608 Dahlia

4.8

2010 reseñas

De $31 a $50

Americana

Haz una reservación

2 personas

2 dic 2024

7:00 p.m.

Reservado 40 veces hoy

Hay experiencias disponibles.

Ideal para cenas al aire libre
Encantador
Bueno para ocasiones especiales

Executive Chef Jessica Roy brings her fresh interpretation and style to Garden and Farm-to-Table cuisine right inside the botanical oasis that is Sherman Library and Gardens. Daily pickings from the Gardens and local farms populate the ever changing seasonal menu that highlights the best and most flavorful ingredients of the season. Look for ingredients at their peak, stunning edible blooms and herbs right from the Sherman grounds, and cuisine that is nothing short of inspired and delicious. .

Please note: we are located within the Sherman Library and Gardens, to which there is a $5.00 per person admission fee. Each admission supports the Sherman Gardens (a non-profit organization), who maintain the sweeping panoramic views that our diners get to enjoy! Come for the food and stay for the views (and insta-worthy pics).

Áreas del restaurante

Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Americana, De la granja a la mesa, Cocina de mercado
Horarios
Almuerzo Mie–Dom 11:00–14:00
Número de teléfono
(949) 220-7229
Página web
http://608dahlia.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Jessica Roy
Servicio de comidas
608 Dahlia (formerly DBA Cultivar) is proud to be the exclusive caterer for events booked with Sherman Library and Gardens. Please contact us at events@608dahlia.com for more information on our catering packages and availability.
Instalaciones para eventos privados
608 Dahlia (formerly DBA Cultivar) is able to host private events for up to 150 people. Private events must also meet requirements set by the Sherman Library and Gardens.

Ubicación
2647 East Coast Hwy, Newport Beach, 92625 CA
Zona
Corona del Mar
Intersección en calle
MacArthur and PCH
Parking details
Parking in back lot and lot off PCH. Parking in Sherman Gardens lot is free. We are located within the Sherman Library and Gardens, to which there is a $5 admission fee. Each admission supports the Sherman Gardens (a non-profit organization) which maintains the beautiful surroundings for our restaurant.
Adicional
Almuerzo de fin de semana, Banquete, Cargo por descorche, Cervezas, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Salón privado, Vinos

Experiencias

Dahlia Dinner
18 dic 2024 solamente
Experience the magic of 608 Dahlia at Night! To help celebrate the holiday season, we are open for dinner on Wednesday December 18th, accepting reservations between 5:30-7:30pm. Guests may order a la carte off our menu and enjoy the unique experience of dining in our Garden-side restaurant at night surrounded by holiday decor and lights.
Dahlia Dinner
17 ene 2025 - 31 ene 2025
Experience the magic of 608 Dahlia at Night and join us for dinner Friday January 17th and Friday January 31st, accepting reservations between 5:30-7:30pm. Guests may order a la carte off our menu and enjoy the unique experience of dining in our Garden-side restaurant at night.
Dahlia Fireside Afternoon Tea
USD 80.81 por persona
23 ene 2025 solamente
Join us for a cozy Fireside Afternoon Tea experience on select Thursdays January through April 2025. Afternoon tea is $75 per person; $90 with a Alexandrie brut bubbly pour (not including taxes and gratuity). Menus are fixed and available to view online on our website https://608dahlia.com/afternoon-tea-experiences. Children menus will be available to order a la carte for any guests under 10 years of age.

Platos populares

Menú

Seedlings

Small Batch Buttermilk Chive and Gruyère BiscuitsUSD 24.00
aged French Gruyère | Maldon salt | orange blossom honey & whipped butter; Please note our biscuits are made to order and one of Chef Jessica Roy's specialties. Suggested Wine Pairing: Stolpman Love You Bunches Rosé or Diver Sparkling Rosé
Heirloom Garden BeetsUSD 19.00
whipped herbed goat cheese | seasonal orange | local avocado | picked garden leaves | farmers market radish | aged balsamic reduction
Caramelized Onion DipUSD 20.00
whipped caramelized onion dip | crispy shallot | fresh garden herbs | house-made potato chips
Chef's Seasonal Soup CreationUSD 13.00

