Zuppa
Soup of the dayUSD 8.00
Antipasti
Mushroom FungiUSD 12.00
Smoked Bacon, maitake, oyster and shiitake mushrooms, blended cheese
Fried CalamariUSD 13.00
Tomato, cherry peppers, side marinara
BurrataUSD 12.00
Burrata cheese, over arugula, heirloom tomatoes, roasted peppers, plums, basil in balsamic glaze
Chicken Caesar SaladUSD 14.00
Chicken Caesar salad, classic Caesar dressing with homemade croutons
Salmon SaladUSD 22.00
Spinach, goat cheese, oranges, plums, almonds, limoncello dressing
Steak SaladUSD 23.00
New York strip, spring mix tomatoes, red onions, cucumbers, feta cheese, red wine vinaigrette
Beet SaladUSD 11.00
Roasted beet, toasted walnuts, goat-cheese, and limoncello dressing
Sandwiches
Meatball SandwichUSD 13.00
Served in hoagie rolls, mozzarella cheese and fries
Portobello SandwichUSD 13.00
Goat cheese, spinach, tomatoes, red onions, balsamic glaze and fries
Adoro SandwichUSD 14.00
Salami, prosciutto, tomatoes, arugula, pesto, and fries
Sausage Pepper & OnionsUSD 13.00
Garlic Sausage, roast peppers, caramelized onions, provolone cheese and fries
Adoro BurgerUSD 15.00
Angus beef, caramelized onions, mushrooms, american cheese, fries
Turkey WrapUSD 14.00
Lettuce, tomato, bacon, chipotle mayo and sweet fries
Chicken WrapUSD 15.00
Blacken chicken, lettuce, tomato, chipotle mayo, sweet potato fries
Grilled ChickenUSD 15.00
Ciabatta, grilled onions, Italian long hot, roasted pepper, provolone cheese, fries
Pasta & Piatti
Mushroom RavioliUSD 21.00
Homemade ravioli, fresh basil, plum, tomato sauce
Potato GnocchiUSD 18.00
Tomato sauce or Parmesan Cream
Pappardelle BologneseUSD 21.00
House made pappardelle pasta, ragu of tomato and beef topped with ricotta cheese
Chicken or Veal Parmesan
With Tomato sauce, mozzarella cheese, spaghetti pasta
- ChickenUSD 19.00
- VealUSD 21.00
Eggplant ParmesanUSD 19.00
With tomato sauce, mozzarella cheese and spaghetti
Chicken PiccataUSD 20.00
Chicken breast with capers, fresh lemon, white wine sauce
Salmon
Salmon LivorneseUSD 27.00
Fillet of Salmon served with onions, olives and capers in a light marinara
