Allegro Italian Kitchen - Little Italy

Zuppa Del Giorno

• Soup of the dayCAD 9.00

  Ask server

• Minestrone di VerdureCAD 9.00

  Fresh garden vegetables with vegetable stock

• CiopinoCAD 15.00

  Fresh garden vegetables with seafood

Minestra e Insalata

• Insalata AllegroCAD 13.00

  Fresh mixed greens with toasted pine nuts, raisins and feta cheese in a balsamic vinaigrette

• Insalata di CesareCAD 13.00

  Allegro's classic Caesar salad

• Insalata CapreseCAD 13.00

  Fresh bocconcini cheese, roma tomatoes and basil drizzled with olive oil

Antipasti

• Insalata AllegroCAD 15.00

  Fresh mixed greens with toasted pine nuts, raisins and feta cheese in a balsamic vinaigrette

• Insalata Di CesareCAD 15.00

  Allegro's classic Caesar salad

• Insalata CapreseCAD 15.00

  Fresh bocconcini cheese, roma tomatoes and basil drizzled with olive oil

• Calamaretti FrittiCAD 17.00

  Baby squid lightly flavoured, served with spicy marinara sauce

• Misto AdriaticoCAD 18.00

  A mix of fresh mussels and clams, sautéed with garlic and lemon in a white wine or marinara sauce

Pasta

Please advise server of any allergy. Gluten-free pasta available a $3 additional charge

• Fettuccine Con Asparagi E Salmone Salsa Rosa Alla VodkaCAD 21.00

  Fettuccine with fresh salmon and asparagus in vodka rose sauce

• Zitti Con PolloCAD 21.00

  Chicken, sun-dried tomatoes, mushrooms, garlic, olive oil and feta

• Inguini Con Fruitti Di MareCAD 28.00

  A combination of shrimp, calamaretti, clams & mussels served in a white wine, garlic and olive oil, or marinara sauce

• Penne AngeloCAD 21.00

  Diced chicken breast sautéed in a light cream-orange zest with green peas, mushrooms and orange zest

• CannelloniCAD 21.00

  Homemade pasta filled with milk fed veal and cheese with your choice of mushroom cream or marinara sauce

• Penne Con SalsiciaCAD 21.00

  Italian sausage, green onion, mushrooms and fresh herbs in a plum tomato sauce

Entree

• Pollo Con FunghiCAD 28.00

  A breast of chicken sautéed with mushrooms in a sherry cream sauce

• Gamberoni Alla Vostra SheltaCAD 29.00

  Prawns sautéed with your choice of olive oil and white wine, coconut curry or marinara sauce

• BistecaCAD 31.00

  A 10 oz. New York Steak

• Constollette odorateCAD 42.00

  Grilled rack of lamb, served in a red wine reduction

• Piccata AL LimoneCAD 29.00

  Milk fed veal sautéed in butter, white wine and fresh lemon

• Scaloppine Ai FunghiCAD 29.00

  Milk fed veal with fresh mushrooms in a brandy cream sauce

• Grilled Chilean Sea BassCAD 43.00

  Fire grilled sea bass seasoned and topped with olive oil and lemon

• Grilled SalmonCAD 30.00

  Fire grilled salmon seasoned to perfection and topped with olive oil and lemon

• Osso BuccoCAD 35.00

  Veal or Lamb shank braised until tender in a mixed vegetable tomato sauce

• ParmigianaCAD 27.00

  House breaded chicken breast or veal baked with mozzarella cheese and marinara sauce

Features

Please advise server of any allergy. Gluten-free pasta available a $3 additional charge

• Bruscetta al PomodoroCAD 6.00

  Chopped Roma tomatoes, basil, and kalamata olives served on toasted garlic bread

• Insalata di MareCAD 20.00

  Shrimp, scallops and clams tossed with organic mixed greens

• Rigatoni con Salmone e SalciciaCAD 19.00

  Smoked salmon, Italian sausage, broccoli, and capers in a rose sauce

• Linguini Mare MonteCAD 19.00

  Chicken and tigers prawns tossed in a pesto cream sauce

• LasagnaCAD 19.00

  Homemade pasta sheets layered with meat ragu, béchamel, mozzarella, and parmesan cheese

• Linguini di Primavera GamberoniCAD 22.00

  Tiger prawns, mixed bell peppers, broccoli, and fresh tomatoes in a garlic white wine sauce

• Pollo ParmigianaCAD 25.00

  House breaded chicken breast baked with mozzarella cheese and marinara sauce

• Veal ParmigianaCAD 25.00

  House breaded veal baked with mozzarella cheese and marinara sauce

• Veal PizziolaCAD 25.00

  Veal scaloppini pan seared with oregano, capers, and crushed chillies in a marinara sauce