Prix-Fixe $25
Choice of Antipasti & Pasta
Insalata Radicchio
Insalata Rucola and Parmigiano
Rigatoni al Pesto
Tonnarelli al Pomodoro
Antipasti
Pane e OlioUSD 7.00
soy-rice-wheat bread baked at Montesacro Pinseria, focaccia and grissini, extra virgin olive oil
Insalata di RadicchioUSD 19.00
radicchio, frisee, orange segments, ricotta salata, candied walnuts, champagne-orange vinaigrette
Insalata di Pere e RucoloUSD 19.00
arugula, pears, red onion, goat cheese, basil, apple-cider vinaigrette
Insalta di TonnoUSD 25.00
mixed greens, olive oil poached tuna, fingerling potatoes, kalamata olives, cannellini beans, 7 minute poached egg
Supplì al TelefonoUSD 18.00
tomato rice croquettes, molten smoked mozzarella
Polpo e PatateUSD 19.00
grilled Mediterranean octopus, potato-celery salad
Pescetti FrittiUSD 16.00
deep fried Lake Superior wild smelts, capers aioli
SaltimboccaUSD 19.00
veal cutlets, prosciutto di parma, sage, simmered in white wine and butter
PorchettaUSD 19.00
slow roasted pork, fennel-parsley salad
Paste
all bronze die 100% semolina flour extruded in house - Gluten Free Pasta Available Upon Request
Gnocchi al Pesto USD 24.00
potato dumplings, basil pesto, stracciatella
Tonnarelli Cacio e PepeUSD 23.00
long square spaghetti emulsified with pecorino and toasted black pepper
Rigatoni alla CarbonaraUSD 27.00
tubed pasta, organic eggs, guanciale, black pepper, pecorino
Fettuccine al Ragu USD 25.00
long ribbon pasta, slow-braised beef ragu
Panini
served on daily baked Montesacro's soy- rice-wheat flour buns
VegetarianoUSD 19.00
buffalo mozzarella, grilled zucchini "sott'olio", tomato, calabrian chili
PorchettaUSD 21.00
slow roasted pork, arugula, grainy mustard
54-Burger*USD 24.00
8oz Piedmontese Fassona burger, smoked mozzarella, beefsteak tomato, lettuce, crispy potato
Secondi
PesceUSD 37.00
fish of the day, celery root puree, green beans, baby carrots
PolloUSD 36.00
roasted organic chicken, truffle mashed potatoes
Agnello ScottaditoUSD 43.00
grilled lamb chops, sauteed broccolini
Bistecca ai Ferri USD 49.00
12oz Harris Ranch ribeye, arugula, Meyer lemon
Dolci
Torta al GiandujaUSD 13.00
shortcrust pastry, gianduja custard, whipped cream
TiramisúUSD 13.00
espresso-soaked ladyfingers, chocolate mascarpone
Pannacotta al BalsamicoUSD 15.00
vanilla pannacotta, 20-yr “villa manodori” aceto balsamico di Modena
Gelati e sorbetti artigianaliUSD 15.00
artisanal selection from “copa loca” (Mission District, SF)
