Aagrah - Leeds

STARTERS

This section is based on the famous street food of the subcontinent of India.

PLATTERS

Please see individual item description for allergens | *If you have a food allergy or special dietary requirements, please inform a member of staff to ask for more information

• Aagrah Special Vegetable Mix (For 2) (Contains dairy & gluten) GBP 12.95

  Lashen mushroom, onion bhaji, vegetable samosa (wheat/ gluten), paneer (cheese, milk) tikka and aloo tikki, served on a platter with salad. (dairy)

• Aagrah Special Tandoori Mix (For 2) GBP 14.95

  Seekh Kebab, Chicken Tikka, Chops, Machli Masala & Chicken Wings served with fried onions, peppers & fresh coriander on a sizzling platter with salad.

• Aagrah Special Seafood Special Mix. (For 2) (crustacean) GBP 17.95

  King prawn (crustacean) tikka, machli masala, fish kebab, ravi machli and seabass. Served with fried onions, peppers and fresh coriander on a sizzling platter with salad and peppers.

MURGH (CHICKEN)

• Chicken Wings GBP 5.25

  Chicken wings marinated in selected herbs & spices and cooked over charcoal.

• Chicken Tikka Grilled (Contains dairy) GBP 5.75

  Cubes of Chicken breast marinated in yoghurt (dairy), ginger, garlic, coriander, cumin, turmeric, lime juice and cooked over charcoal. Served with salad, grilled onions and capsicum. (dairy)

• Liver Tikka GBP 5.50

  Chicken Liver marinated in selected herbs & spices and cooked over charcoal, served with salad, grilled onions, tomatoes & peppers.

• Chicken Chat (Contains dairy) GBP 5.50

  Chicken marinated in roasted gram flour, ginger, garlic and selected herbs & spices, deep fried, served with mint sauce..

• Chicken Pakora GBP 5.95

  Strips of chicken and sliced onions in spicy batter. Deep fried. Served with green salad.

GOSHT (MEAT)

• Meat Samosa (Contains gluten, mustard seeds) GBP 5.25

  Keema cooked with ginger, garlic, potatoes, and selection of spices folded into crispy pastry triangle (wheat/gluten) and deep fried (contains mustard seeds). served with salad.

• Kashmiri Kebab (Contains egg & dairy) GBP 5.50

  Minced meat specially cooked with fresh herbs and spices, mixed with milk (dairy), egg and onions in a light potato covering then shallow fried. Served with salad. Drizzled with mint sauce (dairy).

• Seekh Kebab Grilled GBP 5.50

  Minced meat with onions, green chillies, herbs and spices. Cooked on a skewer served with green salad, grilled onions, tomatoes and capsicum.

• Shami Kebabs (Contains egg & dairy) GBP 5.50

  Minced meat with onions, green chillies, herbs and spices. Cooked with lentils and fried with egg paste. Served with green salad. Drizzled with mint sauce (dairy)

• Chops Grilled GBP 6.95

  Chops marinated in selected spices. Cooked over charcoal. Served with mixed leaf salad, grilled onions, tomatoes, and peppers drizzled with tamarind sauce.

• Lamb Tikka Grilled (Contains dairy) GBP 7.50

  Lamb marinated in garlic and ginger and selected Tandoori masalas and grilled. Served with salad, grilled onions, tomatoes and capsicum. Drizzled with mint sauce (dairy).

SEAFOOD

• Machli Masala GBP 6.75

  Cod marinated in selected herbs, spices. Deep fried and served with green salad. Drizzled with mint sauce (dairy).

• Prawn Paratha (Crustacean & gluten) GBP 6.95

  Prawns (crustacean) cooked with yoghurt (dairy), garlic, ginger and spices then wrapped in a flaky paratha (wheat/ gluten). Served with green salad.

• Garlic prawns (Crustacean) GBP 9.50

  King prawns marinated in lime, black pepper, fresh garlic, and ginger. Stir fry it. Served with salad and drizzle with mint sauce (dairy)

• Machli Kebab (Contains gluten) GBP 5.75

  Fish mixed with black pepper, cumin seeds, fennel seeds, onions, garlic, ginger, and fresh lime shallow fried (contains wheat/gluten). Served with salad, topped with mint sauce (dairy).

• Raavi (Contains mustard seeds) GBP 7.50

  Sea bass fillet marinated with herbs and spices including nutmeg, mace, carom seeds, mustard seeds, green chillies, lime, pepper, and onions. Served with salad. Drizzled with mint sauce (dairy).

