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AMINA, Philadelphia, PA

AMINA

4.4
4.4
1457 reseñas
De $31 a $50
Americana regional (Contemporánea del Sur)

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2 personas
7:00 p.m.
Reservado 51 veces hoy
  • Bueno para ocasiones especiales
  • Ideal para disfrutar cócteles creativos
  • Encantador
Owner Felicia Wilson and Chef Partner Darryl Harmon, who hails from Gouldstown, NJ in Cumberland County, which is considered the oldest black community in the U.S., is an award-winning chef for The Lure Group in New York City. He previously served as the Executive Chef at the Water Works Restaurant in Philadelphia between 2007 and 2012.

Información adicional

  • Número de teléfono
  • Precios
    De $31 a $50
  • Cocinas
    Americana regional (Contemporánea del Sur), Americana, Pescados y Mariscos
  • Horarios
    Vie 16:00–23:00 Sáb 17:00–23:00 Dom 17:00–21:00 Cena Mar–Jue 16:00–22:00 "Happy Hour" Mar–Jue 16:00–18:00
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Chef Darryl Harmon

Lo que dicen 1,457 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4
4.4 de acuerdo a calificaciones recientes
  • 4.5Comida
  • 4.4Servicio
  • 4.5Ambiente
  • 4.2Valor

RuidoModerado

1,457 reseñas
  1. Comensal de OpenTable

    Filadelfia1 reseña

    1.0

    Comieron hace 6 días

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 1
    It was crowded, they only had one bartender, I asked the waitress for a glass of water and ordered a beverage and it never came, when I said something to the waitress her face was frowned up and not friendly at all, she said they were understaffed.

    ¿Te fue útil?

  2. Comensal de OpenTable

    Filadelfia21 reseñas

    5.0

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food and service were outstanding (as usual). We had the catfish & grits, brunch turkey burger, and the apple spring rolls. Everything was perfectly delicious! It’s such a beautiful restaurant too. And the staff are so friendly and welcoming. I will definitely be returning. YOU NEED TO EAT HERE!!!

    ¿Te fue útil?

  3. Angel

    Filadelfia1 reseña

    5.0

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Absolutely everything tasted WONDERFUL! I would highly recommend this restaurant. The service was excellent. Quality food and service… worth every dime.

    ¿Te fue útil?

  4. Comensal de OpenTable

    Filadelfia1 reseña

    5.0

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Our waitress was so nice, attentive, and kind. We will be back again!

    ¿Te fue útil?

  5. Lindsay

    Filadelfia18 reseñas

    5.0

    Comieron en 7 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was delicious and presented beautifully. The cocktails were unique! The service was great.

    ¿Te fue útil?

  6. Michele

    Filadelfia12 reseñas

    5.0

    Comieron en 4 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Beautiful restaurant! Food came out quickly. There are so many interesting things on the menu. It’s hard to know what to pick. We ordered several things for the table and everything was delicious! Highly recommend this restaurant.

    ¿Te fue útil?

  7. Brian

    Filadelfia3 reseñas

    5.0

    Comieron en 3 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The restaurant was amazing. The ambience was breathtaking. The art on the walls are African and tribal. The restaurant gave an appeal to my roots and my heritage. I’m impressed by the size of oxtails and their impressive sweet potato recipe.

    ¿Te fue útil?

  8. TerronL

    Filadelfia1 reseña

    4.0

    Comieron en 2 de marzo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 4
    Food was good but I thought the fried chicken which is good

    ¿Te fue útil?

  9. Dawn

    Unspecified1 reseña

    3.0

    Comieron en 2 de marzo de 2025

    1. Global 3
    2. Comida 4
    3. Servicio 2
    4. Ambiente 3
    The first thing I would say is that they don't have enough staff. They squeeze as many people as they can, even if that means sacrificing a proper walkway. The pictures that you see online, don't be fooled by them because there is a very long table that can seat 10 to 12 people and that table can be vertical or horizontal. Depending on which way it's turned will depend on the walking space. If it is horizontal, and you have smaller tables on each end of that long table, then unfortunately those people at those smaller tables are going to get a whole lot of booty in their face every time people need to walk through that small opening. I was there for brunch and I will say that I do not believe that each and every item is made fresh to order. Maybe 80%. The food was very good, I absolutely brought my leftovers home; however due to the service received, or not received, I will not be returning. It's a one and done for me. They can definitely do better.

    ¿Te fue útil?

  10. Comensal de OpenTable

    Filadelfia1 reseña

    5.0

    Comieron en 2 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food, drinks and service were very good. Would recommend everyone try this place. I would making a reservation since it is a small space.

    ¿Te fue útil?

Preguntas frecuentes

AMINA ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (267) 324-3745.

AMINA tiene una calificación promedio de 4.4 estrellas, según 1457 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 51 veces hoy
Mapa de Google para AMINA

104 Chestnut St, Philadelphia, 19106-3009 PA

Información adicional

  • Número de teléfono
  • Precios
    De $31 a $50
  • Cocinas
    Americana regional (Contemporánea del Sur), Americana, Pescados y Mariscos
  • Horarios
    Vie 16:00–23:00 Sáb 17:00–23:00 Dom 17:00–21:00 Cena Mar–Jue 16:00–22:00 "Happy Hour" Mar–Jue 16:00–18:00
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Chef Darryl Harmon
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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