Andiamo In Banca

4.7

519 reseñas

Hasta $30

Italiana

Haz una reservación

2 personas

13 mar 2025

7:00 p.m.

Selecciona una hora

Reservado 2 veces hoy

Hay experiencias disponibles.

Joya de la zona
Encantador
Ideal para grupos

Located in the heart of downtown South San Francisco owner John Akkaya and Executive Chef, Angelo bring together a taste of Italy with a Mediterranean twist. Akkaya has been in the restaurant world for over 30 years with two additional Bay Area restaurants, Cafe Figaro in Burlingame and Don Giovanni in Mountain View. As he says himself, Andiamo In Banca is how he is celebrating years of experience in industry by combining the authentic Italian taste with hearty ingredients without losing the cozy experience.

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional

Ambiente
Informal
Precios
Hasta $30
Cocinas
Italiana
Horarios
Almuerzo Mar–Vie 11:00–14:00 Cena Mar–Vie 16:00–21:00
Número de teléfono
(650) 745-8811
Página web
http://www.andiamoinbanca.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Israel Pena
Servicio de comidas
Please inquire for catering orders on our website andiamoinbanca.com or email john@dongiovannis.com for additional information!
Instalaciones para eventos privados
Experience exclusive private dining in a piece of history at Andiamo. Housed in the iconic Crocker Bank building, we transformed the original 1903 vault into a stunning private dining room perfect for intimate parties and special events. Book your unforgettable private dining experience today!

Ubicación
301 Linden Ave South, San Francisco, 94080 CA
Zona
South San Francisco
Intersección en calle
Grand Avenue
Parking details
Estacionamiento en vía pública
Adicional
Acceso para silla ruedas, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Entrega a domicilio, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos

Experiencias

Fall Seasonal Menu With Wine Pairing
USD 75.00 por persona
Varias fechas disponibles
Join us at Andiamo this fall for an exceptional Seasonal Wine Menu experience, celebrating the finest flavors of the season. Our chefs have designed a special menu showcasing fresh, locally sourced fall ingredients, expertly paired with selections from our sommelier. Whether you prefer the sophistication of Old World wines or the vibrant profiles of New World selections, we offer two distinct pairing options to enhance your dining experience. **4 Course Dinner Paired with Wines** Reservations require a minimum of two guests. When booking, please note that selecting one ticket will automatically reserve a table for two.

Platos populares

Menú

Antipasti

Carpaccio di ManzoUSD 17.95
Thinly sliced beef filet marinated with olive oil and lemon, topped with capers and shaved parmesan cheese
Bruschetta al Pomodoro
Crostinis with fresh chopped tomato, basil, and olive oil
- 4 PiecesUSD 10.95
Calamari FrittiUSD 17.95
Fresh squid breaded, fried and tossed in a garlic lemon sauce served with spicy tomato sauce
Polpette della Mamma - "Meatballs"
House made Snake River farms Wagyu beef meatballs
- 3 per orderUSD 14.95
Brussel Sprouts with PancettaUSD 12.95
Roasted Brussel sprouts with Italian pancetta
Burrata alla AndiamoUSD 15.95
Burrata cheese with Sicilian caponata
Octopus "Polpo"USD 18.95
Grilled Spanish octopus salad with arugula, red onions, and cannellini beans

Pizza

MargheritaUSD 21.95
Tomato Sauce, fresh mozzarella, and fresh basil
DiavolaUSD 22.95
Tomato sauce, fresh mozzarella, spicy Italian sausage & mushrooms
Pizza VegetarianaUSD 22.95
Tomato sauce, fresh mozzarella and seasonal vegetables
Pizza Bianca con ProsciuttoUSD 24.95
Fresh mozzarella cheese and crimini mushrooms topped with arugula, prosciutto di parma, shaved Parmigiano Reggiano and a drizzle of truffle oil on top
Pepperoni PizzaUSD 22.95
Pepperoni with mozzarella cheese and tomato sauce

Insalate & Minestre

Add Protein (Chicken $6.95, Prawns $9.95)

Caesar SaladUSD 11.95
Organic Romaine lettuce, croutons and shaved Parmigiano Reggiano in house made Caesar dressing
Mixed Green SaladUSD 10.95
Seasonal organic mixed greens with shaved Parmesan cheese in a balsamic vinaigrette
Arugula SaladUSD 13.95
Organic Arugula, cherry tomatoes, and shaved pecorino cheese with champagne vinaigrette