• King Prawn Tikka Grilled (Crustacean) GBP 9.50

  King prawns (crustacean) marinated with yoghurt (dairy), fresh lime, delicate herbs and spices and grilled. Served with salad, grilled onions, tomatoes, peppers and special sauce (dairy).

VEGAN & VEGETARIAN

• Onion Bhaji GBP 4.75

  Onion roundlets dipped in spicy batter and then deep fried. Garnished with salad.

• Vegetable Pakora GBP 4.75

  Aubergine, cauliflower, sliced potatoes, onions and mushrooms flavoured with garlic and ginger. Dipped in a spicy batter and deep fried. Served with a mixed salad.

• Vegetable Samosa (Contains mustard seeds & gluten) GBP 4.75

  Spicy vegetable filling folded into specially made crispy pastry triangle (wheat/gluten) and deep fried (contains mustard seeds). Served with salad.

• Aloo Tikki GBP 4.95

  Potatoes mixed with garlic, ginger, pomegranate, green chillies, fresh coriander and selected spices, shallow fried. Served with Lahori chana, salad and drizzled with tamarind sauce.

• Lahsen Mushrooms Grilled (Contains sulphates & mustard seeds) GBP 5.95

  Mushrooms marinated with garlic, ginger, lime juice (sulphates), green chillies, herbs and spices then grilled. Served with green salad, grilled onions, peppers and drizzled with tamarind sauce (contains mustard seeds).

• Paneer Tikka Grilled (Contains dairy) GBP 5.95

  Cubes of Indian cottage cheese (dairy), marinated in garlic, yoghurt (dairy), ginger, lime and selected Tandoori spices then grilled. Served with salad, grilled onion and peppers.

• Shakar Kandi Kebab GBP 5.95

  Sweet Potatoes mixed with garlic, ginger, pomegranate, green chillies, fresh coriander, and selected spices, stuffed with fried onion, chopped garlic, fresh mint, and whole cumin seeds. shallow fried. Served with green salad and drizzled with tamarind sauce and pomegranate seeds.

DINERS INFORMATION

“Aagrahs Promise of the Heart” - to use fresh produce. All meat, poultry and vegetables are procured daily. If you have any specific intolerances to gluten, nuts or any other ingredient, please do inform us at the time of ordering.

AWARD WINNING RECIPES

HYDERABADI SPECIALITIES

• Chicken Hyderabadi (Contains dairy) GBP 12.95

  Cubes of chicken breast cooked with spices, fresh coriander, fresh cream (dairy), yoghurt (dairy), tomatoes, garlic and ginger in bay leaf juices, cardamom, poppy seeds and cloves. Full of distinctive flavours.

• Meat Hyderabadi (Contains dairy) GBP 14.95

  Meat cooked with spices, fresh coriander, fresh cream (dairy), yoghurt (dairy), tomatoes, garlic and ginger in bay leaf juices, cardamom, poppy seeds and cloves. Full of distinctive flavours.

• King Prawns Hyderabadi (Crustacean, dairy) GBP 17.95

  King prawn (crustacean) cooked with spices, fresh coriander, fresh cream (dairy), yoghurt (dairy), tomatoes, garlic and ginger in bay leaf juices, cardamom, poppy seeds and cloves. Full of distinctive flavours.

ACHAR SPECIALITIES

• Chicken Achar (Contains mustard seeds & dairy) GBP 12.95

  Cubes of chicken breast cooked with pickled spices, fresh tomatoes, onions, green chillies, fresh garlic, fresh coriander, methi seeds, aniseed, mustard seeds, julienne cut ginger and yoghurt (dairy) and gently simmered in bay leaf juices.

• Gosht Achar (Contains mustard seeds & dairy) GBP 14.95

  Meat with pickled spices, fresh tomatoes, onions, green chillies, fresh garlic and coriander, methi seeds, aniseed, mustard seeds, julienne cut ginger and yoghurt (dairy) and gently simmered in bay leaf juices.

• King Prawn Achar (Crustacean, mustard seeds & dairy) GBP 17.95

  King prawns (crustacean) cooked with pickled spices, fresh tomatoes, onions, green chillies, fresh garlic and coriander, methi seeds, aniseed, mustard seeds, julienne cut ginger yoghurt (dairy) and gently simmered in bay leaf juices.

PANFRY & GRILLED

An exclusive style of cooking where chicken or meat is grilled then stir fried in a special tawa (metal plate) with onions, peppers, tomatoes, sliced green chillies and sliced ginger.

