Ancora Ambleside

SEAFOOD ON ICE

• Freshly Shucked Oysters

  spicy ponzu, please inquire about daily selection

  • regularCAD 3.50
  • premiumCAD 4.50

• Caviar

  served with classic accompaniments, please inquire for availability

  • MP

• Ancora Glacier

  freshly shucked oysters, ceviche mixto, poached prawns, selection of sashimi, tuna tartare, dungeness crab causas, mussels a la chalaca

  • for twoCAD 75.00
  • for fourCAD 145.00

NIKKEI RAW BAR

• Scallop and Lime Shooter

  thai flavours, red jalapeño, palm sugar

  • eaCAD 8.00

• Ceviche MixtoCAD 19.00

  baby scallops, shrimp, squid, calamari, mussels, seaweed

• Vegetarian CevicheCAD 14.00

  roasted button mushrooms, radish, artichokes, sunchoke leche de tigre

• Ahi Tuna TatakiCAD 25.00

  seared bigeye tuna, ponzu, yuzu kosho, leeks

• Toro TatakiCAD 21.00

  seared tuna belly, ponzu, wasabi mayo, yuzu kosho, spicy daikon

• Hamachi CarpaccioCAD 18.00

  jalapeño, shiso, yuzu, soy

CAUSAS

made with spiced yukon gold potatoes

• Dungeness CrabCAD 19.00

  quail egg, olive soil, huancaína sauce, crispy yam

• Grilled ArtichokeCAD 15.00

  guacamole, andean grains, rocoto harissa, olive aioli, yuca puff

• Albacore TunaCAD 17.00

  sesame seared, pickled red cabbage, sakura aioli, crispy wakame

ROLLS | SASHIMI | NIGIRI

• Prawn Tempura RollCAD 14.00

  masago, cucumber, spicy mayonnaise

• Spicy Tuna RollCAD 14.00

  spicy mayonnaise

• Yam Tempura RollCAD 16.00

  sweet tofu, avocado, soy glaze

• Caterpillar RollCAD 17.00

  avocado, braised shiitake, cucumber, hoisin glaze, crispy quinoa

• Spider RollCAD 19.00

  soft shell crab, masago, asparagus

• Acevichado RollCAD 21.00

  panko prawn, avocado, sockeye salmon, jalapeño, acevichado sauce

• Albacore Tuna

  mild rich taste, firm texture

  • sashimiCAD 14.00
  • nigiriCAD 5.00

• Wild Sockeye Salmon

  dense and buttery texture

  • sashimiCAD 16.00
  • nigiriCAD 6.00

• Bigeye Tuna

  moderate pronounced flavour

  • sashimiCAD 17.00
  • nigiriCAD 7.00

• Hamachi

  buttery texture, bold flavour

  • sashimiCAD 17.00
  • nigiriCAD 7.00

• Scallop

  smooth texture, slightly sweet flavour

  • sashimiCAD 22.00
  • nigiriCAD 7.00

• Sea Urchin

  creamy, ocean sweet flavour

  • sashimiCAD 31.00
  • nigiriCAD 11.00

STARTERS

• Roasted Yam and Coconut SoupCAD 16.00

  bread pudding, queso fresco, crème fraîche, crispy yam

• Lobster BisqueCAD 22.00

  crab cake, shrimp crackling, crème fraîche

• Grilled OctopusCAD 19.00

  miso-panca, canario bean, baby potato, romesco, crackling

• Beef TartarCAD 21.00

  honey soy glaze, asian pear, egg yolk, pine nuts, taro chips

• MusselsCAD 23.00

  white wine, aji amarillo, garlic butter, parsley, burnt lemon

• Sushi PizzaCAD 25.00

  crispy rice, avocado, crab meat, salmon, tuna, wasabi aioli, unagi glaze, masago

• Uni TaglieriniCAD 21.00

  yuzu tobiko, xo-aglio olio, salmon skin chicharrón

• Lobster and Shrimp RisottoCAD 27.00

  cauliflower, preserved lemon, hazelnuts, thyme

MAINS

• SablefishCAD 44.00

  aji panca, miso squash quinotto, bok choy saltado, quinoa puff

• LingcodCAD 40.00

  peruvian style paella, chorizo, corn, shrimp, squid, chalaca, smoked paprika emulsion

• HalibutCAD 42.00

  garlic butter quinoa crust, couscous, fennel, tomato, pine nuts, parsley oil

• Pork and ScallopsCAD 38.00

  miso glazed pork belly, celeriac, crispy peas, chicharrón

• DuckCAD 36.00

  seared breast, duck leg croquette, arborio rice, aji amarillo, baby corn, fried egg

• Cauliflower SteakCAD 28.00

  miso roasted, kale salsa verde, purple cabbage purée, pistachios, queso artichoke empanada

• LambCAD 44.00

  roasted rack of lamb, yam and squash purée, grilled asparagus, aji verde, chimi churri

• Tenderloin

  grilled daily cuts - please inquire. aji verde, sesame soy jus

  • MP

• Boneless RibeyeCAD 65.00

  10 oz, cooked medium and sliced, aji verde, sesame soy jus

SIDES

• Add PrawnCAD 4.00

• Add ScallopCAD 9.00

• Add Truffles

  • MP

• Bok ChoyCAD 12.00

  stir fried, crushed hazelnuts

• Wild & Cultivated MushroomsCAD 13.00

  white wine, parsley

• Brussels SproutsCAD 10.00

  lemon, togarashi

• Charred BroccoliCAD 14.00

  romesco sauce, fried quinoa

• Yucas BravasCAD 12.00

  huancaína aioli

• Truffle FriesCAD 16.00

  parmesan, chives, huancaína aioli