Pasta

Rigatoni alla CarcerataUSD 28.95
Tube shaped pasta with ground mild Italian sausage, red bell peppers & peas in a tomato cream sauce
Pappardelle BologneseUSD 27.95
House made flat ribbons of pasta with homemade all beef meat sauce
Spaghetti with MeatballsUSD 27.95
Spaghetti pasta with marinara sauce topped with Wagyu meatballs
Ravioli with RicottaUSD 26.95
Homemade Cheese ravioli topped with a marinara sauce
Fettucine Shrimp & ArugulaUSD 28.95
Fettucine pasta with rock shrimp, arugula, fresh tomato and white wine sauce
Linguine con VongoleUSD 28.95
Linguini pasta with fresh Manilla clams in a light spicy garlic, white wine sauce
Fettuccine AlfredoUSD 24.95
Fettuccine pasta in our classic creamy alfredo sauce
Linguine al PestoUSD 24.95
Linguini Pasta with our house made pesto sauce (garlic, basil, pine-nuts, and olive oil blended)
Orecchiette with Broccoli RabeUSD 21.95
Orecchiette pasta with broccoli rabe, and Arrabiata sauce
Penne with Tomato Cream SauceUSD 26.95
Penne pasta with fresh salmon in a pink vodka cream sauce
Capellini al PomodoroUSD 24.95
Angel hair pasta topped with fresh diced tomato, basil and garlic
Linguine Frutti di MareUSD 34.95
Linguine pasta with mixed seafood in a light tomato sauce
Spinach GnocchiUSD 24.95
Potato and spinach dumplings in a gorgonzola cream sauce

Entrees

Most entrées served with seasonal vegetables & garnish

Pollo PiccataUSD 29.95
Free Range chicken breast sauteed in lemon, capers and white wine
Pollo MarsalaUSD 29.95
Free range chicken breast with mushrooms in a Marsala wine sauce
Pollo ParmigianaUSD 30.95
Breaded free range chicken breast coated with marinara sauce and fresh mozzarella cheese
Salmon PiccataUSD 35.95
Pan seared salmon filet in a lemon caper white wine sauce
New York SteakUSD 42.95
New York steak with red wine peppercorn sauce, served with seasonal vegetables and starch
Gamberoni alla LimoneUSD 32.95
Tiger prawns sauteed with garlic, white wine, basil and lemon
Rack of LambUSD 44.95
Grilled baby rack of lamb, topped with garlic, rosemary and balsamic reduction sauce
Lombatello Marco PoloUSD 39.95
Teriyaki ginger Hanger steak, grilled and served with Venetian chimichurri

Lo que dicen 519 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7

4.7 de acuerdo a calificaciones recientes

4.8Comida
4.8Servicio
4.8Ambiente
4.5Valor

Ruido • Moderado

519 reseñas

R
Rachel
Unspecified1 reseña
5.0
Comieron en 2 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Food is fantastic. Service is top-notch. Nice location with plenty of room so you don't feel crowded with strangers.
¿Te fue útil?
A
Antonia VIP
San Francisco8 reseñas
5.0
Comieron en 1 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
It was our first time there and after having had a really long and trying work week, we couldn’t have picked a better evening to dine out. The staff was so welcoming as we entered the door. They escorted us to our table where a gentleman promptly lit a candle and placed it along with a bottle of water, two glasses, and our dining ware at the table. He then returned with a warm batch of tender, soft bread with a small bowl of herb-infused balsamic vinegar and olive oil. It was such a wonderful start to our dinner. We split the cream of potato leak soup, the Pappardelle Bolognese, and the Diavola pizza. Everything was perfectly prepared and absolutely delicious! The pappardelle was firm yet delicate and melted in our mouths. The bolognese was perfectly seasoned and had a fantastic meat to sauce ratio. We even wiped the bowl clean with our pizza crusts! The pizza had a spicy Italian sausage and mushrooms that were evenly dispersed which made every bite perfect! I had a glass of the Sauvignon Blanc and my husband had the house red. Both went well with our meal. We’re definitely returning and will also bring our loved ones too!
¿Te fue útil?
V
Vincent
San Francisco3 reseñas
4.0
Comieron en 23 de febrero de 2025
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
The food was good. It was tasty. Portions were a little small. Appearance was good. We had to ask for refills on our drinks often.
¿Te fue útil?
OT
Comensal de OpenTable
San Francisco4 reseñas
4.0
Comieron en 17 de febrero de 2025
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 3
The food was delicious as usual. But it was freezing cold inside, and everybody had their coats on, and one person was even wearing a ski hat. The people that came as our guest kept talking about how cold it was. I know it cost a lot to heat up a place with high ceilings, but it was freezing. We love our waitress. She’s so sweet.
Andiamo In BancaSe respondió el 21 de febrero de 2025
Thank you for your feedback and for your continued support! We’re so glad you enjoyed the food and that your waitress took great care of you. However, we sincerely apologize for the temperature being uncomfortably cold during your visit. We understand that a cozy and comfortable atmosphere is just as important as great food and service. We’ll definitely take this into consideration and look into solutions to keep our guests more comfortable, especially during colder days. We truly appreciate your honest input and hope to provide a warmer and more enjoyable experience next time. Looking forward to welcoming you back soon!
¿Te fue útil?
D
Diane
San Francisco3 reseñas
3.0
Comieron en 15 de febrero de 2025
1. Global 3
2. Comida 3
3. Servicio 2
4. Ambiente 4
We had a reservation but had to stand for 20 minutes before being seated. There was only one server in the entire dining area. She was professional and worked very hard but it made for long waits and no check-ins to see if you need anything. The food was good and plentiful on the plate but nothing extraordinary. If you are looking for a nice place to go for Italian-American cuisine, this is a good place if you are not in a hurry.
Andiamo In BancaSe respondió el 21 de febrero de 2025
Thank you for your feedback. We sincerely apologize for the wait time despite having a reservation and for the slower service due to staffing that evening. While we’re glad to hear you found the food enjoyable and portions generous, we understand that the overall experience was not as smooth as it should have been. We truly appreciate your patience and your kind words about our hardworking server. Your input helps us improve, and we’ll be working to ensure better staffing and efficiency, especially during peak times. We hope you'll consider giving us another chance in the future for a more seamless experience. Thank you again for dining with us!
¿Te fue útil?
K
Keith
San Francisco4 reseñas
4.0
Comieron en 7 de febrero de 2025
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 4
We have always enjoyed coming here for dinner. The food and the service are always very, very reliable.
¿Te fue útil?
J
Jeanne
San Francisco6 reseñas
5.0
Comieron en 30 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Just lovely. We will be back and we can’t wait to try your other dishes
¿Te fue útil?
S
Sharon
San Francisco3 reseñas
5.0
Comieron en 29 de enero de 2025
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Enjoyed the 3 course lunch special. Seafood was fresh although a little under seasoned. The calamari was fresh could use a bit more salt. The restaurant is high vault ceiling and the seatings are very comfortable.
¿Te fue útil?
r
ryan
San Francisco16 reseñas
3.0
Comieron en 24 de enero de 2025
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 4
Incredible service .Nice ambience. Good pacing. Dramatically overpriced and mediocre food however
¿Te fue útil?
S
Sue VIP
San Francisco8 reseñas
5.0
Comieron en 23 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had an exceptional time and the food was great!!!
¿Te fue útil?