• Grilled Platter for 4 (Complete meal) (dairy & gluten) GBP 95.00

  Chicken tikka, seekh kebab, chops & half tandoori chicken, served with pilau rice, fresh lemon, grilled mushrooms, potatoes & tomatoes, nan bread (wheat/gluten), Hyderabadi sauce (dairy), special raita & a mixed pickle tray (dairy).

• Kerala Machli NEW (Contains mustard seeds & dairy) GBP 19.95

  Halibut marinated in fresh ginger & coriander, madras powder, coconut, cloves, green chillies roasted selected spices, lime juice then grilled. A traditional Keralan recipe served with lemon rice (mustard seeds), grilled vegetables & coconut chutney (dairy).

• Machli Ravi (Medium) (Complete meal) (mustard seeds & dairy) GBP 19.95

  Fillets of Seabass marinated in onion seeds, red chillies, mustard seeds and grilled. Served on a bed of pilau rice, grilled mushrooms, potatoes, tomatoes & salad, a Hyderabadi sauce. A delicacy from the region of Punjab.

• Pasni Jhinga (Medium)(Complete meal) (Crustacean & dairy) GBP 20.95

  King Prawns (crustacean) in shells marinated in garlic, lime juice (sulphites), green chillies, carom seeds and then grilled. Served with grilled mushrooms, potatoes & tomatoes, pilau rice, salad, a Hyderabadi sauce (dairy). A unique recipe from the fishing village of Balochistan.

• Murgh Lahori Charga (Complete meal) (mustard seeds & dairy) GBP 15.95

  1/2 chicken on bone marinated in selected Lahorie spices and yoghurt (dairy). Stir fried with onion, julienne cut ginger, tomatoes, fresh coriander and green chillies. Served with grilled mushrooms, potatoes & tomatoes, lemon rice (mustard seeds), Hyderabadi sauce (dairy).

• Tandoori Chicken (Complete meal) (mustard seeds & dairy) GBP 15.95

  Half spring chicken marinated in yoghurt (dairy), ginger, garlic, coriander, Tandoori spices and cooked on charcoal served on a platter with grilled mushrooms, potatoes & tomatoes served with special Hyderabadi sauce (dairy) and lemon rice (mustard seeds).

• Shahi Murgh Tandoori (Complete meal) (mustard seeds & dairy) GBP 15.50

  Cubes of chicken marinated in spiced yoghurt (dairy) and cooked on charcoal. It is then cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, fresh coriander, julienne cut ginger and peppers. Served with lemon rice (mustard seeds) and Hyderabadi Sauce (dairy).

• Shahi Lamb Tandoori (Complete meal) (mustard seeds & dairy) GBP 17.95

  Lamb marinated in yoghurt (dairy) garlic and ginger and selected Tandoori masalas and grilled. Then it is cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, julienne cut ginger, fresh coriander and peppers. Served with lemon rice (mustard seeds) and Hyderabadi Sauce (dairy).

• Shahi Jhinga Tandoori (Complete meal) GBP 20.95

  (Crustacean, mustard seeds & dairy) King prawns (crustacean) marinated in spiced yoghurt (dairy) and grilled. Then it is cooked to perfection in bay leaf juices with tomatoes, onions, green chillis, fresh coriander, garlic, ginger & peppers. Served with lemon rice (mustard seeds) and Hyderabadi sauce (dairy).

• Shahi Chops Piaz (Complete meal) (mustard seeds & dairy) GBP 16.95

  Chops marinated in selected spices. Then it is cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, juilienne cut ginger, fresh coriander and peppers. Served with lemon rice (mustard seeds) and Tandoori sauce (dairy)

• Machli Masala Piaz (Complete meal) (mustard seeds & dairy) GBP 16.95

  Cod marinated with ginger, garlic and selected spices. Deep fried then pan cooked with julienne cut ginger, spices, onions, peppers, mushrooms and fresh coriander. Served with lemon rice (mustard seeds) and Hyderabadi sauce (dairy)

• Mixed Grill (Complete Meal) (mustard seeds & dairy) GBP 19.95

  Seekh kebab chops, machli masala, chicken tikka and ¼ chicken Tandoori (dairy). Served with Pilau Rice and Hyderabadi sauce (dairy).

• Shahi Liver Tandoori GBP 15.50

  Chicken liver marinated in yoghurt (dairy) garlic and ginger and selected Tandoori masalas and grilled. Then it is cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, julienne cut ginger, fresh coriander and peppers. Served with lemon rice (mustard seeds) and Hyderabadi Sauce (dairy).

