For the Table
Today's bread selectionGBP 6.00
Oils, balsamic, whipped butter (v, vg)
Gordal olivesGBP 5.00
Roasted pepper hummusGBP 6.00
Grilled crusty bread
(vg)
Mixed nutsGBP 4.50
(v)
Small Plates
Soup of the dayGBP 7.00
Grilled house bread, whipped herb butter
(v, vg)
Crispy fried soft shell crabGBP 13.00
Soft shell crab, southern spiced crumb, chilli lime slaw, sweet sesame dressing
Smoked duck breastGBP 10.00
Charred gem lettuce, aioli, crispy crouton, shaved parmesan, boquerón's
Old fashioned cured salmonGBP 12.00
Dill, fennel, orange compote, honey bourbon granite, grilled house rye bread
Liquorice baked beetrootsGBP 8.50
Whipped vegan feta, beet gel, pickled apple, pomegranate kernels (v, vg)
Crayfish thermidor croquettesGBP 9.00
Lobster aioli, spring onion, golden endive salad, citrus oil
Heritage tomato & olive saladGBP 9.00
Micro pea tendril, balsamic shallot rings, Gordal olives, smoked picante gel (vg)
Chorizo scotch eggGBP 12.50
Free range egg, pork, chorizo, panko breadcrumbs, tomato & apple compote, apple blossom oil
Large Plates
Pan seared corn fed chickenGBP 19.00
Truffle mash, seasonal mushroom fricassee, crispy kale
Loin of venisonGBP 30.00
Dijon black pepper herb crust, rosti potato, sautéed spinach, tomato jus
Cauliflower shawarmaGBP 18.00
Spiced cauliflower puree, coconut yogurt, coriander oil, mint & pomegranate cous cous salad, crispy cauli leaves (v, vg)
Squash hand rolled gnocchiGBP 18.00
Butternut squash puree, sautéed cavolo nero, greens, toasted pine nuts, shaved parmesan (v)
Pan seared tiger prawnsGBP 26.00
Pickled chilli blushed tomato butter, crispy lemon ginger noodles, warm vegetable salad
Beef cheek pappardelleGBP 25.00
Pulled beef cheek, asparagus, edamame beans, fresh pappardelle, herb scented jus, pecorino
Tempura monkfishGBP 25.00
Warm pea & mint ketchup, pont neuf potatoes, caper, cornichon rocket salad, grilled lemon
Grill Section
10oz Rib eyeGBP 35.00
8oz Rump cap steakGBP 25.00
8oz FilletGBP 39.00
Chateaubriand for twoGBP 65.00
Select two sides & two sauces
Burgers
7oz House burgerGBP 18.00
Toasted brioche bun, house burger relish, maple streaky bacon, apple wood cheddar, stealth fries
Moving mountain burgerGBP 17.00
Relish, avocado, tomato, lettuce brioche bun, stealth fries (v, vg)
Sides
Stealth friesGBP 5.00
Parmesan friesGBP 6.00
Four cheese macGBP 5.00
Greens sautéed shallotGBP 5.00
Butter emultation (v, vg)
Truffle smoked cheddar mashGBP 6.00
Caesar side saladGBP 5.00
Dessert Wines & Port
Errázuriz Late Harvest Sauvignon Blanc, Casablanca ValleyGBP 9.00
Floralis Moscatel Oro Catalunya, TorresGBP 12.00
Quinta de la Rosa 10yr Tawny PortGBP 7.00
Grahams LBV PortGBP 5.00
Sweets
Chocolate crémeuxGBP 12.00
Pistachio brownie, ruby chocolate macaron, raspberries, raspberry sorbet
Coffee crème brûléeGBP 8.00
Mascarpone, biscotti, chai ice cream
Hazel choux bunGBP 9.00
Chocolate ganache, hazelnut praline, dark chocolate disk, pear compote, clotted cream ice cream
Mille feuilleGBP 9.00
Miso caramel, puff pastry, caramelised banana compote, banana ice cream, caramel whip
Sticky figgy puddingGBP 9.00
Vanilla ice cream, butterscotch, fig leaves
Scottish cheese boardGBP 12.00
Selection of Scottish cheeses, whisky apple chutney, Arran oaties
Passion fruit possetGBP 9.00
Honeycomb, vanilla crumble
Digestifs
Hazel Espresso MartiniGBP 12.00
Ketel One Vodka, coffee, vanilla, hazelnut
NegroniGBP 11.00
Crossbill Green Gin, Campari, sweet vermouth
NogroniGBP 7.00
Poached PairGBP 12.50
Reposado tequila, pear liqueur, poached pear syrup, Peychaud’s
Hot Drinks
Assorted TeasGBP 3.00
AmericanoGBP 3.20
CappuccinoGBP 3.50
LatteGBP 3.50
Flat WhiteGBP 3.50
EspressoGBP 2.50
Double EspressoGBP 3.20
Hot ChocolateGBP 3.50
