Aqua Eight - Permanently Closed

Hors D'oeuvres

(min 2 persons) - priced per person

• Mixed Hors D'oeuvres with 5 Appetisers

  prawn toast, capital pork chunks, Thai satay chicken skewers, chilli and pepper squid, chicken gyoza

  • per personGBP 10.45

• Vegetarian Mixed Hors D'oeuvres with 5 Appetisers

  yasai yakitori, chilli and pepper japanese tofu, edamame, vegetable rice rolls and yasai gyoza

  • per personGBP 8.95

• Seafood Mixed Hors D'oeuvres with 5 Appetisers*

  chilli and pepper squid, crayfish and vermicelli California rice rolls, scallop truffle, tempura prawns, crab and prawn katsu

  • per personGBP 11.95

Small Eat

• Crispy Duck Roll with Hoi Sin Sauce**GBP 5.95

• Steamed or Fried Shanghai Dumpling with ShichimiGBP 5.95

• Tea Smoked Honey RibsGBP 7.95

• Chargrilled Sirloin Beef and Asparagus Rolls In TeriyakiGBP 8.50

• Chilli and Pepper SquidGBP 7.95

• Crab and Prawn Katsu with Wasabi Mayonnaise**GBP 5.95

• Crayfish and Vermicelli California Rice RollsGBP 5.50

• Scallop Truffle**GBP 8.50

• Thai Chicken Lemongrass Skewers*GBP 5.95

• Sesame Prawn on Toast with Seaweed and TakuanGBP 6.50

• Thai Satay Chicken SkewersGBP 8.50

• Capital Pork Chunks with Shiro Miso*GBP 7.95

• Spicy Pork Chunks with Thai Chilli DressingGBP 7.95

• Chicken Gyoza with Sweet Chilli SauceGBP 5.95

• Tempura Prawns with Spicy Lemon Dressing*GBP 8.95

• EdamameGBP 4.75

• Vegetable Rice Rolls with a Peanut DipGBP 4.75

• Yasai YakitoriGBP 5.50

• Chilli and Pepper Japanese TofuGBP 5.35

• Yasai Gyoza with Sweet Chilli SauceGBP 5.35

• Dim Sum Basket (4)GBP 8.50

  Siu mai, prawn dumpling, vegetable dumpling and shanghai dumpling

• Vegetable Dumpling (3)GBP 5.35

• Siu Mai (3)GBP 5.75

• Prawn Dumpling (3)GBP 5.95

• Sweet Potato KorrekeGBP 5.35

Small Eat - Intermediate

Please note that these dishes may be chosen as a starter or intermediate course

• Fried Soft Shelled Crab with Red Chilli and Curry LeafGBP 16.50

• Honey Glazed Salt and Pepper Quail with SaladGBP 13.50

• Aromatic Crispy Duck

  with cucumber, spring onion and hoi sin sauce

  • QtrGBP 13.50
  • HalfGBP 21.50

• Tempura Vegetables with Spicy Lemon DressingGBP 8.45

• Minced Vegetables In Lettuce WrapsGBP 7.95

• Tempura Vegetables with Red Chilli and Curry LeafGBP 8.45

Seafood

• Stir Fried Scallop with Asparagus and Cloud EarGBP 12.50

• Stir Fried Seafood with Xo SauceGBP 13.50

• Aqua Eight Prawns**GBP 13.95

  cooked with salted duck eggs

• Pan Fried Prawns with Garlic and Spring OnionGBP 12.50

• Fried Tiger King Prawns with Red Chilli and Curry Leaf**GBP 13.95

• Kung Pao Tempura Prawns with Daikon and Takuan SaladGBP 12.50

Tofu

• Stir Fry Tofu, Asparagus and Lotus Root with Black PepperGBP 7.95

• Braised Aubergine and Morinaga Tofu In Black Bean Sauce with Chilli*GBP 7.95

• Stir Fry Shiitake and Fine Beans with Morinaga Tofu In Oyster SauceGBP 7.95

Vegetables

• Aubergine and Fine Beans In MisoGBP 7.50

• Stir Fry Pak Choi In Oyster SauceGBP 7.50

• Stir Fry Three Style Mushroom with Pak ChoiGBP 7.95

• Stir Fry Monks VegetablesGBP 7.95

• Stir Fried Fine Beans In Thai Chilli DressingGBP 7.50

• Aubergine, Potato and Physalis Green CurryGBP 8.50

• Pan Fried Tofu with Pine Nuts In Yellow Bean SauceGBP 7.50

• Pan Fried Vegetables In Teriyaki SauceGBP 7.50

Rice and Noodles

• Glutinous Rice In Lotus Leaf (2)GBP 5.80

  with minced pork and chicken

• Egg Fried RiceGBP 4.25

• Thai Fragrant Steamed RiceGBP 3.80

• Stir Fried Noodle and BeansproutGBP 4.95

• Aqua Eight Vegetable RiceGBP 5.85

• Aqua Eight Vegetable NoodlesGBP 5.85

• Phad Thai NoodlesGBP 8.95

  with prawns

Soups

• Tom Yum Kung SoupGBP 4.50

  prawn and shiitake mushroom

• Shiro Miso Soup with Enoki Mushroom and Morinaga TofuGBP 4.50

Salads

• Chargrilled Sirloin Beef Salad with Thai Chilli Dressing (8oz)*GBP 16.95

• Green Leaf Avocado Salad with Miso DressingGBP 7.00

• Crispy Duck Salad with Balsamic Hoi Sin DressingGBP 13.50

Mains

Poultry

• Chicken Katsu In Lemon Yuzu SauceGBP 10.50

• Thai Red Chicken Curry with Menma and Red OnionGBP 10.50

• Chicken Katsu with Thai Chilli DressingGBP 10.50

• Chicken In Yellow Bean Sauce and Pine NutsGBP 10.50

• Roasted Duck with Mango and Passion Fruit Sauce**GBP 13.50

• Massaman Duck Curry with Potato, Peanut and OnionGBP 13.50

• Char Grilled Chicken with Soya and Lemongrass*GBP 12.50

Meat

• Honey Glazed Roast Pork with Asparagus*GBP 14.95

  30 minutes notice

• Stir Fry Black Pepper Fillet BeefGBP 12.95

• Sweet and Sour PorkGBP 10.50

• Stir Fry Fillet of Beef with Ginger and Spring OnionGBP 12.95

• Stir Fry Fillet Beef In Black Bean Sauce with ChilliGBP 12.95

• Mandarin Venison with Wasabi Red Onion**GBP 11.50

• Stir Fry Venison with Ginger and Spring OnionGBP 11.50

• Chilli Beef with Scallions*GBP 10.95

• Char Grilled Wasabi Sirloin Steak with Soya and Lemongrass (8oz)**GBP 16.95

• Green Sirloin Steak Curry (8oz)GBP 15.95

Fish

• Massaman Monkfish Curry with Potato, Peanut and Onion*GBP 12.50

• Monkfish Tossed with Black Pepper and HoneyGBP 12.95

• Thai Monkfish with Mango and Passion Fruit In Sweet Chilli Sauce*GBP 12.95

• Alaskan Black Cod with Miso**GBP 21.50

• Pan Grilled Fillet of Seabass with Teriyaki SauceGBP 17.95

• Pan Grilled Fillet of Seabass with Thai Chilli Dressing**GBP 17.95

• Steamed Silver Cod with Ginger and Scallions In Soya SauceGBP 21.50