KASHMIRI

REGIONAL SPECIALITIES

• ROGAN JOSH (CONTAINS DAIRY)

  Rogan josh is undoubtedly considered the most emblematic version of all Kashmiri curry dishes. The dishes are highly spiced with herbs, julienne cut ginger, yoghurt (dairy), fresh coriander, green chillies, and fennel seeds. Garnished with fried tomatoes and onions.

  • Rogan Chicken GBP 11.50
  • Meat Rogan Josh GBP 13.50
  • Rogan Jhinga (Crustacean) GBP 16.95

• Chicken Palak (Contains dairy) GBP 12.50

  Chicken and spring leaf spinach, fresh fenugreek leaves and cooked gently with onions, fresh garlic, julienne cut ginger, yoghurt (dairy) fresh coriander, bay leaf, green chillies, and cardamom juice, with a selection of spices and flavoured with fresh dill.

• Kashmiri Korma (Contains nuts, dairy & sulphates) GBP 12.50

  Diced chicken cooked with yoghurt, cream (dairy), saffron, juices of bay leaves and green chillies, fried onion, garlic, fennel seeds, almond (nuts) and raisins (sulphates).

• Bhindi Gosht GBP 14.50

  Tender meat and fresh bhindi (okra) cooked with fresh onions, garlic, julienne cut ginger, fresh coriander, green chillies, bay leaf, and cinnamon juice. This dish is also very popular in Kashmir due to its exclusive and unique taste.

• Gobhi Gosht GBP 14.50

  Tender meat and fresh gohbi (cauliflower) cooked with fresh onions, garlic, julienne cut ginger, fresh coriander, green chillies, bay leaf, and cinnamon juice. This dish is also very popular in Kashmir due to its exclusive and unique taste.

• Palak Gosht (Contains dairy) GBP 14.50

  A classic dish originating from the villages of Kashmir. Meat and spring leaf spinach, fresh fenugreek leaves and cooked gently with onions, fresh garlic, julienne cut ginger, yoghurt (dairy) fresh coriander, bay leaf, green chillies, and cardamom juice, with a selection of spices and flavoured with fresh dill.

PUKHTOON

REGIONAL SPECIALITIES | julienne cut ginger, tomatoes, green chillies and coriander. Brought to you by the Aagrah family from the riches of Peshawar.

• Balti Chicken GBP 12.50

• Balti Lamb GBP 16.95

• Balti King Prawn (crustacean) GBP 17.95

• Afghani Chicken (contains dairy) GBP 12.50

  Diced chicken cooked with tomatoes, green chilli, black pepper, & yoghurt, (dairy) garnish with fresh lemon, fried onions, and fresh coriander.

PUNJABI

REGIONAL SPECIALITIES

• Chicken Jalfrezi (Contains egg) GBP 12.50

  Chicken breast cooked with fresh garlic, julienne cut ginger, fresh coriander, tomatoes and eggs with selected herbs and spices.

• Karahi Chicken GBP 12.50

  Diced chicken cooked with julienne cut ginger, tomatoes, garlic, crushed red chillies, onions, fresh coriander, lime with selected herbs and spices.

• Lahsen Chicken GBP 12.50

  Chicken breast cooked with tomatoes, fresh sliced garlic, julienne cut ginger, green chillies, fresh coriander, peppers and a special selection of herbs and spices.

• Dhuwan Chicken GBP 12.50

  Diced chicken cooked with julienne cut ginger, tomatoes, garlic, crushed red chillies, onions, fresh coriander, lime with selected herbs and spices and smoked.

• Chicken Punjabi Masala (Contains dairy) GBP 12.50

  Diced chicken cooked with garlic, yoghurt (dairy), onions, onion seeds flavoured with cardamom, cinnamon and fresh coriander.

• Butter Chicken (Contains dairy) GBP 12.95

  Slices of chicken breast marinated in selected spices then cooked with desi ghee & yoghurt (dairy), tomatoes, garlic, ginger with juices of bay leaves topped with cream (dairy), it is a smooth and saucy dish.

• Kuna Gosht (Contains dairy) GBP 13.95

  Meat cooked with cream & yogurt (dairy), tomatoes, onion and desi ghee (dairy) and cooked on a low heat. A typical Punjabi dish.

• Nihari (Contains dairy & wheat/gluten) GBP 13.95

  Lamb shank cooked with garlic, ginger, yoghurt (dairy), onion, flour (wheat/gluten) and selected herbs and spices. Garnished with green chillies, julienne cut ginger and fresh lime. A typical Lahori dish.

• Karahi Lamb GBP 16.95

  Boneless lamb cooked with garlic, julienne cut ginger, onions, tomatoes, fresh coriander and lime, crushed red chillies, with selected herbs and spices.

• Lamb Punjabi Masala (Contains dairy) GBP 16.95

  Diced lamb cooked with garlic, yoghurt (dairy) onions, onion seeds flavoured with cardamoms, cinnamon and fresh coriander.

• Murgh Mughlai (Contains dairy & nuts) GBP 12.95

  Marinated chicken cooked with fried onions, yoghurt (dairy), garlic, green chillies, a selection of spices, kewra (rose) water and fresh coriander.

SINDHI

REGIONAL SPECIALITIES

• Chicken Sindhi Korma (Contains nuts and dairy) GBP 12.50

  Diced chicken breast cooked with onions, garlic, tomatoes, green chillies, fennel seeds, yoghurt (dairy), fresh lime and coriander, cream (dairy), almonds (nuts), raisins (sulphates), bay leaves and garam masala. This dish originates from Sindh

• Chicken & King Prawn Sindhi (Contains dairy) GBP 15.50

  Chicken cooked with king prawns (crustacean), onions, cream (dairy), tomatoes, ginger, garlic, cardamom and bay leaves with Makrani spices.

• Sindhi Biryani NEW (Contains dairy) GBP 14.95

  Highest quality aromatic rice with chicken, yoghurt (milk) cooked with selected sindhi biryani masala, fried onion & garlic, potatoes, plum. Served with sindhi korma sauce (dairy).

GOAN

REGIONAL SPECIALITIES

• Chicken Manglore GBP 12.50

  Diced chicken with tomatoes, onions, garlic, ginger, whole red chillies, fresh coriander, tamarind, coconut, curry leaves and roasted spices. A very unique dish.

• Goan Machli (Fish) GBP 17.50

  Haddock fish marinated in lime juice, tamarind and garlic. Cooked with onions, tomatoes, green chilli paste, roast spices and coconut milk.

• Goan King Prawn (crustacean) GBP 18.50

  King prawns (crustacean) marinated in lime juice, tamarind and garlic. Cooked with onions, tomatoes, green chilli paste, fresh coriander and coconut milk.

SPECIALITIES TO ORDER IN ADVANCE

To allow us to create a truly authentic taste of Kashmir, please place your orders 36 hours (minimum) in advance. *Please see individual item descriptions for allergens.

• Malai Murgh (Contains dairy, gluten & sulphites) GBP 38.95

  Malai Murgh Whole chicken marinated in yoghurt (dairy), white pepper, salt, garlic, ginger, fresh coriander. Stuffed with special Kashmiri rice with zaffran raisins (sulphites) and oven cooked. Served with Korma sauce (dairy), raita (dairy), nan bread (gluten/wheat) & fresh lime.

• Raan Special (Contains dairy & gluten) GBP 75.00

  (for 2 or more) (Complete meals) Whole leg of lamb marinated in vinegar, yoghurt (dairy), garam masala, bay leaves, fresh ginger and garlic then oven baked. Served with vegetable ginger, 2 plain nans (gluten/ wheat),2 pilau rice, salad, pomegranate seeds on tawa (metal plate) served on a bed of vegetable biryani. Garnished with fried onions and fresh mint.

• Whole Lamb (Contains dairy, mustard seeds, gluten & sulphites) £GBP 375.00

  (For party over 15) (Complete Meals) Whole lamb marinated in vinegar (sulphites), yoghurt (dairy), mustard seeds, garam masalas, bay leaves, fresh ginger & garlic. Served with 2 portions of vegetable Sindhi, 2 portions of vegetable lahsen, 6 plain nans (gluten/ wheat) 4 pilau rice, salad. Garnished with fried onions and fresh mint.

OLD FAVOURITES

• Korma (contains dairy products). Dopiaza.

• Madras (contains dairy products). Bhuna.

• The dishes above can be cooked with the following:

  • Chicken GBP 10.95
  • Keema (Minced meat) (not available as Korma) GBP 10.95
  • Meat GBP 11.50
  • Prawn (crustacean) GBP 11.95
  • King Prawn (crustacean) GBP 16.50

MIXED

• Shahjahan (Contains dairy) GBP 14.95

  Cubes of meat, chicken, prawns, king prawns (crustacean) and mushrooms cooked together with yoghurt (dairy), onions, garlic, ginger, fresh coriander, green chillies, bay leaves and cardamom juices.

• Special Biryani (crustacean) GBP 15.50

  Basmati rice cooked with selected biryani masalas, yoghurt (dairy), meat, chicken, prawns, king prawns (crustacean) and mushrooms. Served with a mixed vegetable curry sauce.

TIKKA MASALA DISHES (CONTAINS DAIRY

Created in Britain and the nations favourite dish. Chicken, lamb or king prawns (crustacean) marinated in yoghurt (dairy), herbs and spices. Gently cooked in a clay oven(tandoor) then cooked in an onion-based sauce with fresh coriander, green chillies, onions and cream (dairy).

• Chicken Tikka Masala GBP 12.95

• Lamb Tikka Masala GBP 16.50

• King Prawn Tikka Masala (Crustacean) GBP 17.50

MAKHANI DISHES (CONTAINS DAIRY)

In the sub-continent where there is a special event or for entertaining special guests, homemade makhan butter (dairy) is used to cook the food. Cooking in butter (dairy) not only enhances the taste but is also considered to be a very caring gesture. Chicken, lamb or king prawns (crustacean) cooked with onions, tomatoes, sultanas (sulphites), pineapple, fresh cream (dairy), butter (dairy) and a selection of mild spices.

• Chicken Makhani GBP 12.95

• Meat Makhani GBP 13.50

• King Prawn Makhani (Crustacean) GBP 17.50

SET MENU ONE

(2 COURSES. MINIMUM 2 AND ABOVE) £22.95 PER HEAD

• STARTERS

  Seekh kebab, Machli Kebab (wheat/gluten) & yoghurt (milk)

• MAIN COURSE

  Karahi Chicken (dairy), Palak Gosht (Soya)

• SIDE DISHES

  1 Daal Tarka, 1 Lemon Rice (mustard seeds), 1 Nan (wheat/gluten).

SET MENU TWO

(2 COURSES. MINIMUM 4 AND ABOVE) £22.95 PER HEAD

• STARTERS (PLATTER)

  Machli Masala (Wheat/gluten) & yoghurt (milk), Seekh Kebab, Onion Bhaji, Chicken Pakora

• Main Course

  Karahi Chicken, Lamb Rogan Josh, Meat Makhani cream/butter (milk) includes (sulphites), Chicken Hyderabadi yoghurt (milk)

• Side Dishes

  1 Aloo Bhaji, 1 Dall Piaz, 1 Pilau Rice, 1 Lemon Rice (mustard seeds), 2 Nan (wheat/gluten).

SET MENU THREE

(2 COURSES & COFFEE. MINIMUM 4 AND ABOVE) £24.95 PER HEAD

• Carefully selected dishes from each region of Indian subcontinent that were solely reserved for Indian royalty.

  Please see individual item descriptions for allergens.

• Please see individual item descriptions for allergens.

  Chicken Tikka, (egg, milk), Seekh Kebab, Onion Bhaji, Raavi (Contains mustard seeds & dairy)

• Main Course - Family Served

  Kuna Gosht cream, yoghurt (milk), Chicken Balti, Shajahaan, Machli Masala Piaz cream, yoghurt (milk)

• Side Dishes

  1 Bindi Bhaji, 1 Saag Paneer cured cheese (milk)

• Sundries

  Pilau Rice, Lemon Rice (mustard seeds), 2 Nan (gluten/wheat)

• Beverage

  Tea or coffee with mint

VEGETARIAN SPECIALITIES

• Kashmiri Mushrooms (Contains dairy) GBP 11.95

  Cooked with ginger, garlic, onion, tomatoes, green chillies, and juices of cardamom, bay leaves, cinnamon, and fennel seeds.

• Balti Paneer (Contains dairy) GBP 11.95

  Kashmiri style cured cheese (dairy), cooked with tomatoes, green chillies and fresh coriander with some of the finest herbs and spices. This is a very popular dish of India.

• Balti Saag Aloo Paneer (Contains dairy & soya) GBP 11.95

  Spring leaf spinach, new potatoes and Kashmiri style cured cheese (dairy), cooked with tomatoes, green chillies and fresh coriander, with selected aromatic herbs and spices. This is a highly appreciative dish of Kashmir (contains soya).

• Vegetable Korma (Contains dairy & sulphites) GBP 10.95

  A very mildly spiced curry. Assorted fresh vegetables cooked gently together with green chillies, sultanas (sulphites) and fresh cream (dairy).

• Vegetable Madras (Contains dairy) GBP 10.95

  Medium to hot curry. Assorted fresh vegetables cooked together with green chillies, cream (dairy), Curry leaves and madras spices.

• Vegetable Biryani (complete meal) (Contains dairy) GBP 12.95

  Basmati rice and fresh vegetables, yoghurt (dairy) cooked with selected biryani masalas and flavoured with saffron.

• Mixed Vegetable Hyderabadi (Contains diary) GBP 12.50

  Assorted fresh vegetables cooked with fresh coriander, fresh cream & yoghurt (dairy), tomatoes, garlic and ginger cooked in the juices of bay leaves, cardamom and cloves. This is a very rich dish full of distinctive flavour.

• Mixed Vegetable Achar (Contains mustard seeds & dairy) GBP 11.95

  Assorted fresh vegetables cooked with fresh tomatoes, onions, green chillies, fresh garlic and coriander, methi seeds, aniseed, (mustard seeds), pickled spices, julienne cut ginger and yoghurt (dairy). Gently simmered in bay leaf juices.

• Special Vegetable Thali (Complete Meal) GBP 16.95

  (mustard seeds, dairy & gluten) Thali dishes may contain allergens, please ask your server. A selection of individually cooked vegetables served together capturing a unique taste with every dish. The Thali is of true Indian origin. Served with raita (dairy), mix pickle (mustard seeds) and a choice of nan bread or 3 chapatis (wheat/gluten) or rice.

• Vegetable Sindhi (Contains dairy) GBP 12.50

  Assorted fresh vegetables cooked with onions, garlic, tomatoes, green chillies, fresh coriander, yoghurt & cream (dairy), fresh lime and typical garam masalas. This dish originates from Sindh. An authentic recipe.

• Vegetable Makhani (Contains dairy & sulphites) GBP 12.50

  Assorted fresh vegetables cooked with a sauce containing sultanas (sulphites), pineapple, butter & fresh cream (dairy) and a selection of spices.

• Vegetable Dopiaza GBP 10.95

  Assorted fresh vegetables, briskly fried with fresh onions rings, green chillies, fresh coriander, black pepper, bay leaves, cinnamon and cardamom juice.

VEGAN SPECIALITIES

• Lahori Cholay GBP 11.50

  Whole chickpeas cooked with onions, garlic, ginger, tomatoes and fresh coriander. Simmered in bay leaf juices with black pepper, black cardamoms, onion seeds and Lahori spices.

• Vegetable Lahsen GBP 11.50

  Assorted fresh vegetables cooked with tomatoes, fresh sliced garlic and coriander, green chillies with typical herbs and spices.

• Balti Vegetable GBP 11.50

  Mixed vegetables cooked with green chilli, tomatoes, garlic, fresh coriander and ginger with a selection of the finest spices.

• Vegetable Bhuna GBP 11.50

  A thick curry with herbs, fresh tomatoes, green chillies, fresh coriander, fresh ginger and garlic.

• Aloo Gobhi GBP 11.50

  New baby potatoes and fresh cauliflower cooked with spring onions, tomatoes, fresh coriander and green chillies with selected herbs and spices.

ENGLISH DISHES

• Chicken Stir Fry (Contains soy sauce, soya & wheat/gluten) GBP 13.95

  Chicken with ginger, mushrooms, green peppers, green beans and onions. This dish can also be cooked plain. Served with vegetables and chips.

• Breaded Scampi (Contains gluten, egg & sulphites) GBP 13.95

  Scampi deep fried with breadcrumbs (wheat/gluten). Served with tartar sauce (eggs, sulphites), vegetables and chips.

• Grilled Chicken GBP 13.95

  Whole breast of chicken seasoned with black pepper, salt and lime. Served with vegetables and chips.

• Chicken Nuggets (Contains gluten) GBP 13.95

  Bread crumbed chicken seasoned with black pepper, salt and lime.

• Shakakandi (contains dairy) GBP 13.95

  Oven baked sweet potato, stuffed with cheese (dairy), topped with a creamy butter sauce (dairy), served with a selection of seasonal vegetables.

• Seabass & Sweet Potato GBP 15.95

  Fillet of Seabass, served with grilled sweet potato, grilled vegetables, fresh lemon & a creamy garlic sauce (dairy)

VEGETARIAN SIDE DISHES

• Saag Paneer (Contains dairy & soya) GBP 6.95

  Spring leaf spinach and cured cheese (dairy) cooked with onions, fenugreek, tomatoes, fresh coriander and green chillies with selected herbs and spices (contains soya).