Leafy Greens

Harvest SaladUSD 22.00
baby kale | shaved Brussels sprouts | arugula | local apple | feta cheese | toasted peptitas | crispy quinoa | pomegranate seeds | agradolce vinaigrette
The Dahlia SaladUSD 22.00
mixed greens | strawberries | dates | goat cheese | fresh herbs | toasted sunflower seeds | balsamic reduction | lemon poppy vinaigrette
Cultivar SaladUSD 22.00
shaved romaine | market grapes | Point Reyes blue cheese | crispy quinoa | toasted walnuts | shaved house dried fruit blend | tarragon herb dressing
Garden SaladUSD 21.00
mixed field greens | shaved carrot | heirloom tomato | fresh garden herbs | stone ground mustard vinaigrette
Purple Kale & Brussels Sprouts CaesarUSD 22.00
toasted gremolata | parmesan | St. Andre cheese | house-made Caesar vinaigrette

Central Garden

Pan Seared SalmonUSD 30.00
whipped basil potato | petite vegetables | citrus carrot emulsion | fresh herbs. Suggested Wine Pairing: Pine Ridge Chenin Blanc-Viognier | Firestone Blood Orange Cali Squeeze German Wheat
Jumbo Prawn & Basil FarrottoUSD 34.00
seared jumbo prawn | creamy basil farrotto | petite vegetables. Suggested Wine Pairing: Dutton Estate Sauvignon Blanc
Braised Short RibUSD 35.00
brown butter sweet potato | petite vegetables | red wine reduction. Suggested Wine Pairing: Rombauer Zinfandel or Rombauer Chardonnay
Wild Mushroom OrecchietteUSD 28.00
wild mushroom truffle cashew cream | roasted herbed Japanese mushrooms | petite fall squash | crispy Sherman Garden herbs. *Add | grilled chicken $10 | salmon $13 | grilled steak $14 | grilled tempeh $9. Suggested Wine Pairing: Willamette Valley Vineyard Pinot Noir
Seasonal Vegetable QuicheUSD 27.00
house-rolled crust | organic leeks | wild mushrooms | Swiss and Gruyère blend | Lilly's Farms cage-free heritage eggs | sweet yellow bell pepper emulsion | mixed garden salad | stone-ground mustard vinaigrette. Suggested Wine Pairing: Ovum White Blend
Soup & SammiUSD 27.00
open-faced caper-onion-dilly cream salmon salad | smoked salmon | avocado | wild sprouts | toasted multigrain bread | seasonal soup. *Add house-made potato chips $4. Suggested wine pairing: Domaine Philippe Raimbault, Vigeron, France, Sancerre or Firestone 805

Desserts

Suggested Wine Pairings: Bouvet Rosé

Spiced Pumpkin PieUSD 13.00
cinnamon almond crust | organic spiced pumpkin custard | whipped coconut cream
House-Made Flourless Chocolate TorteUSD 13.00
fresh marinated berries | whipped cream
Apple TartUSD 14.00
caramelized apple | house-made crust | vanilla bean ice cream
Lavender Crème BrûléeUSD 13.00
fresh marinated berries | whipped berry cream

Lo que dicen 2,010 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8

4.8 de acuerdo a calificaciones recientes

4.8Comida
4.7Servicio
4.9Ambiente
4.4Valor

Ruido • Moderado

Reconocido por

Condado de Orange
De mejor Ambiente
Sur del Condado de Orange
De mejor Ambiente
Sur del Condado de Orange
Saludable
Sur del Condado de Orange
Americana

2,010 reseñas

TS
TaylorS
Palm Springs
2 reseñas
5.0
2 reseñas
Comieron en 30 de abril de 2022
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 5
Nice!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
¿Te fue útil?
S
Sherrie
Condado de Orange
1 reseña
5.0
1 reseña
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 1
4. Ambiente 5
Food was excellent. The service not do much. Maybe he was just overwhelmed.
¿Te fue útil?
J
Jean and Bob
Condado de Orange
69 reseñas
VIP
5.0
69 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Today we had a mother- daughter special lunch. We both chose the Dahlia salad which had the freshest ingredients consisting of a mix of different lettuces, dried and fresh fruit, pignola seeds, goat cheese, and was absolutely delicious! Not that we needed quantity, but it was truly gigantic and filled us up. However, we wanted to try the flourless chocolate tart so we decided to share it and what a great way to end a delicious meal! Our server was very attentive and gracious. We had an outside table, equipped with an umbrella and shawls on every chair in case we felt chilly. Our table had a beautiful view of the gardens. I couldn’t resist stopping in their lovely gift shop which had a great selection of all kinds of items and made some pretty purchases. All in all this was a lovely afternoon and we both said we will definitely be back again.
¿Te fue útil?
c
colleen
Los Ángeles
7 reseñas
5.0
7 reseñas
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Food was excellent! Ordered the very tasty well-seasoned, flaky crusted quiche with crisp cheese topped layer served with a beautiful mixed garden salad; also ordered the wild mushroom orecchiette in a light cream sauce (hint of truffle) with cute sized squashes and Japanese mushrooms. Next time will add a protein but nice vegan option. We felt like all the ingredients were picked straight from a garden. Now the best biscuits ever! For the first time tried their homemade buttermilk chive and gruyere biscuits. A bit pricey, takes around 17-20 min but TO-DIE-FOR. We ordered them because while waiting for our table, a local was waiting to p.up his biscuits to go, bake later. Says he does this every year for Thanksgiving and it's a must. So we did and it is a must!! Hats off to the Chef Jessica Roy; truly a specialty. Served with whipped butter and orange infused blossom honey. Yum yum. Drink was the tropical garden punch-refreshing. Wish we had room for dessert...next time for sure. Just be sure to plan ahead when you want to visit the garden too. Entrance is $5 pp. My mistake was visiting a couple days earlier, discovering the cafe and returning. Had to pay entrance fee again.
608 DahliaRespuesta enviada hace 2 días
Colleen, thank you so much for your review and lovely compliments on our cuisine and specialty beverages; we really appreciate it! And we agree, Chef Jessica is outstanding in her profession. We hope to see you again soon (FYI, if you become a member of the Gardens you won't have to pay the entrance fee each time, and it also gives you access to many other gardens).
¿Te fue útil?
D
Doreen
Condado de Orange
3 reseñas
5.0
3 reseñas
Comieron en 23 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is truly one of my favorite restaurants to go for lunch with my favorite girlfriends for a birthday celebration. We had an amazing time and the food was tremendous.
608 DahliaRespuesta enviada hace 4 días
Doreen, thank you so much for your review and lovely compliments on our cuisine and your dining experience with us; we really appreciate it and are so happy to be one of your favorite lunchtime dining spots! We look forward to seeing you on your next visit.
¿Te fue útil?
L
Laurie
Condado de Orange
80 reseñas
VIP
3.0
80 reseñas
Comieron en 21 de noviembre de 2024
1. Global 3
2. Comida 4
3. Servicio 4
4. Ambiente 4
Lovely venue and excellent food. It was usually busy today and it took awhile and 3 x asking to get service. Once we did Anthony was excellent and we were so happy to have him help us. Very attentive and friendly👍
608 DahliaRespuesta enviada hace 4 días
Laurie, thank you so much for your review and lovely compliments on our cuisine and venue; we really appreciate it! We sincerely apologize that you had to request service 3 times to be taken care of; that is not our service standard. But we are glad to hear that Anthony was able to provide excellent service once he attended to you. We hope that you will visit us again.
¿Te fue útil?
J
Jessica
Los Ángeles
1 reseña
5.0
1 reseña
Comieron en 21 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The whole dining experience was amazing. Service was great and food is truly delicious.
608 DahliaRespuesta enviada hace 4 días
Jessica, thank you so much for your review and lovely compliments on our cuisine, service provided, and your dining experience with us; we really appreciate it! We hope to see you again soon.
¿Te fue útil?
m
martha
Condado de Orange
5 reseñas
4.0
5 reseñas
Comieron en 20 de noviembre de 2024
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
The food at Dalia is very good and the setting at Sherman Library and Gardens is, of course, outstanding. But the prices have gone up too much. Their signature muffins used to be $18, they are now $28! Why? Costs are going down, not up. Very disappointing..... Is Dalia's trying to send the message that they are now only for very high income people?
608 DahliaRespuesta enviada hace 4 días
Martha, thank you so much for your review and compliments on our cuisine; we really appreciate it! Indeed, the costs have increased, as the cost of everything continues to go up. Additionally, we have recently changed our signature biscuit recipe, changing from traditional flour to organic European flour as it is a superior quality ingredient.
¿Te fue útil?
K
Kathy
Condado de Orange
37 reseñas
VIP
5.0
37 reseñas
Comieron en 20 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
We enjoyed our delicious lunch in the beautiful Sherman Gardens at 608 Dahlia. I would suggest smaller servings of the entree salads and quiche lunch entree. The are large enough to share.
608 DahliaRespuesta enviada hace 4 días
Kathy, thank you so much for your review and compliments on our cuisine; we really appreciate it! We hope to see you again soon.
¿Te fue útil?
t
terri
Condado de Orange
1 reseña
5.0
1 reseña
Comieron en 17 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The Chef at 608 Dahlia is outstanding in every way. The presentation is pure creative art! The food is prepared to perfection and tastes fresh and organic …like right out of the garden. Not to mention you are surrounded by complete beauty from the gardens. One literally walks into a peaceful garden, beautiful seasonal decor with food made from heaven above. I am fortunate to frequent five star resorts and restaurants… I agree 608 Dahlia exceeded all my expectations and is far above five stars. 🙌 The Chef is truly stupendous!!!!
608 DahliaSe respondió el 21 de noviembre de 2024
Terri, thank you so much for your review and lovely compliments on our cuisine and the talents of Chef Jessica (we agree, she is outstanding!); we really appreciate it! We hope to see you again soon.
¿Te fue útil?

Preguntas frecuentes

608 Dahlia tiene una calificación promedio de 4.8 estrellas, según 2010 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

2 dic 2024

7:00 p.m.

Reservado 40 veces hoy

Hay experiencias disponibles.

2647 East Coast Hwy, Newport Beach, 92625 CA

Áreas del restaurante

Información adicional

Intersección en calle
MacArthur and PCH
Zona
Corona del Mar
Horarios
Almuerzo Mie–Dom 11:00–14:00
Precios
De $31 a $50
Cocinas
Americana, De la granja a la mesa, Cocina de mercado
Ambiente
Informal
Dress code
Ropa informal
Parking details
Parking in back lot and lot off PCH. Parking in Sherman Gardens lot is free. We are located within the Sherman Library and Gardens, to which there is a $5 admission fee. Each admission supports the Sherman Gardens (a non-profit organization) which maintains the beautiful surroundings for our restaurant.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Jessica Roy
Adicional
Almuerzo de fin de semana, Banquete, Cargo por descorche, Cervezas, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Salón privado, Vinos

Página web
http://608dahlia.com/
Número de teléfono
(949) 220-7229
Servicio de comidas
608 Dahlia (formerly DBA Cultivar) is proud to be the exclusive caterer for events booked with Sherman Library and Gardens. Please contact us at events@608dahlia.com for more information on our catering packages and availability.
Instalaciones para eventos privados
608 Dahlia (formerly DBA Cultivar) is able to host private events for up to 150 people. Private events must also meet requirements set by the Sherman Library and Gardens.

608 Dahlia

Haz una reservación

Áreas del restaurante

Información adicional

Dahlia Dinner

Dahlia Dinner

Dahlia Fireside Afternoon Tea

Specialty Biscuits

Harvest Salad

Garden Salad

Seedlings

Small Batch Buttermilk Chive and Gruyère BiscuitsUSD 24.00

Heirloom Garden BeetsUSD 19.00

Caramelized Onion DipUSD 20.00

Chef's Seasonal Soup CreationUSD 13.00

Leafy Greens

Harvest SaladUSD 22.00

The Dahlia SaladUSD 22.00

Cultivar SaladUSD 22.00

Garden SaladUSD 21.00

Purple Kale & Brussels Sprouts CaesarUSD 22.00

Central Garden

Pan Seared SalmonUSD 30.00

Jumbo Prawn & Basil FarrottoUSD 34.00

Braised Short RibUSD 35.00

Wild Mushroom OrecchietteUSD 28.00

Seasonal Vegetable QuicheUSD 27.00

Soup & SammiUSD 27.00

Desserts

Spiced Pumpkin PieUSD 13.00

House-Made Flourless Chocolate TorteUSD 13.00

Apple TartUSD 14.00

Lavender Crème BrûléeUSD 13.00

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de 608 Dahlia?

¿608 Dahlia acepta reservaciones actualmente?

Haz una reservación

Áreas del restaurante

Información adicional