Preguntas frecuentes

Andiamo In Banca ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (650) 745-8811.

Andiamo In Banca tiene una calificación promedio de 4.7 estrellas, según 519 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

13 mar 2025

7:00 p.m.

Selecciona una hora

Reservado 2 veces hoy

Hay experiencias disponibles.

Pide a domicilio o para llevar

301 Linden Ave South, San Francisco, 94080 CA

Áreas del restaurante

Información adicional

Intersección en calle
Grand Avenue
Zona
South San Francisco
Horarios
Almuerzo Mar–Vie 11:00–14:00 Cena Mar–Vie 16:00–21:00
Precios
Hasta $30
Cocinas
Italiana
Ambiente
Informal
Dress code
De vestir
Parking details
Estacionamiento en vía pública
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Israel Pena
Adicional
Acceso para silla ruedas, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Entrega a domicilio, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos

Página web
http://www.andiamoinbanca.com/
Número de teléfono
(650) 745-8811
Servicio de comidas
Please inquire for catering orders on our website andiamoinbanca.com or email john@dongiovannis.com for additional information!
Instalaciones para eventos privados
Experience exclusive private dining in a piece of history at Andiamo. Housed in the iconic Crocker Bank building, we transformed the original 1903 vault into a stunning private dining room perfect for intimate parties and special events. Book your unforgettable private dining experience today!

Andiamo In Banca

Haz una reservación

Selecciona una hora

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional

Fall Seasonal Menu With Wine Pairing

Margherita

Salmon Piccata

Pepperoni Pizza

Antipasti

Carpaccio di ManzoUSD 17.95

Bruschetta al Pomodoro

Calamari FrittiUSD 17.95

Polpette della Mamma - "Meatballs"

Brussel Sprouts with PancettaUSD 12.95

Burrata alla AndiamoUSD 15.95

Octopus "Polpo"USD 18.95

Pizza

MargheritaUSD 21.95

DiavolaUSD 22.95

Pizza VegetarianaUSD 22.95

Pizza Bianca con ProsciuttoUSD 24.95

Pepperoni PizzaUSD 22.95

Insalate & Minestre

Caesar SaladUSD 11.95

Mixed Green SaladUSD 10.95

Arugula SaladUSD 13.95

Pasta

Rigatoni alla CarcerataUSD 28.95

Pappardelle BologneseUSD 27.95

Spaghetti with MeatballsUSD 27.95

Ravioli with RicottaUSD 26.95

Fettucine Shrimp & ArugulaUSD 28.95

Linguine con VongoleUSD 28.95

Fettuccine AlfredoUSD 24.95

Linguine al PestoUSD 24.95

Orecchiette with Broccoli RabeUSD 21.95

Penne with Tomato Cream SauceUSD 26.95

Capellini al PomodoroUSD 24.95

Linguine Frutti di MareUSD 34.95

Spinach GnocchiUSD 24.95

Entrees

Pollo PiccataUSD 29.95

Pollo MarsalaUSD 29.95

Pollo ParmigianaUSD 30.95

Salmon PiccataUSD 35.95

New York SteakUSD 42.95

Gamberoni alla LimoneUSD 32.95

Rack of LambUSD 44.95

Lombatello Marco PoloUSD 39.95

Calificaciones y reseñas generales

Preguntas frecuentes

¿Ofrece Andiamo In Banca pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de Andiamo In Banca?

¿Andiamo In Banca acepta reservaciones actualmente?

Haz una reservación

Selecciona una hora

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional