SalmonUSD 29.99

  8oz blackened salmon filet seasoned to perfection on a bed of wild rice, asparagus & delicately topped with our parmesan garlic sauce

• Chicken AlfredoUSD 19.99

  Our chicken Alfredo with a house-made creamy parmesan sauce served over fettuccine noodles & breadstick with your choice of blackened or regular chicken breast

• Teriyaki Salmon BowlUSD 27.99

  8oz salmon filet caramelized in house-made teriyaki sauce & served segmented in a bowl with basmati rice, freshly steamed carrots, green onion, broccoli & shelled edamame & delicately sprinkled with sesame seeds

• White Cheddar SalmonUSD 27.99

  A crusted parmesan & white cheddar cheese 8oz salmon filet atop a house-made mixture of a hearty white sauce, fresh spinach greens, roasted garlic, tomato, red onion & garlic bread

• Surf & Turf

  10oz juicy ribeye pan seared & seasoned to perfection with 6 succulent shrimp, seasoned fingerling potatoes & seasonal vegetables or 4oz juicy tenderloin medallion pan seared & seasoned to perfection with 6 succulent shrimp, seasoned fingerling potatoes & seasonal vegetables

  • 10ozUSD 38.99
  • 4ozUSD 28.99

• Italian LasagnaUSD 19.99

  Layers piled high with Italian sausage, ricotta, mozzarella, Monterey jack cheddar, smothered in a house-made marinara sauce with garlic bread

• Creamy Chardonnay PastaUSD 16.99

  Linguini topped with red onions, tri-color peppers, fresh pea pods & finished with a chardonnay cream sauce

• Hawaiian ChickenUSD 24.99

  7oz seared teriyaki chicken breast, edamame, broccoli, carrots, pineapple chunks, steamed basmati rice and thinly sliced green onion served in a pineapple shell drizzled with sweet chili topped with microgreens

• Italian Sausage TortelliniUSD 23.99

  Italian sausage, cheese filled tortellini, roasted garlic, tomato, red onions, spinach smothered in a creamy parmesan alfredo & marinara sauce

• Quinoa ThaiUSD 21.99

  7oz chicken breast, on top of a bed of quinoa, thai slaw, tangy peanut sauce, crunchy roasted peanuts, carrots, cilantro and sweet chili sauce

• Street Corn ChickenUSD 25.99

  7oz chicken breast on a bed of creamy cilantro rice, topped with roasted corn salsa, drizzled with a velvety spicy poblano cream sauce and finished with microgreens

• Portabella & Spinach LasagnaUSD 19.99

  Layers piled high with portabella mushrooms, spinach, ricotta, mozzarella & parmesan, smothered in a creamy white sauce & breadstick

• Fish & ChipsUSD 23.99

  Walleye filet sautéed in a lemon butter sauce served with our house made potato chips & sauce

Salads

Served with ciabatta bread

• Southwest Chicken SaladUSD 21.99

  7oz chicken breast on top of corn, romaine lettuce, mixed greens, tri colored tortilla strips, cheddar jack cheese, black beans, cherry tomatoes, avocados, finished with homemade southwest dressing

• Chicken Caesar SaladUSD 13.99

  Chopped romaine lettuce topped with 7oz chicken breast, Parmesan cheese, sunflower seeds, chopped bacon, house made croutons & Chefs own Caesar dressing

• Quinoa BowlUSD 11.99

  Quinoa mixed with edamame, cilantro, red peppers & corn tossed in a lemon vinaigrette and topped with sweet potatoes

• Tenderloin SaladUSD 16.99

  Mixed greens, tomato, banana peppers, red onion, bleu cheese crumbles and juicy tenderloin pieces, candied pecans your choice raspberry pomegranate or white balsamic

• Ahi SaladUSD 23.99

  Seared Ahi tuna mixed with edamame, 5 grain quinoa, green onions, sesame seeds, topped with balsamic wasabi on a bed mixed greens and spinach

• Beet SaladUSD 13.99

  Beets, craisins, and candied pecans on a bed of spinach and mixed greens, topped with goat cheese and a side of balsamic

• Caprese SaladUSD 14.99

  Fresh mix of avocado, cherry tomatoes, mozzarella, and basil, drizzled with olive oil & balsamic glaze

Kids Choices

12 and under Served with chips or grapes and kids drink

• Grilled CheeseUSD 7.99

  Sourdough bread topped with cheddar cheese

• Chicken TendersUSD 7.99

• Mini QuesadillaUSD 7.99

  Mini tortillas stuffed with mozzarella, Monterey jack & cheddar cheese

On the Side

• QuinoaUSD 3.49

• RiceUSD 2.99

• Fingerling PotatoesUSD 2.99

• Seasonal VegetablesUSD 2.49

• Whiskey Mushroom and OnionsUSD 3.99

• AsparagusUSD 2.99