• Matar Paneer (Contains dairy & soya) GBP 6.95

  Peas and cured cheese (dairy) cooked with onions, tomatoes, fresh coriander and green chillies with selected herbs and spices (contains soya).

• Lahori Cholay GBP 5.95

  Whole chickpeas with onions, garlic, ginger, tomatoes and fresh coriander. Simmered in bay leaf juices with black pepper, black cardamom and Lahori spices.

VEGAN SIDE DISHES

• Mixed Vegetables GBP 5.95

  Assorted vegetables with selected herbs, and spices.

• Aloo Palak GBP 5.95

  New baby potatoes and spring leaf spinach cooked with onions, mustard seeds, tomatoes and fresh coriander with selected herbs and spices (contains soya).

• Aloo Bhaji GBP 5.95

  New baby potatoes cooked with onions, tomatoes, fresh coriander, green chillies with selected herbs and spices.

• Gobhi Bhaji GBP 5.95

  Fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, green chillies with selected herbs and spices.

• Dall Tarka (Masoor) GBP 5.95

  Pink lentils cooked with onions, fresh coriander and green chillies with selected herbs and spices.

• Daal Piaz (Channa Daal) GBP 5.95

  Chana daal cooked with spring onions, coriander, cumin seeds, garlic and garam masalas.

• Lahori Cholay GBP 5.95

  Whole chickpeas cooked with onions, garlic, ginger, tomatoes and fresh coriander. Simmered in bay leaf juices with black pepper, black cardamoms, onion seeds and Lahori spices.

• Mushroom Bhaji GBP 6.95

  Fresh mushrooms cooked with onions, tomatoes, fresh coriander and peppers with selected herbs and spices.

• Bhindi Bhaji GBP 6.95

  Fresh bhindi (okra) cooked with onions, fresh coriander and green chillies with selected herbs and spices.

SUNDRIES

(All naan breads contain wheat/flour and milk) (All chapatis and rotis contain wheat/flour)

• Naan GBP 3.10

  Traditional naan made from yeast mixed with flour (dairy) (wheat/gluten) and a touch of onion seeds.

• Family Naan GBP 5.50

  Traditional naan bread made from yeast mixed with flour (dairy) (wheat/gluten) and a touch of onion seeds.

• Family Garlic Naan GBP 5.95

  Traditional naan made from yeast mixed with flour (dairy) (wheat/gluten) and a touch of onion seeds.

• Cheese & Onion Naan GBP 5.25

  Specially prepared naan with cheese (dairy), onion seeds and onion. A very unique and popular type of bread (wheat/gluten) (contains egg).

• Keema Naan GBP 4.95

  Naan (wheat/gluten) stuffed with spiced mince and onion seeds (contains egg/dairy).

• Garlic Naan GBP 3.50

  Naan (wheat/gluten) with garlic and onion seeds (contains dairy).

• Peshwari Naan GBP 4.50

  A very unique and different type of naan (wheat/gluten) with dairy, pineapple and onion seeds (contains egg)

• Plain Paratha GBP 3.10

  Paratha is very famous in South Asia. Flour (wheat/ gluten), vegetable ghee cooked on a Tawa with ghee in a typical Asian style.

• Stuffed Aloo Paratha GBP 4.50

  Paratha (wheat/gluten) cooked on a Tawa with vegetable ghee in a typical Asian style with potatoes.

• Chappati GBP 1.25

  A very light version of bread. Thin round wheat flour (gluten) bread cooked on a Tawa.

• Tandoori Roti GBP 1.95

  Unlike naan, roti is made from wholemeal flour (gluten) in a tandoor.

• Pilau Rice GBP 3.30

  Basmati rice cooked with onions and tomatoes in the juices of black pepper, bay leaves, cinnamon, cloves and cumin seeds.

• Lemon Rice (contains mustard seeds) GBP 3.10

  Basmati rice infused with fresh lemon, onion seeds & cumin seeds.

• Plain Steamed Rice GBP 2.95

• Mushroom Pilau Rice GBP 3.75

• Handcut Chips GBP 3.75

• Fries GBP 3.75

• Poppadoms GBP 1.25

• Pickle Tray (Contains dairy) GBP 2.50

• Mixed Pickle (Contains mustard seeds) GBP 1.50

• Mango Chutney GBP 1.95

• Salad Bowl GBP 4.90

• Raita (Contains dairy) GBP 3.75